Spring Lake Seafood

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Spring Lake Seafood Fish Market�Dine in�BYOB�More than Seafood

10/17/2026

IT TAKES A VILLAGE
To our farmers, vendors, chefs, team, and everyone who’s ever pulled up a chair at our table, thank you for showing up, sharing your stories, and making SLS what it is today
🙏COMMUNITY🤙

From our farmers and local makers to our chefs and everyone who joined us at the table, this is what we’ve built togethe...
10/16/2026

From our farmers and local makers to our chefs and everyone who joined us at the table, this is what we’ve built together, this was
our harvest dinner.
Muchas gracias del corazón 🫶🏼.

10/14/2026

NEW BLOOD 🤙
Everyone plays an important role in the success of SLS.
Julio, don’t forget about us when you are rich and famous!
Stay tuned for who’s next! 👀

10/11/2026

OMAKASE IS BACK! 🍣
• 20 courses
• 10 seats
• One unforgettable experience
• OCTOBER 21 | 6:30 PM
Trust the chef. Enjoy the journey
BOOK NOW — LINK IN BIO

10/08/2026

🍁🌾Harvest Dinner🍄‍🟫🍄

Cheers to those who make this possible.

October 13th at 6:30 PM

BOOK NOW — LINK IN BIO

10/02/2026

Building our Harvest Dinner starts long before we sit at the table
Local products. Local people. One dinner built together
OCTOBER 13TH | 6:30 PM
Tickets link in bio

09/26/2026

Every fall, we bring everyone back to the same table.
Join us for our traditional Harvest Dinner alongside the local farmers, vendors and people who help make SLS what it is.
Local products. Familiar faces. A night to connect with our community, meet the people behind what we serve, and share an incredible dinner that we all had a hand in creating.
OCTOBER 13TH | 6:30 PM
Tickets link in bio.

09/23/2026

Gyotaku at SLS is about creating, sharing, and bringing people together.
Bring a date, a friend, or simply join the table.
Your ticket includes all materials plus tapas throughout the night and this season, every class will be different new techniques, new ideas, and something new to build on each time.
OCTOBER 7, 6:30PM 
Tickets in bio.

09/21/2026

35,897 guests. One unforgettable summer. 💙🌊
To every guest who walked through our doors. Every fisherman who brought in the catch. Every farmer who grew it local. Every partner behind what we do.
Thank you.
SLS has always been about more than what’s on the plate. The people. The product. The work. The community.
Summer’s over. We’re here all year
tuna.junkie
Atlantic Offshore Fishery
My Fish guy
Yama Seafood
Smiling Earth Mushrooms
Triple L Farms
Chris Mumford
earlyriserbakerynj
dogbeers
SERAPHIM
f/v fish stix
chasemcshea

03/26/2026

This isn’t just Omakase…
it’s time, patience, and respect on every cut.
From how the fish is handled to how it’s served, everything is built on trust.
You’re not just eating…
you’re experiencing it right in front of you. 🌊🐟
Are you ready for the next one? 👀👇

Address

1300 3rd Avenue
Spring Lake, NJ
07762

Opening Hours

Monday 10am - 4pm
5pm - 9pm
Tuesday 10am - 4pm
5pm - 9pm
Thursday 10am - 4pm
5pm - 9pm
Friday 10am - 4pm
5pm - 10pm
Saturday 10am - 4pm
5pm - 10pm
Sunday 10am - 4pm
5pm - 9pm

Telephone

+17324494233

Website

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