Lagoon Dining

Lagoon Dining Lagoon Dining is a contemporary Chinese restaurant in Carlton, Melbourne.

Plenty of activity in our little kitchen as we prepare for the weekend. Friday: lunch and dinner Saturday: dinner from S...
04/09/2026

Plenty of activity in our little kitchen as we prepare for the weekend.

Friday: lunch and dinner
Saturday: dinner from
Sunday: Father’s Day lunch and dinner

Lagoon Dining has again landed in the annual list of Top 100 Restaurants as curated by the good folk Gourmet Traveller. ...
25/08/2026

Lagoon Dining has again landed in the annual list of Top 100 Restaurants as curated by the good folk Gourmet Traveller. And, it must be said, we’re pretty thrilled! Thank you to Gourmet Traveller for the recognition and the kind words, and thank you to all of you who have supported us.

If our poached spatchcock, cordycep mushroom, red date, shaoxing, ginger could be somehow distilled into a single word, ...
21/08/2026

If our poached spatchcock, cordycep mushroom, red date, shaoxing, ginger could be somehow distilled into a single word, what might it be? Glamour.

Our latest parfait iteration is very likely to stop you firm in your tracks - sometimes it’s ok to be greedy, and this i...
10/08/2026

Our latest parfait iteration is very likely to stop you firm in your tracks - sometimes it’s ok to be greedy, and this is one such instance: don’t share! Coconut parfait with kaya jam, passionfruit, banana cream, and oat munchies.

Functions at the shop: up to 50 people in exclusive and semi-private settings, including outside of our ordinary operati...
02/08/2026

Functions at the shop: up to 50 people in exclusive and semi-private settings, including outside of our ordinary operating hours, with a food and beverage offering tailored to your needs. Get in touch to chat through your next party and we’ll do the rest!

Raw beef a la lagoon; sambal vinaigrette, laksa leaf, creme fraiche, and tsubu arare. Pretty pretty pretty good, if we m...
21/07/2026

Raw beef a la lagoon; sambal vinaigrette, laksa leaf, creme fraiche, and tsubu arare. Pretty pretty pretty good, if we may be so bold.

One for the noodle aficionados out there. Our charred Hokkien noddles, hot and sour chicken gravy, shiitake mushrooms, l...
30/06/2026

One for the noodle aficionados out there. Our charred Hokkien noddles, hot and sour chicken gravy, shiitake mushrooms, lilybuds and crispy pork fat. Thick and chewy, our take on a Chinese classic. Get down to the shop for a bowl. Or two.

Steamed Humpty Doo barramundi, doubanjiang bisque, sorrel. Hot, rich, and layered; it doesn’t get much better. Reservati...
25/06/2026

Steamed Humpty Doo barramundi, doubanjiang bisque, sorrel. Hot, rich, and layered; it doesn’t get much better. Reservations via link in bio.

The shared table, especially when it is laden thus, is pretty hard to top. Reservations via link in bio or else walk on ...
18/06/2026

The shared table, especially when it is laden thus, is pretty hard to top. Reservations via link in bio or else walk on in.

A wokful of julienned potato, chilli, Sichuan, knorr seasoning, white pepper, chinkiang vinegar, minced garlic and other...
09/06/2026

A wokful of julienned potato, chilli, Sichuan, knorr seasoning, white pepper, chinkiang vinegar, minced garlic and other select bits and bobs results, in our humble estimation rather a good time. Dinner tonight from 5pm.

With Friday now upon us, it’s time for tools down and glasses up. Join us for lunch and dinner today to usher the weeken...
05/06/2026

With Friday now upon us, it’s time for tools down and glasses up. Join us for lunch and dinner today to usher the weekend in and the working week out, but for a small reprieve at least! Reservations via link in bio or else walk-ins welcome.

Address

263 Lygon Street, Carlton
Melbourne, VIC
3053

Opening Hours

Tuesday 5:30pm - 9:30pm
Wednesday 5:30pm - 10pm
Thursday 5:30pm - 10pm
Friday 12pm - 2:30pm
5:30pm - 10pm
Saturday 5:30pm - 10pm

Telephone

+61 447 525 573

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