08/31/2026
Hatch Chile Season is here 🔥🌶️
Join us September 12 & 13 for Upstream’s Hatch Chile Cook-Out, bringing a little taste of New Mexico to Omaha all weekend long.
We’ll have the open-flame roaster going on the sidewalk patio with fresh Hatch chiles, street tacos, Hatch guac and queso, roasted chile cream soup, churros with Hatch-infused dark chocolate, cold drinks and more.
Want to take some home? Grab a bag of roasted and peeled Hatch chiles to go for $5, complete with a recipe card for a little inspiration in your own kitchen.
No reservations needed. Just follow the smell of roasted chiles. 🔥
📅 September 12 & 13
🌶️ All day long
📍 Upstream Brewing Company