A'Bouzy

09/29/2026

Who’s ready for Caviar Friday?! 🥂 The first Friday in October is almost here, which means caviar at cost is back at a’Bouzy!!

Book now on OpenTable 🍾

09/29/2026

Back by popular demand! 🍾 La Strada “Style” Sunday Brunch returns to a’Bouzy on October 4th with frozen Bellinis, Jell-O shots, Mimosas and all the throwback vibes.

🎧 DJ Flip Hop + DJ Stashwell
🥂 11AM–3PM
📅 Sunday, October 4th

Come hungry, stay awhile, and brunch like it’s La Strada.

Reserve your table at abouzy.com!

09/29/2026

Cheers to our Bonvoy Clicquot raffle winner, Nicolas Fritch! 🎣 🍾 Nicolas and his guests had a great day on the water with Shawn—and the best part? They caught dinner! Fresh red snapper from the trip made its way to a’Bouzy for a delicious dinner to cap off the day.

Check out the video below for a look at their Veuve Clicquot fishing trip!

Shawn Virene

Abouzy fishing trip for customers

09/28/2026

Dinner for two is ready when you are. Order online, swing by, and let a’Bouzy do the cooking.

www.abouzy.com

09/28/2026

Pop the Ch*****ne! Thanks to everyone who dined with us during Houston Restaurant Weeks 2026, a’Bouzy helped turn 2,203 HRW meals into 24,609 meals for the Houston Food Bank.

Now that’s something worth raising a glass to. 🥂

Houston Restaurant Weeks

The Cleverley Stone Foundation

09/23/2026

Don’t feel like cooking? We’ve got dinner covered. 🥂

Order dinner for two online, pick it up, and enjoy an easy night in—no cooking required.

www.abouzy.com

09/21/2026

Don’t feel like cooking? We’ve got you. Order Seafood Ceviche for 2 online and pick it up—easy Monday dinner, handled.

www.abouzy.com

09/19/2026

Don’t feel like cooking Sunday night? We’ve got you.

Order dinner for two online and pick it up—easy Sunday dinner, handled.

09/16/2026

Swipe to slice 🍰 Baked Alaska with chocolate cake, chocolate + vanilla ice cream, and brûléed meringue.

Reserve now on OpenTable

09/14/2026

A big thank you to Valencia Jones with Spectrum News for taking the time to highlight a’Bouzy and sit down with our owner, Shawn Virene.

We’re grateful for the opportunity to share a little more about our restaurant, our city, and the importance of supporting Houston’s local dining scene. 🥂

Thank you for stopping by, Valencia!

Spectrum News 1 Texas
Shawn Virene

Local businesses and organizations are finding creative ways to navigate a tough economy and boost the industry.

09/10/2026

The best meetings don't happen on a screen.

Starting 9.14, we're launching The Bouzy Business Lunch & Dinner — a program built for the deals, check-ins, and conversations that deserve more than a video call. Two courses at lunch, three at dinner, and a w**e list built to match the moment.

Book your next meeting at a'Bouzy! 🍾 OpenTable or at abouzy.com

Lunch ($28) — Weekdays, 11am–3pm
Dinner ($55) — Nightly, 3pm–Close

09/08/2026

Join us at a’Bouzy on September 15th for a five-course w**e dinner featuring VARA Winery & Distillery, an Albuquerque-based w**ery rooted in New Mexico’s long w**emaking heritage.

Founded in 2013, VARA brings together traditional w**emaking techniques with a spirit of innovation, crafting w**es that reflect a distinctly New Mexican point of view. The w**ery is particularly celebrated for its sparkling w**es, made using the traditional Méthode Champenoise by renowned w**emaker Laurent Gruet.

For this special evening, each course will be thoughtfully paired with a VARA selection, from Silverhead Brut Rosé to Zero Dosage and Chardonnay, creating a progression designed to complement every dish.

September 15 · 6:30 PM · $115 per person · Call to Reserve (713) 722-6899

An evening of discovery, from the first pour to the final course. a'Bouzy! 🥂

09/01/2026

"Celebrating all weekend long, a’Bouzy will offer caviar at cost all day Friday, September 4, followed by “La Strada” Style Sunday Funday Brunch on September 6. Labor Day wraps up with brunch and 50-cent oysters on Monday, September 7, which is also the final day of Houston Restaurant Weeks."

Thank you, Houston Press!

Make the most of the long weekend with Houston food and drink specials, from 50-cent oysters and frozen cocktails to brunch, fajitas and a Galveston w**e festival.

08/31/2026

Thank you for the feature, Houston Press!

We take a look at this week’s hottest culinary happenings.

08/31/2026

Meet your new favorite Reuben... 🥪 Wagyu pastrami, marbled rye, sauerkraut, Gruyère, remoulade + an heirloom tomato & feta salad.

Book now on OpenTable

08/28/2026

Join us at a’Bouzy on September 15th for a five-course w**e dinner featuring VARA Winery & Distillery, an Albuquerque-based w**ery rooted in New Mexico’s long w**emaking heritage.

Founded in 2013, VARA brings together traditional w**emaking techniques with a spirit of innovation, crafting w**es that reflect a distinctly New Mexican point of view. The w**ery is particularly celebrated for its sparkling w**es, made using the traditional Méthode Champenoise by renowned w**emaker Laurent Gruet.

For this special evening, each course will be thoughtfully paired with a VARA selection, from Silverhead Brut Rosé to Zero Dosage and Chardonnay, creating a progression designed to complement every dish.

September 15 · 6:30 PM · $115 per person · Call to Reserve (713) 722-6899

An evening of discovery, from the first pour to the final course. a'Bouzy! 🥂

08/28/2026

Let a'Bouzy handle dinner next week! 🍽️ Pre-order our daily special online for pickup and enjoy a delicious dinner for two, complete with a bottle of w**e (your choice of two options).

Cheers to effortless dining! 🥂 Call us or order at: abouzy.com/online-ordering

08/26/2026

Make it a Caviar Friday... ✨ Join us Friday, September 4th, all day, for Caviar @ Cost, featuring exceptional selections with no markup and traditional accompaniments.

🥂 Ask your server for w**e & ch*****ne pairing recommendations and book your table now on OpenTable!

08/25/2026

When you’ve got a lot on your plate, make sure it’s this delicious. You know the drill – book now on .

08/23/2026

Let a'Bouzy handle dinner this week! 🍽️ Pre-order our daily special online for pickup and enjoy a delicious dinner for two, complete with a bottle of w**e (your choice of two options).

Cheers to effortless dining! 🥂 Call us or order at: abouzy.com/online-ordering

08/20/2026

Your long weekend plans, a’Bouzy style 🦪🥂

From Caviar @ Cost to the final weekend of Houston Restaurant Weeks, Sunday Funday and Labor Day brunch, here’s your ultimate guide to making the most of Labor Day Weekend at a’Bouzy.

Save this post, tag your bestie, grab your crew, and make your reservations!

Reserve at abouzy.com or OpenTable