09/28/2026
This Wednesday marks the release of our new seasonal menu items, so we figured today's as good a day as any to start dropping details across the pizza pubs. With the Texas heat finally starting to break, our cravings pivot right along with the weather. Cooler air calls for heartier plates and cozy flavors, so with that, meet our first new seasonal pie!
๐๐ฎ๐ฐ๐ถ๐ผ ๐ฒ ๐ฃ๐ฒ๐ฝ๐ฒ ๐ฃ๐ถ๐๐๐ฎ
Our take on the Roman classic. A rich canvas of crรจme fraรฎche and a provolone cheese blend topped with a decadent trio of whipped ricotta, stracciatella, and Parmesan, brought to life with a generous crack of toasted black pepper. It's finished with a garlic oil brushed crust, giving you a clean finish to every slice. ๐๐ฆ๐ฆ๐ณ ๐๐ข๐ช๐ณ๐ช๐ฏ๐จ ๐๐ฆ๐ค๐ฐ๐ฎ๐ฎ๐ฆ๐ฏ๐ฅ๐ข๐ต๐ช๐ฐ๐ฏ: Magical Pils or any European-style l***r.
More details on our other seasonal drops tomorrow!