Jolie Restaurant

Jolie Restaurant Neighborhood French Bistro

ROASTED CABBAGEVADOUVAN CURRY. CAROLINA GOLD RICE. CASHEWS.
05/26/2026

ROASTED CABBAGE
VADOUVAN CURRY. CAROLINA GOLD RICE. CASHEWS.

FRENCH ONION BURGERCARAMELIZED ONIONS. MELTED GRUYÈRE. RICH VEAL BROTH. GARLIC AIOLI. SEEDED BUN.
05/20/2026

FRENCH ONION BURGER
CARAMELIZED ONIONS. MELTED GRUYÈRE. RICH VEAL BROTH. GARLIC AIOLI. SEEDED BUN.

SHAVED CELERY SALADEBLUE CHEESE. PICKLED GREEN STRAWBERRIES. WHITE BALSAMIC.
05/05/2026

SHAVED CELERY SALADE
BLUE CHEESE. PICKLED GREEN STRAWBERRIES. WHITE BALSAMIC.

Treat her to our iconic Mother’s Day Brunch on Sunday, May 10th. It’s an indulgent, unhurried morning she’ll genuinely l...
04/18/2026

Treat her to our iconic Mother’s Day Brunch on Sunday, May 10th. It’s an indulgent, unhurried morning she’ll genuinely love, with every detail already handled.

Seatings from 11AM to 2:45PM. Tables go quickly, and rightly so.

Already have plans that day? A dinner gift card is an effortless way to say the celebrating isn’t over. Treat her to a beautiful evening out, on her schedule, whenever she’s ready to be swept off her feet.

Keep an eye on your inbox tomorrow morning. ✉️ We’re sending the reservation link at 9AM. Gift cards are currently at the link in bio. 💐

Wednesday, April 22nd  | 6 PMA rooftop toast. A five-course journey. The flavors of Southern France. 🍷Join us for an unf...
04/10/2026

Wednesday, April 22nd | 6 PM

A rooftop toast. A five-course journey. The flavors of Southern France. 🍷

Join us for an unforgettable wine & food pairing dinner led by Chef Aaron Salita, Chef Summer Seefeldt, and Beverage Director Jordan Joseph.

Five courses. Handpicked producers. Regional cuisine reimagined.

Reserve your seat at the link in our bio.

Meet our Assistant Manager, Molli! Originally from Los Angeles, Molli spent her 20s and up until 32 living in Boston bef...
04/02/2026

Meet our Assistant Manager, Molli!

Originally from Los Angeles, Molli spent her 20s and up until 32 living in Boston before making her way to us. She has been in the food and beverage industry since she was just 16 years old, bringing years of experience and a genuine love for hospitality to the team every day. Outside of the restaurant, you will usually find her spending time with her pup Juniper, cooking and dining out with her fiancé Matt, or at the piano singing and playing music. When she is off the clock, her drink of choice is a classic 50/50 gin martini with an absinthe rinse and a lemon twist. Be sure to give her a warm hello next time you visit.

PARISIAN GNOCCHI BOURGUIGNONBACON LARDONS. BABY CARROT. BUTTON MUSHROOM
02/25/2026

PARISIAN GNOCCHI BOURGUIGNON
BACON LARDONS. BABY CARROT. BUTTON MUSHROOM

CHOUX FARCIGIGANTE BEANS. SAUCE TOMATE
02/04/2026

CHOUX FARCI
GIGANTE BEANS. SAUCE TOMATE

We will remain open this evening and look forward to welcoming you!
01/31/2026

We will remain open this evening and look forward to welcoming you!

Address

620 N. Person Street
Raleigh, NC
27604

Opening Hours

Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 10pm
Saturday 5pm - 10pm

Telephone

+19198037221

Alerts

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