Megan Collective

09/15/2026

We’ve been working behind the scenes on the next chapter of The Real Bramble & Brine… ✨

A new way to bring the Bramble & Brine experience beyond the restaurant.

Think beautifully set tables, curated florals, thoughtful details, incredible food, and a team helping bring the entire experience together from start to finish.

Introducing Bramble & Brine Catering… a fully curated experience complete with china, flowers, food, and all the details that make an event feel truly special.

More details coming soon. 🥂

09/10/2026

These plates at The Real Dalmata Italiano aren’t just decoration. 🇮🇹

They’re part of a decades-old Italian tradition known as Buon Ricordo…. “good memory.”

Beginning in Italy in the 1960s, restaurants selected a signature dish that represented their restaurant, their region and the ingredients and traditions behind it. Order the dish, and you could leave with a hand-painted ceramic plate created to remember the meal.

So each plate on our wall represents something different: a restaurant, a place in Italy and, most importantly, a dish worth remembering. Together, they tell a colorful story of Italian regional cooking, one plate at a time.

And we’ve been taking a little inspiration from them ourselves… 👀

Stay tuned for our upcoming supper clubs and specials. You may just see one of these dishes come to life at Dalmata. 🍝🇮🇹

09/08/2026

A cozy fall dinner spot in Lewes, DE 🍂

You walk through the doors of a historic Lewes mansion and into warm, intimate dining rooms filled with character, candlelight, and the kind of atmosphere that makes you want to settle in for the evening.

Add seasonal dishes, thoughtfully crafted cocktails, and a menu built for lingering over dinner, and it becomes the perfect place for a fall night in downtown Lewes.

A little history, a lot of atmosphere, and a dinner worth slowing down for.

Find it at The Real Bramble & Brine. ❤️

09/02/2026

Rehoboth locals’ secret to authentic Italian in Rehoboth Beach. 🇮🇹

Inspired by the food and traditions of Italy, it’s all about the kind of Italian cooking that feels comforting, approachable and full of flavor.

Think Roman-style pizza, house-made pasta, traditional dishes like carbonara and cacio e pepe, and simple ingredients that don’t need much fuss to make them memorable.

With family ties to Tuscany and inspiration pulled from across Italy, it’s a little taste of the Italian table tucked right here at the beach.

Welcome to The Real Dalmata Italiano. 🍕🍝🇮🇹

08/26/2026

There’s a reason we call it Roman-style pizza. 🇮🇹🍕

Rome has its own pizza traditions, with a big emphasis on the crust… texture, structure, and a crisp bite that’s noticeably different from the soft, airy Neapolitan style many people associate with Italian pizza.

That philosophy is what inspired ours. The dough is made fresh every day, then paired with bold sauces, cheeses, and toppings that make every pie a little unexpected.

It’s familiar enough to feel like pizza night… but different enough to make you rethink what pizza can be.

Watch the video to hear our take on Roman pizza, and come try a slice next time you’re in Rehoboth Beach. 🍕❤️

The Real Dalmata Italiano

08/21/2026

There’s a little something behind the bar at Houston White you won’t find anywhere else. 🍸

Our bartender Tyler is the creator of … handcrafted fruit nectars made from his own recipes to bring depth, balance, and unexpected flavor to cocktails.

And you can enjoy them exclusively at The Real Houston White Co.✨

Tyler is behind the bar every Thursday and can create a specialty cocktail featuring one of his nectars, or ask any of our bartenders to incorporate Niche Nectars into your drink.

Just another detail that makes the Houston White bar program uniquely ours. 🥂

08/13/2026

Rehoboth’s favorite burger is about more than just the meat….✨

The Prime Burger starts with our house grind of prime-cut beef, then gets layered with Gruyère, freshly made onion jam and dijonnaise on a brioche bun… served with beef-tallow shoestrings.

Every layer matters.

Because the perfect burger doesn’t stop with the beef :)

08/13/2026