LloydPans

LloydPans LloydPans manufactures commercial pan solutions for the pizza, baking and restaurant industries. If something doesn't work, we will fix it or we won't sell it.

Lloyd Pans is dedicated to building the best pizza pans, bakeware and cookware by staying committed to the following principles:

Commitment to Engineering for Excellence: Our products are engineered for performance and built to last. Customer-based innovation: We listen to our customers, and develop our products according to their needs and standards. Creating the foundation of better life throug

h better food: Food cooked in our pans will retain the integrity of the chef's intentions. Our pans add no toxins, chemicals or other foreign substances. Lloyd Industries' pans make better food.

For the love of cheese 🧀🍕The right cheese combo can elevate your pizza, affecting everything from melt to flavor. Some s...
06/04/2026

For the love of cheese 🧀🍕

The right cheese combo can elevate your pizza, affecting everything from melt to flavor. Some swear by mozzarella only 👀 Others go all in with provolone, parmesan, cheddar or a blend that’s been perfected over time 🔥

What’s your go-to pizza cheese? Vote below ⬇️

P.S. Don’t forget the right pan! 😏

Summer is here, and it is about to get BUSY 👀🔥When volume picks up, Oven Roasters help kitchens deliver crispier wings, ...
06/01/2026

Summer is here, and it is about to get BUSY 👀🔥

When volume picks up, Oven Roasters help kitchens deliver crispier wings, sliders, ribs and more, without food sitting in its own grease. The perforated inserts lift products up for better airflow, cleaner cooking and easier cleanup during the rush.

Get 15% off all Oven Roasters with code OVENROASTER15 through June 30.

Your menu deserves better than soggy wings 😏
https://lloydpans.com/

Timing is everything on the grill, and this is your last one. 🔥Our Oven Grill Pans are built to bring that grilled finis...
05/31/2026

Timing is everything on the grill, and this is your last one. 🔥

Our Oven Grill Pans are built to bring that grilled finish into your kitchen, delivering even heat, clean release and consistent results straight from the oven.

Choose what fits your kitchen:
• Diamond Grill Pans
• Heavy-Duty Grill Pans
• Grill Plates
And more worth adding 😏

🚨 Last day to get 15% off with code GRILLPAN15.

Pick your pan before the clock runs out!
https://lloydpans.com/

After the rush from Pizza Expo, the travel and the nonstop baking, your pans need more attention than you think 👀 We’re ...
05/29/2026

After the rush from Pizza Expo, the travel and the nonstop baking, your pans need more attention than you think 👀 We’re breaking down simple habits that help keep your LloydPans performing their best, from cleaning tips to mistakes that can shorten pan life.

Consistency starts here 🔗 https://lloydpans.com/blog/5-ways-to-care-for-your-new-lloydpans.html

Meet the newest World Pizza Champions 🍕🏆Big congratulations to this incredible group bringing passion, skill and innovat...
05/27/2026

Meet the newest World Pizza Champions 🍕🏆

Big congratulations to this incredible group bringing passion, skill and innovation to the craft. The future of pizza is in good hands.

👏 Ed Stalewski, Mirko D’agata, Ben Tobin, Melinda Carbajal, Willhelm Rodriguez, Matt Hickey, Brad Bean and Leo DiCesaris

Honored to support a community that continues to raise the standard.

Today, we take a moment to remember and honor those who served. 🇺🇸 To everyone working through the holiday, keeping kitc...
05/25/2026

Today, we take a moment to remember and honor those who served. 🇺🇸 To everyone working through the holiday, keeping kitchens running and communities gathered around food, we see you.

Wishing you a safe and meaningful day.

One dough. Multiple styles. 🍕✨ Stephanie Swane is taking the stage at the Kneading Conference, where bakers, chefs and g...
05/22/2026

One dough. Multiple styles. 🍕✨

Stephanie Swane is taking the stage at the Kneading Conference, where bakers, chefs and grain pros come together to sharpen their craft.

She’ll show how one high-hydration dough can become multiple styles you can use in your kitchen, helping streamline prep and expand your menu. Part of Fork to Future, focused on real skills and stronger food communities.

📍 July 22–24 | Skowhegan, Maine

Register: Link in bio.

Meet Tammy Ratzlaff, director of engineering and the brain behind making sure everything performs exactly how it should ...
05/19/2026

Meet Tammy Ratzlaff, director of engineering and the brain behind making sure everything performs exactly how it should 👏

She’s been with LloydPans for more than three years. She knows her way around the kitchen just as well as she does engineering. Her go-to? The Jelly Roll Pan, built to handle just about anything from dinner to dessert 🍽️

And when it comes to pizza, Tammy goes all in. Think “kitchen sink” deep dish; the more toppings, the better.

Want to see the pan she reaches for? Take a look here: https://bit.ly/3R4iy5B

05/15/2026

It’s National Pizza Party Day 🍕🎉 Who’s bringing what?

We’ve got , , and showing up with some serious pizza game. Are you bringing a classic, something loaded or that one wild combo everyone secretly loves? 👀

Drop your go-to pizza below and join the party ⬇️

In 5 days, we’ll be at the National Restaurant Association Show in Chicago 👀Riddle us this:What makes your bakes consist...
05/11/2026

In 5 days, we’ll be at the National Restaurant Association Show in Chicago 👀

Riddle us this:
What makes your bakes consistent, your workflow smoother and your life easier during a rush?

Hint: It’s waiting at Booth 4256.

📍 May 16–19 | McCormick Place

Address

3808 N Sullivan Road, # 25E
Spokane Valley, WA
99216

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm
Saturday 6am - 9pm
Sunday 6am - 9pm

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