24/08/2026
This is what’s on the table at Blanko.
Our set menu brings together three beautifully considered courses, from baby squid with olive oil, lemon, parsley, creamy salsa verde and banga rosa, to kingklip with potato purée, wilted greens and prawn bisque, finished with crème brûlée, white chocolate and mint.
Join us in Constantia and discover our set menu.
Available for a limited time only.