Angkor Cambodian Flavours

01/11/2026

Sunday night question: what's the one dish you'd fly to Cambodia just to eat? ✈️🇰🇭

We'll start: Kampot Pepper Seafood, made with pepper from Kampot, one of the world's most famous pepper regions. Luckily you only need to get to Spencer St 😉

Your turn 👇

Kitchen open till 9:30pm.
Book: reserve.oddle.me/en_AU/angkorcafe?utm_source=facebook&utm_medium=social&utm_campaign=kampot-0111
Takeaway: angkorflavours.com.au/order?utm_source=facebook&utm_medium=social&utm_campaign=kampot-0111

📍 389 Spencer St, West Melbourne

01/11/2026

In Cambodia, dinner isn't one plate each. It's everything in the middle and everyone reaching across the table 🙌

So who's in charge at your table: the one who orders for everyone, or the one who just says "whatever you're having"? Tell us 👇

Doors open 4:30pm tonight.
Book: reserve.oddle.me/en_AU/angkorcafe?utm_source=facebook&utm_medium=social&utm_campaign=sunfeast-0111
Takeaway: angkorflavours.com.au/order?utm_source=facebook&utm_medium=social&utm_campaign=sunfeast-0111

📍 389 Spencer St, West Melbourne

31/10/2026

Fun fact for your Saturday night 🍃

In Cambodia, Fish Amok is traditionally steamed in little cups folded from banana leaves. Ours ($34.50) is made the way Neri's family taught her.

Have you tried amok yet? Comment YES or NOT YET 👇

Kitchen open till 9:30pm.
Book: reserve.oddle.me/en_AU/angkorcafe?utm_source=facebook&utm_medium=social&utm_campaign=amok-3110
Takeaway: angkorflavours.com.au/order?utm_source=facebook&utm_medium=social&utm_campaign=amok-3110

📍 389 Spencer St, West Melbourne

31/10/2026

Saturday lunch plans, settled in one photo 🍲

This is our Beef Kor Koh ($28.90), a Khmer stew that gets stirred low and slow until everything melts together.

Finish this sentence in the comments: "A perfect Saturday starts with..." 👇

Doors open at 12 today, kitchen till 9:30pm.
Book: reserve.oddle.me/en_AU/angkorcafe?utm_source=facebook&utm_medium=social&utm_campaign=korkoh-3110
Takeaway: angkorflavours.com.au/order?utm_source=facebook&utm_medium=social&utm_campaign=korkoh-3110

📍 389 Spencer St, West Melbourne

30/10/2026

Our most-ordered dish this week: Fish Amok 🐟 Steamed in coconut curry with kroeung and kaffir lime, the way Neri's grandmother made it. Who are you bringing to share it with this weekend? Tag them 👇
Lunch from 11:30, dinner till 9:30.
Book: https://reserve.oddle.me/en_AU/angkorcafe
Order ahead: https://www.angkorflavours.com.au/order?utm_source=facebook&utm_medium=social&utm_campaign=amok-3010

30/10/2026

Quick vote with reactions 👇

❤️ = I'd have this for Friday lunch
😮 = I'm saving it for Friday dinner
😂 = both, obviously

It's My Grandmother's Dish ($29.60), Neri's family recipe: chicken marinated and chargrilled until caramelised at the edges, with fresh herbs, crisp salad and grandmother's dipping sauce. We're open all day today, 11:30am to 9:30pm, so no wrong answers.

Book a table: reserve.oddle.me/en_AU/angkorcafe?utm_source=facebook&utm_medium=social&utm_campaign=grandma-3010
Takeaway: angkorflavours.com.au/order?utm_source=facebook&utm_medium=social&utm_campaign=grandma-3010

📍 389 Spencer St, West Melbourne.

29/10/2026

POV: you said "just a little bit of pepper, thanks" 😅🌶️

This is our Kampot Pepper Seafood, made with real Kampot pepper from southern Cambodia. Bold, fragrant and very hard to share.

Honest question: are you a "more pepper please" person or a "pass the water" person? Tell us below 👇

Book a table: reserve.oddle.me/en_AU/angkorcafe?utm_source=facebook&utm_medium=social&utm_campaign=kampot-2910
Takeaway: angkorflavours.com.au/order?utm_source=facebook&utm_medium=social&utm_campaign=kampot-2910

📍 389 Spencer St, West Melbourne. Open till 9:30pm.

29/10/2026

Pick your excuse for a proper lunch today 👇

A) "Client meeting" 🤝
B) "Team building" 🙌
C) "It's basically Friday" 😎

Whichever you choose, our Crispy Pork Bao is waiting. Lunch is on from 11:30.

Order lunch: angkorflavours.com.au/order?utm_source=facebook&utm_medium=social&utm_campaign=bao-2910
Book a table: reserve.oddle.me/en_AU/angkorcafe?utm_source=facebook&utm_medium=social&utm_campaign=bao-2910

📍 389 Spencer St, West Melbourne. Lunch 11:30am–3pm.

28/10/2026

Rate this from the photo alone, 1 to 10 👇

It's our Fish Amok: fish gently steamed in a fragrant coconut and kroeung curry, the way Neri's family makes it at home. People who've had it usually go straight to 10, but we want your honest score 😄

Book a table: reserve.oddle.me/en_AU/angkorcafe?utm_source=facebook&utm_medium=social&utm_campaign=amok-2810
Takeaway: angkorflavours.com.au/order?utm_source=facebook&utm_medium=social&utm_campaign=amok-2810

📍 389 Spencer St, West Melbourne. Open till 9:30pm.

28/10/2026

Hump day lunch maths 🧮 Meeting at 12 + lunch at 12:30 = you need something fast and actually good.

Our new Cambodian lunch is made fresh and out fast, Tuesday to Thursday 11:30am to 3pm and all day Friday 🍱

Rice Box or Noodle Soup? Vote in the comments 👇

Order ahead: angkorflavours.com.au/order?utm_source=facebook&utm_medium=social&utm_campaign=lunch-2810
Book: reserve.oddle.me/en_AU/angkorcafe?utm_source=facebook&utm_medium=social&utm_campaign=lunch-2810

📍 389 Spencer St, West Melbourne

27/10/2026

Fun fact Tuesday 🤓 "Kor koh" comes from the Khmer word for stirring, and in a Cambodian kitchen the stirring IS the secret 🥄

Our Beef Kor Koh is slow-cooked and stirred the way Neri's family always made it.

Have you tried it? Describe it in one word in the comments 👇

Book: reserve.oddle.me/en_AU/angkorcafe?utm_source=facebook&utm_medium=social&utm_campaign=korkoh-2710
Takeaway: angkorflavours.com.au/order?utm_source=facebook&utm_medium=social&utm_campaign=korkoh-2710

📍 389 Spencer St, West Melbourne. Open till 9:30pm.

27/10/2026

Raise your hand if your lunch break deserves better than a sad sandwich 🙋

Our new lunch menu starts today. Phnom Penh street lunch, made fresh and out fast: Beef Lok Lak Rice Box, Lemongrass Chicken Rice Box and Boat Noodle Soup. Tuesday to Thursday 11:30am to 3pm, all day Friday.

Book: reserve.oddle.me/en_AU/angkorcafe?utm_source=facebook&utm_medium=social&utm_campaign=lunch-2710
Order ahead: angkorflavours.com.au/order?utm_source=facebook&utm_medium=social&utm_campaign=lunch-2710

Tag the workmate you're bringing 👇

📍 389 Spencer St, West Melbourne

26/10/2026

26/10/2026

West Melbourne, want a week of free lunch on us? 🍱

Our new lunch menu starts Tuesday 27 October, and to celebrate we're giving one lucky person a whole week of free lunch at Angkor.

To enter, comment LUNCH below or message us the word LUNCH.

Entries close Sunday 1 November and we'll announce the winner on Monday 2 November. One winner drawn at random.

Who's coming to lunch with you? Tag them 👇

https://www.angkorflavours.com.au/?utm_source=facebook&utm_medium=social&utm_campaign=lunch_giveaway

Neri & the Angkor family
389 Spencer St, West Melbourne

25/10/2026

This or that, Sunday night edition 🌶️ vs 🔥

Team PEPPER: the slow, fragrant warmth of real Kampot peppercorns in our Kampot Pepper Seafood.
Team CHILLI: the big hit that makes you reach for your drink.

Neri says pepper wins every time. Prove her wrong (or right) tonight. Kitchen's open till 9:30pm.
Book: https://reserve.oddle.me/en_AU/angkorcafe?utm_source=facebook&utm_medium=social&utm_campaign=sun-2510
389 Spencer St, West Melbourne

So which team are you on? Pepper or chilli 👇

25/10/2026

Office lunch is about to get a lot better 🍱

Our new Cambodian lunch trays land this week: a proper hot lunch, ready fast, for dine-in or takeaway. No sad desk salad required.

Tag the person you always end up getting lunch with 👇

Order: angkorflavours.com.au/order
Book: reserve.oddle.me/en_AU/angkorcafe
389 Spencer St, West Melbourne