Angler Restaurant

Angler Restaurant Angler Restaurant in London is a distinguished Michelin-starred venue situated atop the South Place A favourite of gastronomes, romantics and power lunchers.
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Led by Executive Chef, Gary Foulkes, Angler is a dazzling Michelin-starred restaurant on the top floor of South Place Hotel. With seafood at its heart, the ever-changing menu features only seasonal and carefully sourced produce. To complement, Head Sommelier, Benoit Allauzen has compiled an extensive wine list of bottles from both the new and old world. For special occasions, Angler’s Chef’s View

is a semi-private table seating up to 14, showing our chefs at work and vistas of iconic City landmarks such as The Gherkin and the Salesforce Tower (previously The Heron Tower).

04/06/2026

A celebration of English wine on Friday 26th June 🥂

Join us for a one-night-only celebration of English Wine Week, featuring a bespoke tasting menu showcasing seasonal British produce alongside exceptional English wines.

This exclusive pairing menu will be the only menu available throughout the night.

Book via the link in bio 💫

On the menu: Cornish Monkfish 🍽️__Roasted carrot, vadouvan spices, pickled red onion. Enjoy this dish from our À La Cart...
29/05/2026

On the menu: Cornish Monkfish 🍽️
__

Roasted carrot, vadouvan spices, pickled red onion.

Enjoy this dish from our À La Carte, and Angler Signature Tasting menus. ⭐️

28/05/2026

What’s the biggest misconception people have about Michelin kitchens? 👀

13/05/2026

Celebrating World Cocktail Day with one of our signature cocktails 🍸

CHURCHILL MARTINI
An icon dating back to the 1800s, Churchill apparently quipped; “The only way to make a martini is with ice-cold gin,
and a bow in the direction of France”.

Our continental nod comes in the form of No.3 London dry gin, Cocchi Americano Bianco, Liqueur de Violette and basil oil 🌱

Colours of Angler ✨
12/05/2026

Colours of Angler ✨

11/05/2026

A detail of quiet luxury at Angler. 🧥

While you dine, our express dry-cleaning service ensures your jacket or blazer is returned impeccably refreshed in just 20 minutes. 💫

New on our menu: Hot Smoked Chalk Stream Trout 🍽️__Portwood asparagus, lemon verbena emulsion, pickled radish🫜
05/05/2026

New on our menu: Hot Smoked Chalk Stream Trout 🍽️
__

Portwood asparagus, lemon verbena emulsion, pickled radish🫜

28/04/2026

Our latest dessert creation:

70% chocolate mousse
Hazelnut mousseline, salted caramel, vanilla mascarpone 🍫

23/04/2026
23/04/2026

What mistake has made you a better chef? 👀

16/04/2026

Last remaining spaces this sunny Friday to experience a one-night-only dinner at Angler on 17th April, with a bespoke tasting menu and perfectly paired vintages.

Don’t miss out and book via the link in bio 💫

On 17th April, will host an exclusive one-night-only champagne dinner at Angler with  , offering guests a rare opportuni...
19/03/2026

On 17th April, will host an exclusive one-night-only champagne dinner at Angler with , offering guests a rare opportunity to experience a bespoke tasting menu created especially for the evening.

Each course will be carefully paired with a selection of Laurent-Perrier’s exceptional vintages, showcasing the house’s elegance, precision, and depth of character.

Set within Angler’s Michelin-starred rooftop dining room, the evening promises a refined journey through seasonal flavours and iconic champagnes, celebrating the artistry of both the kitchen and the cellar.

Book your table to experience this exclusive night 🥂

https://www.opentable.co.uk/booking/experiences-availability?rid=92148&restref=92148&experienceId=681071&utm_source=external&utm_medium=referral&utm_campaign=shared

So proud to share that Angler Restaurant has won and retained its Michelin star for the 13th consecutive year, announced...
09/02/2026

So proud to share that Angler Restaurant has won and retained its Michelin star for the 13th consecutive year, announced at the Michelin Guide Awards in Dublin ⭐️

Huge congratulations to Head Chef Craig Johnston and his incredible team - from the kitchen to front of house and behind the scenes. This achievement is a true reflection of the passion, dedication, and consistency that defines Angler.

A brilliant moment for the whole team 👏

We are now fully booked on Valentine’s Day, Saturday 14th 💫So we’ve decided to spread the love and extend celebration to...
05/02/2026

We are now fully booked on Valentine’s Day, Saturday 14th 💫

So we’ve decided to spread the love and extend celebration to Friday 13th with the special six course tasting menu designed for sharing with the one you love, showcasing exquisite seasonal seafood and refined flavours crafted with Michelin star precision.

Set high above the city, the intimate atmosphere and panoramic views create the perfect backdrop for an unforgettable evening where exceptional dining, breathtaking scenery and romance come together.

Limited availability on the 13th. Reserve your table now via the link in bio 💌

30/01/2026

The final chapter 🌊

We travelled to the Cornish coast not just to see where our fish comes from, but to understand it.
To stand dockside with the fishermen, to listen, to learn, and to witness the rhythm, patience, and care behind every catch.
Those moments stay with the team, carried back to the kitchen, shaping the way each dish is imagined and brought to the plate.

We’re grateful for every guest who joins us to experience the flavours of this journey, and we can’t wait to welcome you at Angler.

🎥

29/01/2026

From dock to dish 🎥🐟

On the road with the Angler team at for the official film launch. Proud of the people and the producers behind what we do. 🌟

Address

3 South Place
London
EC2M2AF

Opening Hours

Tuesday 12pm - 2:15pm
6pm - 9:15pm
Wednesday 12pm - 2:15pm
6pm - 9:15pm
Thursday 12pm - 2:15pm
6pm - 9:15pm
Friday 12pm - 2:15pm
6pm - 9:15pm
Saturday 12pm - 2:15pm
6pm - 9:15pm

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