East Side Pies

05/23/2026

Memorial Day weekend is here, and we’re spending it the best way we know how: good pizza, cold drinks, and time with friends and family. Swing by East Side Pies all weekend long for thin crust pies, strombolis, sandwiches, slices, and patio hangs. 🍕🇺🇸

05/22/2026

Chimichurri is back on the menu, so go ahead and spice up your next pie. Build your own with our house-made chimichurri sauce or try one of the specialty favorites like the Chimi Hendrix with chimichurri, chicken, red bells, and gorgonzola, the Working Man with chimichurri, bacon, pineapple, red onions, and cilantro, or the Xanadu with chimichurri, breaded eggplant, cherry tomatoes, black olives, and red bells. Thin crust and a little bit messy in the best way.

05/20/2026

The Gamel is quickly becoming a favorite, but it’s got some strong company. We’ve added a bunch of new sandwiches to the menu lately, including meatball, Italian beef, and other toasted classics worth checking out.

Come grab a sandwich, a slice, and make lunch easy today.

05/19/2026

05/18/2026

Mondays are hard. Buying one slice and getting another free helps a little.

BOGO slices every weekday until 4pm. Grab a quick lunch, try something new, or build the weird combo you’ve been thinking about all weekend.

05/16/2026

Saturday calls for a Stromboli.
Crispy on the outside, melty in the middle, and built for taking your time with. Grab a classic pepperoni or switch it up with the Spinach Cremini if you’re feeling fancy. Cold beer helps too. 🍕

05/15/2026

Let’s fire up something special tonight.

A hot pie, a cold beer, and nowhere else to be. Sounds like Friday to us. 🍕🔥

05/13/2026

From toasted meatball subs smothered in house marinara and fresh mozzarella to the Italian Stallion stacked with cured meats and bold flavor, East Side Pies has more than just pizza on the menu.

Grab a slice, try a sandwich, and stick around for Bar Jeopardy every Thursday night at 7pm at Burnet Road.

05/11/2026

Your week, your pie.
Build it exactly how you want it with up to 8 toppings at East Side Pies. Thin crust, fresh ingredients, weird combos encouraged. Monday’s a little better when you’re calling the shots. 🍕

05/09/2026

Split a pie with mom this Mother’s Day weekend at East Side Pies 🍕

Grab a couple slices, build a whole pie, and hang out with the person who probably introduced you to pizza in the first place. Thin crust, fresh toppings, and a solid excuse to spend some time together.

05/08/2026

Friday night. A slice in one hand, a cold beer in the other, and nowhere else to be.

Kick the weekend off at East Side Pies. 🍕🍺

05/06/2026

Build your perfect pie at East Side Pies with up to 8 toppings. Go classic, get weird, or keep it simple. However you slice it, we know what you want. 🍕

05/05/2026

BOGO slices till 4. Load up, mix it up, go back for one more.

East Side Pies knows what you want.

Trivia tonight at 7. Good questions, good slices, better company.

05/04/2026

Toasted Subs, Done Right

The meatball sub is a go-to. Hearty, smothered in house marinara, layered with fresh mozzarella, and baked just right.

Eggplant Parm holds its own. Crispy eggplant finished the same way, rich marinara, fresh mozzarella, and baked until it all comes together.

05/02/2026

Try the Stallion next time you’re in and keep an eye out… new sandwiches are on the way 👀

Fresh bread, stacked ingredients, and plenty more variety coming soon. Pull up and see what’s new.

05/01/2026

Start the weekend right with a pan pizza from East Side Pies. Crispy cheese edges, thick crust, and plenty of flavor to carry you into the weekend. Pull up and grab a slice.

04/29/2026

Midweek slump? Fix it with some variety.

Build a half and half pie, try a specialty slice, grab a sandwich or a stromboli. East Side Pies has plenty to choose from.

Bar Jeopardy tomorrow at 7pm at our Burnet Rd spot with Geeks Who Drink. Come hungry and see what you know.

04/27/2026

Try our Italian beef or build a half n half pie with up to eight ingredients on each side! It’s easy to switch it up however you want with the variety of new menu additions!

Pull up, hang out, and eat local!

04/25/2026

Fresh ingredients, specialty pies that hit every time, and plenty more to get into this weekend.

From stacked sandwiches to a full lineup of stromboli, there is a lot waiting for you beyond the usual slice. Try something new or stick with your go-to. Either way, it’s going to be a good one.

04/24/2026

It’s finally Friday and we’re ready to party 🍕
Grab your crew, crack open something cold, and let’s make it a pizza night at East Side Pies. Thin crust, stacked toppings, and plenty to go around.

See you tonight.

04/22/2026

Middle of the week, let’s keep it easy.

Hot slices, cold drinks, good company.

Come hang for a bit.

04/21/2026

Have you studied up?

Trivia Tuesday is going down tonight at East Side Pies on Burnet at 7pm with Geeks Who Drink. Grab a slice, crack a cold one, and see what you’ve got. Whether you’re coming in confident or just guessing your way through, it’s all part of the fun.

Need a warm up? BOGO slices run from 11am to 4pm.

04/20/2026

Rain’s coming down, ovens are fired up.

Step in, shake it off, and grab a slice. Crispy thin crust, melty cheese, and a warm spot to hang for a bit. Simple fix for a gray day.

04/18/2026

Crack open a cold one and grab a hot slice.
Saturday is here and we’re doing it right.

Keep it simple. Good pizza, cold drinks, and a weekend worth remembering.