Bufalina

Bufalina Neighborhood Neapolitan Pizzeria. Pies, w**e, b**r, and good times.

We may not have an espresso machine, but we do now have The Pathfinder Espresso Tonic. This NA delight is herbal, bold, ...
09/28/2026

We may not have an espresso machine, but we do now have The Pathfinder Espresso Tonic. This NA delight is herbal, bold, chocolate forward, and features Caffe Vita Cold Shot espresso.

Grab one to sip after dinner!

Bufalina on Cesar Chavez and Pangea Selections are excited to welcome Thiébaud Frey of Domaine Charles Frey for a w**e t...
09/23/2026

Bufalina on Cesar Chavez and Pangea Selections are excited to welcome Thiébaud Frey of Domaine Charles Frey for a w**e tasting tonight! We’ll be pouring special glasses and bottles from Charles Frey and Thiébaud will be answering questions, mingling, and giving context to these beautiful w**es. Stop by from 4 to 6 to meet the w**emaker.

Meet Sam (he/him)! When he’s not busy making some of the best pasta dishes in town, you can find him zipping around on h...
09/22/2026

Meet Sam (he/him)! When he’s not busy making some of the best pasta dishes in town, you can find him zipping around on his motorcycle (probably in a very cool Hawaiian shirt). Get to know him a little more:

What is your role? I’m part of the kitchen staff!

What’s your favorite cause around town? I think the ATX Free Fridge Project (ATX Free Fridge Project) does a great job helping those in need find a meal, we’ve also done some work here at the restaurant for them over the holiday season which I think is very cool.

Current favorite dish at Buf? Any of the pastas, I also enjoy making them (we can confirm he is very good at making them).

What’s your dream meal? Lox & bagels.

Any fun facts to share? My head is full of useless trivia.

Say hi to Sam next time you’re at Chavez!

We heard it’s International Grenache Day and the timing couldn’t be more perfect. It’s crush season in the Northern Hemi...
09/18/2026

We heard it’s International Grenache Day and the timing couldn’t be more perfect.

It’s crush season in the Northern Hemisphere, and this month our W**e Club is crushing on… Grenache! The Grenache grape comes in three colors: blanc, gris, and noir. One of the world’s most widely planted grape varieties, Grenache has a unique ability to adapt to its surroundings, producing w**es that range from ethereal to punchy, fragrant to brooding, and playful to complex.

Head to the link in our bio to join W**e Club or stop by the restaurants tonight to celebrate with a bottle or two of Grenache!

Presently thinking about the Rigatoni at Due…
09/16/2026

Presently thinking about the Rigatoni at Due…

Date night just got a little more … romantic. New check servers are in! Take a look next time you close out ❤️
09/12/2026

Date night just got a little more … romantic. New check servers are in! Take a look next time you close out ❤️

September’s featured organization is Lirios Pediatrics. Lirios Pediatrics is the only clinic in Texas providing complete...
09/10/2026

September’s featured organization is Lirios Pediatrics.

Lirios Pediatrics is the only clinic in Texas providing completely free, comprehensive pediatric care to uninsured children — including well-child exams, acute and chronic illness care, vaccinations, X-rays, medications, lab work, and mental health counseling.

Texas has the highest rate of uninsured children in the nation (more than double the national average). In 2025, they served more than 1,700 unique patients.

Through their Expanding Care for Kids campaign, they are raising $250,000 to move into a larger facility and hire additional staff so they can serve 3,000 children per year by the end of 2027. Every dollar helps them make sure no child in Texas is ever turned away from the care they need.

As always, $1 from every glass of house w**e sold during happy hour at both locations will be donated to this amazing cause.

Both locations are closed today for Labor Day. See you tomorrow!
09/07/2026

Both locations are closed today for Labor Day. See you tomorrow!

Meet September’s Pie of the Month: the French Onion Soup Pizza. Complete with caramelized onions, comte, garlic béchamel...
09/03/2026

Meet September’s Pie of the Month: the French Onion Soup Pizza. Complete with caramelized onions, comte, garlic béchamel, bread crumbs, and black pepper, this limited time pie isn’t one to be missed. Stop by Due all September long to try one!

We’re rich in Riesling. Stop by to try one (or a few) of these incredible bottles that showcase how great this grape can...
08/31/2026

We’re rich in Riesling. Stop by to try one (or a few) of these incredible bottles that showcase how great this grape can be.

You may have noticed a new face around Chavez. We’re delighted to share that Adam (he/him) has joined us as Chavez’s Gen...
08/28/2026

You may have noticed a new face around Chavez. We’re delighted to share that Adam (he/him) has joined us as Chavez’s General Manager. While he’s new to us, he’s not new to restaurants in Austin. Get to know a little more about him below:

What are you most excited about for this role? The amazing team. And getting to be a part of my favorite restaurant in town.

What’s your favorite cause/charity around town? Austin Parks Foundation? It may be too hot for me right now, but we need great public outdoor spaces! Also Austin Pets Alive.

Current favorite dish/drink at Buf? Cavatelli al Pomodoro. Gotta celebrate in season tomatoes as much as possible. And as if I didn’t need another reminder of how delicious riesling can be, the Vollenweider Goldgrube Kabinett I opened the other night was the best w**e I’ve tasted this year. Also, drink more Ch*****ne! That’s my New Years resolution every year.

Say hi next time you stop by!

The orecchiette is still on the menu for a reason. This beloved set is complete with sausage, pickled sweet peppers, pre...
08/21/2026

The orecchiette is still on the menu for a reason. This beloved set is complete with sausage, pickled sweet peppers, preserved lemon, and parm. Come grab a plate next time you’re at Chavez. 🍝

August’s Pie of the Month takes inspo from our friends CERES PIZZA. The ‘Nduja Pie has ‘nduja, tomato, balsamic, pecorin...
08/17/2026

August’s Pie of the Month takes inspo from our friends CERES PIZZA. The ‘Nduja Pie has ‘nduja, tomato, balsamic, pecorino, and parm. Try it through the end of the month at Due only!

At long last, the Taleggio is back at Chavez! You know it, you love it, you’ve missed it.
08/14/2026

At long last, the Taleggio is back at Chavez! You know it, you love it, you’ve missed it.

August’s featured nonprofit is Capital Area Counseling (CAC). Since 1980, they have provided affordable mental health ca...
08/11/2026

August’s featured nonprofit is Capital Area Counseling (CAC).

Since 1980, they have provided affordable mental health care to Central Texans. Their mission is to make high-quality counseling accessible to everyone. CAC provides counseling for individuals, couples, families, children, and groups, helping people navigate a wide variety of topics. They also help train the next generation of mental health professionals, expanding access to care throughout our community.

As always, $1 from every glass of house w**e sold during happy hour at both locations will be donated to our monthly organization!

Today we honor David Hirsch, a pioneer of the Sonoma Coast AVA, with two BTG special pours. Come celebrate a beautiful l...
07/30/2026

Today we honor David Hirsch, a pioneer of the Sonoma Coast AVA, with two BTG special pours. Come celebrate a beautiful legacy with us at Chavez.

Burnt out on pizza? Might we suggest trying one of our hand made pastas. Lots of love (and a bit of elbow grease) goes i...
07/25/2026

Burnt out on pizza? Might we suggest trying one of our hand made pastas. Lots of love (and a bit of elbow grease) goes into these dishes every day.

Y’all really don’t want to miss this one. Meet the Chocolate Hazelnut Entremet Cake. Due’s newest dessert is a chocolate...
07/21/2026

Y’all really don’t want to miss this one. Meet the Chocolate Hazelnut Entremet Cake. Due’s newest dessert is a chocolate almond cake with hazelnut praline, chocolate mousse, magic chocolate shell, and a caramel crémeaux. This is also a reminder that you can actually just come by for dessert…

Pretending we’re having a Euro summer on the patio…
07/19/2026

Pretending we’re having a Euro summer on the patio…

Address

6555 Burnet Rd. #100
Austin, TX
78757-2839

Opening Hours

Wednesday 5:30pm - 11:30pm
Thursday 5:30pm - 11:30pm
Friday 5:30pm - 11:30pm
Saturday 5:30pm - 11:30pm
Sunday 5:30pm - 11:30pm

Alerts

Be the first to know and let us send you an email when Bufalina posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category