Ambrosia Bistro and Wine Bar

Ambrosia Bistro and Wine Bar Great food, fine wine, and special friends…what else is there? Explore our creative menu, award winning wine list and experience Ambrosia for your self!
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Operating as usual

This weekend special- Jamaican jerk prawns!#Ambrosiabistro#spokanevalley #spokanewashington #smallbusiness #patio
06/26/2021

This weekend special- Jamaican jerk prawns!#Ambrosiabistro#spokanevalley #spokanewashington #smallbusiness #patio

This weekend special- Jamaican jerk prawns!#Ambrosiabistro#spokanevalley #spokanewashington #smallbusiness #patio

Summer salad for a hot day! Come enjoy one on the patio tonight!#spokanevalley #localbusiness #patio
06/03/2021

Summer salad for a hot day! Come enjoy one on the patio tonight!#spokanevalley #localbusiness #patio

Summer salad for a hot day! Come enjoy one on the patio tonight!#spokanevalley #localbusiness #patio

It is patio season at Ambrosia Bistro! Come  enjoy the  summer  weather with  us!#patio#spokanewashington #spokanevalley
05/29/2021

It is patio season at Ambrosia Bistro! Come enjoy the summer weather with us!
#patio#spokanewashington #spokanevalley

It is patio season at Ambrosia Bistro! Come enjoy the summer weather with us!
#patio#spokanewashington #spokanevalley

Tonight special-beef Wellington need I say more! #Ambrosiabistro #spokanevalley #eatlocal
05/23/2021

Tonight special-beef Wellington need I say more! #Ambrosiabistro #spokanevalley #eatlocal

Tonight special-beef Wellington need I say more! #Ambrosiabistro #spokanevalley #eatlocal

Smoked salmon frittata- wild mushrooms, heirloom tomatoes, asparagus and spring peas served with a goat cheese creme fra...
05/22/2021

Smoked salmon frittata- wild mushrooms, heirloom tomatoes, asparagus and spring peas served with a goat cheese creme fraiche

Smoked salmon frittata- wild mushrooms, heirloom tomatoes, asparagus and spring peas served with a goat cheese creme fraiche

Poached rockfish with turmeric dill cream sauce#spokanevalley#spokenfood#local#spokane
05/21/2021

Poached rockfish with turmeric dill cream sauce#spokanevalley#spokenfood#local#spokane

Poached rockfish with turmeric dill cream sauce#spokanevalley#spokenfood#local#spokane

Poached rockfish with tumeric dill cream sauce#spokanevalley#spokenfood#local#spokane
05/19/2021

Poached rockfish with tumeric dill cream sauce#spokanevalley#spokenfood#local#spokane

Poached rockfish with tumeric dill cream sauce#spokanevalley#spokenfood#local#spokane

Happy Cinco de Mayo! Whether you are craving a tequila sunrise or a margarita we got you covered! Come join us on the pa...
05/05/2021

Happy Cinco de Mayo! Whether you are craving a tequila sunrise or a margarita we got you covered! Come join us on the patio today!
#Ambrosiabistro#spokanevalley #cincodemayo #patio #bistro#tequila

Happy Cinco de Mayo! Whether you are craving a tequila sunrise or a margarita we got you covered! Come join us on the patio today!
#Ambrosiabistro#spokanevalley #cincodemayo #patio #bistro#tequila

Due to our current staffing levels, we will not be open for Mother's Day. We hope everyone has a great day and gets to s...
05/04/2021

Due to our current staffing levels, we will not be open for Mother's Day. We hope everyone has a great day and gets to spend some quality time with your Mom!

Due to our current staffing levels, we will not be open for Mother's Day. We hope everyone has a great day and gets to spend some quality time with your Mom!

Heirloom tomato and roasted beet salad, with dill pesto and parmesan goat cheese crisps #spokanevalley #yum #tonightsspe...
04/23/2021

Heirloom tomato and roasted beet salad, with dill pesto and parmesan goat cheese crisps #spokanevalley #yum #tonightsspecial

Heirloom tomato and roasted beet salad, with dill pesto and parmesan goat cheese crisps #spokanevalley #yum #tonightsspecial

If you are trying to make an order for tonight through Treehouse Deliveries, their website shows we are closed. Like man...
04/23/2021

If you are trying to make an order for tonight through Treehouse Deliveries, their website shows we are closed. Like many of us, they are having a difficult time staffing, and cannot deliver from their "outlying" restaurants. We are definitely open tonight for both in person dining or takeaway!

If you are trying to make an order for tonight through Treehouse Deliveries, their website shows we are closed. Like many of us, they are having a difficult time staffing, and cannot deliver from their "outlying" restaurants. We are definitely open tonight for both in person dining or takeaway!

What's for lunch? Sriracha Burger of course! Come try one today at ambrosia!#smallbusiness #spokanevalley #local #spokan...
04/20/2021

What's for lunch? Sriracha Burger of course! Come try one today at ambrosia!

#smallbusiness #spokanevalley #local #spokanefood #spokaneeats

What's for lunch? Sriracha Burger of course! Come try one today at ambrosia!

#smallbusiness #spokanevalley #local #spokanefood #spokaneeats

Hello everyone! Because of Covid-19 and all the issues it has caused, we are looking at replacing our existing patio rai...
03/15/2021

Hello everyone! Because of Covid-19 and all the issues it has caused, we are looking at replacing our existing patio railing with something that will offer more cover should we ever need it during cold weather. If anyone is interested in submitting a bid or knows someone who would, please have them email [email protected] and we can set up a meeting. We have attached some examples of the kind of thing we are looking for. Because it will be attached to the existing building, any contractor will need to be bonded, licensed and insured.

Today's lunch special-triple bacon burger!!! Bacon jam, bacon aioli ,bacon strips, gouda, lettuce ,tomato and red onion....
03/13/2021

Today's lunch special-triple bacon burger!!! Bacon jam, bacon aioli ,bacon strips, gouda, lettuce ,tomato and red onion. Who can resist bacon! #ambrosia Bistro #spokanevalley#bacon#hamburger#lunch special

Today's lunch special-triple bacon burger!!! Bacon jam, bacon aioli ,bacon strips, gouda, lettuce ,tomato and red onion. Who can resist bacon! #ambrosia Bistro #spokanevalley#bacon#hamburger#lunch special

This weekend 's special is pan seared Halibut topped with a cherry tomato salsa fresca, served with a sweet pea ricotta ...
03/12/2021

This weekend 's special is pan seared Halibut topped with a cherry tomato salsa fresca, served with a sweet pea ricotta puree and garlic mashed potatoes. Reservations are highly recommended. #dinnerspecial#bistro#spokanevalley#spokane#food#halibut

This weekend 's special is pan seared Halibut topped with a cherry tomato salsa fresca, served with a sweet pea ricotta puree and garlic mashed potatoes. Reservations are highly recommended. #dinnerspecial#bistro#spokanevalley#spokane#food#halibut

03/11/2021

This weekend's special is Pan Seared Halibut topped with a Cherry Tomato Salsa Fresca, and served with a Sweet Pea and Ricotta Puree, and Garlic Mashed Potatoes. At our current 25% capacity, reservations are highly recommended.

This weekend's special! Korean braised brisket with house made kimchi and jasmine rice over yum yum sauce #spokanefood #...
03/05/2021

This weekend's special! Korean braised brisket with house made kimchi and jasmine rice over yum yum sauce #spokanefood #kimchi #spokanevalley #yumyum #spokane #brisket

This weekend's special! Korean braised brisket with house made kimchi and jasmine rice over yum yum sauce #spokanefood #kimchi #spokanevalley #yumyum #spokane #brisket

Our new Bistro Red was released today! This year's blend is a powerhouse of Cabernet Franc, Cabernet Sauvignon, Malbec a...
03/04/2021

Our new Bistro Red was released today! This year's blend is a powerhouse of Cabernet Franc, Cabernet Sauvignon, Malbec and Merlot. There are aromas and flavors of ripe, dark fruits, smoke, and cedar with firm tannins and a long finish. Come in and try a glass soon!

Our new Bistro Red was released today! This year's blend is a powerhouse of Cabernet Franc, Cabernet Sauvignon, Malbec and Merlot. There are aromas and flavors of ripe, dark fruits, smoke, and cedar with firm tannins and a long finish. Come in and try a glass soon!

Now that we are allowed to have inside dining, you can once again make reservations through OpenTable. We hope to see yo...
02/28/2021

Now that we are allowed to have inside dining, you can once again make reservations through OpenTable. We hope to see you soon!

Now that we are allowed to have inside dining, you can once again make reservations through OpenTable. We hope to see you soon!

Tonight's dinner special! Bacon poached Rockfish, heirloom cherry tomato and cucumber salsa, Jalapeno potatoes, and sals...
02/28/2021

Tonight's dinner special! Bacon poached Rockfish, heirloom cherry tomato and cucumber salsa, Jalapeno potatoes, and salsa verde!
#spokanevalley#spokanefood #bistrolife #bacon

Tonight's dinner special! Bacon poached Rockfish, heirloom cherry tomato and cucumber salsa, Jalapeno potatoes, and salsa verde!
#spokanevalley#spokanefood #bistrolife #bacon

Tomorrow night's special! Braised Short Ribs, sweet potato mash, grilled asparagus with a cherry demi glaze! Yum!!!#spok...
02/26/2021

Tomorrow night's special! Braised Short Ribs, sweet potato mash, grilled asparagus with a cherry demi glaze! Yum!!!

#spokanevalley
# millwood
#spokanefood
# local
#dinein
# bistro

Tomorrow night's special! Braised Short Ribs, sweet potato mash, grilled asparagus with a cherry demi glaze! Yum!!!

#spokanevalley
# millwood
#spokanefood
# local
#dinein
# bistro

Ambrosia is open for dinner from 3:30 to 8:00 right now. We hope to be extending our hours in the next couple of weeks. ...
02/24/2021

Ambrosia is open for dinner from 3:30 to 8:00 right now. We hope to be extending our hours in the next couple of weeks. In the meantime, call and reserve your favorite table! 928- 3222

#spokanevalley
#shoplocal
#bistrolife
#cocktails
#food

Ambrosia is open for dinner from 3:30 to 8:00 right now. We hope to be extending our hours in the next couple of weeks. In the meantime, call and reserve your favorite table! 928- 3222

#spokanevalley
#shoplocal
#bistrolife
#cocktails
#food

Please help us welcome Chef Jason Adolf to the Ambrosia family! Chef Jason will be taking over the kitchen beginning tod...
02/17/2021

Please help us welcome Chef Jason Adolf to the Ambrosia family! Chef Jason will be taking over the kitchen beginning today. Jason has extensive experience including Nike headquarters in Portland, Deschutes Brewery, Marco's Café, The Portland Spirit, and Elliott's Oyster House. Closer to home he was Sous Chef at Luna, and spent 6 years at Manito Country club. Jason has a great food sense, and likes to let the ingredients speak for themselves. We are very excited to have him with us, and we're looking forward to having you try his food!

Please help us welcome Chef Jason Adolf to the Ambrosia family! Chef Jason will be taking over the kitchen beginning today. Jason has extensive experience including Nike headquarters in Portland, Deschutes Brewery, Marco's Café, The Portland Spirit, and Elliott's Oyster House. Closer to home he was Sous Chef at Luna, and spent 6 years at Manito Country club. Jason has a great food sense, and likes to let the ingredients speak for themselves. We are very excited to have him with us, and we're looking forward to having you try his food!

A couple of our Valentine's specials 😍slow braised beef Bourguignon and halibut with strawberry salsa# yumm# Valentine's...
02/14/2021

A couple of our Valentine's specials 😍slow braised beef Bourguignon and halibut with strawberry salsa# yumm# Valentine's# spokane# special

Make reservations now! Space is limited. Menu available Friday- Sunday.#valentinesday #smallbusiness #sweetheart #spokan...
02/12/2021

Make reservations now! Space is limited. Menu available Friday- Sunday.#valentinesday #smallbusiness #sweetheart #spokanevalley

Make reservations now! Space is limited. Menu available Friday- Sunday.#valentinesday #smallbusiness #sweetheart #spokanevalley

Let Ambrosia Bistro make your Valentine's Day really special! We are now taking pre-orders for our Valentine's Day Sweet...
02/11/2021

Let Ambrosia Bistro make your Valentine's Day really special! We are now taking pre-orders for our Valentine's Day Sweetheart Dinner for Two! Available Friday, Feb. 12- Sunday, Feb. 14.
Dinner includes:
Caesar Salad
Two entrees with your choice of Pan Roasted Halibut with Strawberry Salsa or Slow Cooked Beouf Bourguignon
Chocolate Mousse
A bottle of Brian Carter Cellars Le Coursier Bordeaux blend
All for the low price of $100!
Please call 928-3222 between 3:30 and 8PM to place your order. If there is no answer, please leave a message.
Quantities are limited so please order soon!##valentines #spokanevalley #open#dinner#spokanefood#wine#chocolate#halibut#sweet

Let Ambrosia Bistro make your Valentine's Day really special! We are now taking pre-orders for our Valentine's Day Sweetheart Dinner for Two! Available Friday, Feb. 12- Sunday, Feb. 14.
Dinner includes:
Caesar Salad
Two entrees with your choice of Pan Roasted Halibut with Strawberry Salsa or Slow Cooked Beouf Bourguignon
Chocolate Mousse
A bottle of Brian Carter Cellars Le Coursier Bordeaux blend
All for the low price of $100!
Please call 928-3222 between 3:30 and 8PM to place your order. If there is no answer, please leave a message.
Quantities are limited so please order soon!##valentines #spokanevalley #open#dinner#spokanefood#wine#chocolate#halibut#sweet

For lunch today we had shrimp cakes with remoulade and pan roasted salmon with edamame succotash and parsley and dill ch...
02/11/2021

For lunch today we had shrimp cakes with remoulade and pan roasted salmon with edamame succotash and parsley and dill chimichurri. Stay tuned next week for more information on who cooked it and why we are so excited!

For lunch today we had shrimp cakes with remoulade and pan roasted salmon with edamame succotash and parsley and dill chimichurri. Stay tuned next week for more information on who cooked it and why we are so excited!

We had the honor of making 70 of our Ambrosia club sandwiches for the Women & Children's Free Restaurant and Community K...
02/11/2021

We had the honor of making 70 of our Ambrosia club sandwiches for the Women & Children's Free Restaurant and Community Kitchen today. Thanks go to the Washington Restaurant Association for allowing us to be part of such an important community effort.# extendthelove#Ambrosiabistro#wcfrspokane#inlandstrong

We blended the new Ambrosia Bistro Red with Kristina at Arbor Crest Winery today! There is nothing like the smell of a b...
02/10/2021

We blended the new Ambrosia Bistro Red with Kristina at Arbor Crest Winery today! There is nothing like the smell of a barrel room! We should have it available in a few weeks. Can't wait for you to taste it!

We blended the new Ambrosia Bistro Red with Kristina at Arbor Crest Winery today! There is nothing like the smell of a b...
02/10/2021

We blended the new Ambrosia Bistro Red with Kristina at Arbor Crest Winery today! There is nothing like the smell of a barrel room! We should have it available in a few weeks. Can't wait for you to taste it!

Let Ambrosia Bistro make your Valentine's Day really special! We are now taking pre-orders for our Valentine's Day Sweet...
02/05/2021

Let Ambrosia Bistro make your Valentine's Day really special! We are now taking pre-orders for our Valentine's Day Sweetheart Dinner for Two! Available Friday, Feb. 12- Sunday, Feb. 14.
Dinner includes:
Caesar Salad
Two entrees with your choice of Pan Roasted Halibut with Strawberry Salsa or Slow Cooked Beouf Bourguignon
Chocolate Mousse
A bottle of Brian Carter Cellars Le Coursier Bordeaux blend
All for the low price of $100!
Please call 928-3222 between 3:30 and 8PM to place your order. If there is no answer, please leave a message.
Quantities are limited so please order soon!

Let Ambrosia Bistro make your Valentine's Day really special! We are now taking pre-orders for our Valentine's Day Sweetheart Dinner for Two! Available Friday, Feb. 12- Sunday, Feb. 14.
Dinner includes:
Caesar Salad
Two entrees with your choice of Pan Roasted Halibut with Strawberry Salsa or Slow Cooked Beouf Bourguignon
Chocolate Mousse
A bottle of Brian Carter Cellars Le Coursier Bordeaux blend
All for the low price of $100!
Please call 928-3222 between 3:30 and 8PM to place your order. If there is no answer, please leave a message.
Quantities are limited so please order soon!

Address

9211 E Montgomery Ave
Spokane Valley, WA
99206

Opening Hours

Tuesday 11:00 - 20:00
Wednesday 11:00 - 20:00
Thursday 11:00 - 20:00
Friday 11:00 - 21:00
Saturday 11:00 - 21:00

Telephone

(509) 928-3222

Services

  • Catering
  • Groups
  • Kids
  • Outdoor
  • Reserve
  • Takeout
  • Waiter
  • Walkins

Specialties

  • Breakfast
  • Coffee
  • Dinner
  • Drinks
  • Lunch

Products

Innovative foods, classic and craft cocktails, Northwest wines and beers

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