Create at 48

Create at 48 BYOB, Farm-To-Fork Serving Dinner TUE Through SAT. Quaint With Only 28 Seats - Reservations HIGHLY Encouraged! crEATe by Chef Jason LLC
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07/12/2026

Hope everyone has been enjoying the summer so far, I know the TEAM has been enjoying our "mini vacation"! But I'm ready to get back to the kitchen tomorrow to start prepping our new summer menu! We will be reopening Tuesday 7/14 at 5pm. We are currently accepting reservations for this week and future reservations. Just give us a call @ 223-255-8009. As always we will post the menu Monday into Tuesday, because we are truly farm to fork and could be some last minute changes to the menu depending on what I see out at the farms.
Thank you and looking forward to seeing everyone this week.
Chef Jason

Come Try Our Peach & Plum Tartine...Grilled Sourdough Bread, Whipped Ricotta, Fresh Peaches & Plums, Hot Honey Glaze, Ro...
06/24/2026

Come Try Our Peach & Plum Tartine...Grilled Sourdough Bread, Whipped Ricotta, Fresh Peaches & Plums, Hot Honey Glaze, Roasted Pecans and Fresh Basil!

It's our last FULL week before our Summer Break! (We will be closed SAT, 7/4 - SAT, 7/11). We hope to see you between no...
06/22/2026

It's our last FULL week before our Summer Break! (We will be closed SAT, 7/4 - SAT, 7/11). We hope to see you between now and then😁

Remember, we are BYOB for both alcoholic and hot beverages.

ADVANCED reservations are HIGHLY encouraged by calling 223-255-8009 (this is a land line dear friends, but it will roll over to our cell if we don't answer so please leave a message if we miss you!)

A Nice Refreshing Plate! Our Strawberry & Cucumber Salad w/ Whipped Labneh, Smoked Almond Granola, Micro Arugula, Maldon...
06/04/2026

A Nice Refreshing Plate! Our Strawberry & Cucumber Salad w/ Whipped Labneh, Smoked Almond Granola, Micro Arugula, Maldon Sea Salt Flakes & Finished w/ Jalapeno Lime Infused EVOO & Pineapple Infused White Balsamic Vinegar.

Summer Has Started!!! Sous Chef Sevanna Is Ready To Go with Her Smores Pot De Creme. Chocolate Pot De Creme, Toasted M...
06/03/2026

Summer Has Started!!! Sous Chef Sevanna Is Ready To Go with Her Smores Pot De Creme. Chocolate Pot De Creme, Toasted Marshmallow and Graham Cracker Crumble...

Lamb Merguez Sausage with Carrot-Orange Gel, Whipped Labneh, Pickled Red Onion, Roasted Crushed Pistachios & Micro Arugu...
06/02/2026

Lamb Merguez Sausage with Carrot-Orange Gel, Whipped Labneh, Pickled Red Onion, Roasted Crushed Pistachios & Micro Arugula...

Roasted Cauliflower, But A Little Different...Whipped Labneh, Chive Oil, Thai Curry Roasted Cauliflower, Roasted Almonds...
05/28/2026

Roasted Cauliflower, But A Little Different...
Whipped Labneh, Chive Oil, Thai Curry Roasted Cauliflower, Roasted Almonds, Powderized Lime & Coconut Foam!

Come Try One Of Our New Plates...Beets, Bleu Cheese and Blueberries! Finished w/ A Peach Infused White Balsamic Vinegar....
05/27/2026

Come Try One Of Our New Plates...
Beets, Bleu Cheese and Blueberries! Finished w/ A Peach Infused White Balsamic Vinegar.

This Weeks Special...Whipped Lemon Goat Cheese, Roasted Asparagus & Oyster Mushrooms, Fried Egg and Toasted Bacon Breadc...
05/07/2026

This Weeks Special...
Whipped Lemon Goat Cheese, Roasted Asparagus & Oyster Mushrooms, Fried Egg and Toasted Bacon Breadcrumbs.

Address

48 York Street
Gettysburg, PA
17325

Opening Hours

Tuesday 5pm - 8pm
Wednesday 5pm - 8pm
Thursday 5pm - 9pm
Friday 5pm - 9pm
Saturday 5pm - 9pm

Telephone

+17173397790

Website

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