Cookies Cream

Cookies Cream Vegetarian Fine Dining Restaurant - 1 Star Guide Michelin // 16 Gault & Millau
(803)

What happens before a new dish reaches the table?Our management team sat down with Chefs Patrick and Viktor to taste, te...
26/09/2026

What happens before a new dish reaches the table?

Our management team sat down with Chefs Patrick and Viktor to taste, test, and get the final adjustments for our upcoming Autumn/Winter menu.

The new chapter officially opens next Wednesday.

Reserve your table via the link in our bio.

24/09/2026

This week is your final chance to taste Patrick and Viktor’s current menu before we say goodbye to this Season.

Don’t miss our carrot main: a braised, coriander-and-caraway glazed carrot over roasted carrot purée, balanced by blanched chard with sea buckthorn vinaigrette, crispy h**p seed crumble, and a savory fermented carrot juice reduction with pickled rowanberries.

Link in bio to secure your table before it changes.

Meet Florián. His journey started behind the bar in his hometown of Jena before his focus shifted entirely to the art of...
22/09/2026

Meet Florián. His journey started behind the bar in his hometown of Jena before his focus shifted entirely to the art of cooking.

After an apprenticeship at Hotel Orania and two seasons in the alpine kitchens of L**h, Florián has returned to Berlin to join the kitchen team at Cookies Cream.

18/09/2026

We are Hiring!

We are looking for an experienced Station Waiter (M/F/X) to join us at Cookies Cream.

As a member of our service team, you will independently run your own station, guide our international guests through our seasonal vegetarian menus, and work side-by-side with our kitchen, sommelier, and management teams to deliver an exceptional dining experience.

What we’re looking for:

At least 5 years of professional experience in upscale or fine dining

Strong knowledge of food, wine, and professional service

Fluency in both German and English

Step into our space and grow within an international team dedicated to hospitality.

Apply directly via [email protected] or visit the link in our bio.

16/09/2026

This is your final call to experience Chef and .gerhardinger spring, summer seasonal creations before we transition into the deeper flavors of autumn. A final taste of peak spring and summer produce, and the delicate balance that defined our table over the warmer months.

Last seats for this chapter are available now.

Reserve via the link in our bio.

Following our opening dinner on Monday with The Columbist and Invest in your surrounding , Ivan Gette | Contemporary Pai...
11/09/2026

Following our opening dinner on Monday with The Columbist and Invest in your surrounding , Ivan Gette | Contemporary Painter latest pieces will line our walls for the week.
Join us this weekend for our seasonal vegetarian menu crafted by chef Patrick the perfect pairing of fine art, seasonal flavors, and Berlin’s Art Week.

Reserve your table via the link in our bio.

09/09/2026

On Monday, during Berlin Art Week, we hosted Another Berlin Story — an intimate dinner and artist talk with Ivan Gette, together with The Columbist and AK Galerie.

A room full of art, conversation, a delicious menu by chef and people from Berlin’s creative scene — exactly the kind of evening we love.

Ivan’s works are now hanging on the walls at Cookies Cream, where they’ll stay for the week. And if you want to see more, his new exhibition Tutto Passa opens today, Wednesday 9 September, at AK Galerie.

Come for dinner, stay for the art.

berlinart michelinguide

After more than six years of unforgettable energy, our Assistant Manager Armen is moving on to his next chapter.From run...
02/09/2026

After more than six years of unforgettable energy, our Assistant Manager Armen is moving on to his next chapter.

From running the floor on the busiest nights to bringing genuine warmth and joy to every guest experience, Armen has been a cornerstone of the Cookies Cream family.

, thank you for these incredible years. We wish you nothing but the absolute best on your next journey. You’ll forever be part of our family.

01/09/2026

Our sommelier, Hai, sits down to share his approach to our wine list and reveal his September picks for summer dinners.

September calls for bottles that bridge late summer and early autumn: textured, balanced, and versatile with our vegetarian menu. For us, pairing is about contrast, harmony, and creating an extra layer of experience on the plate.

Press play to hear Hai talk through his selections, and read the full interview via the link in our bio.

25/08/2026

A quiet pause outside the city. The teams from and came together to spend a day on the land with our farmer, Peter.
Press play to step into the fields with us.

Adresse

Behrenstrasse 55
Berlin
10117

Öffnungszeiten

Dienstag 18:30 - 23:00
Mittwoch 18:30 - 23:00
Donnerstag 18:30 - 23:00
Freitag 17:00 - 23:00
Samstag 17:00 - 23:00

Telefon

+4930680730448

Benachrichtigungen

Lassen Sie sich von uns eine E-Mail senden und seien Sie der erste der Neuigkeiten und Aktionen von Cookies Cream erfährt. Ihre E-Mail-Adresse wird nicht für andere Zwecke verwendet und Sie können sich jederzeit abmelden.

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