06/25/2026
🇨🇦 Victoria!!! — meet Shady Booch (well, officially)
Canada’s first kombucha brewed with fruity coffee fruits is now ready to be sold through small, intentional & cute retail stores—and I need your help.
Some of you may have already tasted it at 𝗖𝗢𝗙𝗙𝗘𝗘•𝗖𝗔𝗖𝗔𝗢•𝗕𝗢𝗢𝗖𝗛•𝗔𝗥𝗧 and/or 𝐆𝐑𝐄𝐄𝐍 𝐂𝐔𝐈𝐒𝐈𝐍𝐄 But for those who haven’t, Shady Booch is refreshingly different, made to taste good & DO good. We have 5 different flavours made with real ingredients: Cascara, Ginger Ale, Masala Chai, Raspberry Rose, and Root Beer.
Our production partner is Green Cuisine. They are Island Good and have been producing sustainable products on the island since 1976. I’m super confident that our partnership will continue to shine even brighter.
I began researching ways to add value to coffee fruits in 2019 to reduce water pollution, protect ancient forests, and increase revenue streams for farmers. I’m grateful to everyone who was involved in this process and helped this innovative product reach this point.
I need your help! If you know (or know someone who knows) purchasing managers at local small retailers like Root Cellar, Lifestyle Markets, Old Farm Market, general stores, or any other stores you think should carry Shady Booch on their shelves, please connect me with them—even a small tip helps.
Together, we can preserve fresh water, protect ancient forests, and support true financial independence for farmers, all while enjoying a delicious raw kombucha!
Nevertheless, come say hi to me at Fika! I will be more than happy to see your happy faces.
With coffee & love,
Praveen