Pappas Bros. Steakhouse

Pappas Bros. Steakhouse Your classic Steakhouse experience awaits! For over 30 years, Pappas Bros. We feature over 4,000 distinct selections of w**e sourced from all over the world.
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Steakhouse has been the choice destination for locals and visitors from around the world and sets the standard for fine dining and superior service. We dry-age select cuts in-house, source the freshest ingredients, and prepare everything from scratch. Our w**e list has earned W**e Spectator’s Grand Award consecutively since 2011. Our Master Sommelier, Steven McDonald, was named The MICHELIN Guide Texas Sommelier of the Year in its inaugural year in the state. Whether you’re a w**e enthusiast or a novice, our team of certified sommeliers will help guide you to the perfect bottle. Our focus remains on the complete dining experience. Whether you’re visiting Restaurant Row for an anniversary, hosting clients, showcasing the best of Dallas to out-of-town visitors, or any other occasion, you’re in for a night to remember!

10/12/2026

Two nights. Two cities. One extraordinary w**e experience.

Join Johann Henschke of Australia’s Henschke W**ery for a multi-course dinner featuring rare w**es, including two vintages from the legendary Hill of Grace Vineyard.

Space is limited. Reserve your seat now.

If you’re in search of weekend plans that make even the busiest weeks feel worth it, we know just the place.
10/09/2026

If you’re in search of weekend plans that make even the busiest weeks feel worth it, we know just the place.

A well-crafted cocktail. A perfectly seared ribeye. If there’s any combination more sublime, we’ve yet to find it.
10/07/2026

A well-crafted cocktail. A perfectly seared ribeye. If there’s any combination more sublime, we’ve yet to find it.

October brings exciting new experiences to Pappas Bros. Steakhouse. Join us on October 15th as we host a sommelier-guide...
10/05/2026

October brings exciting new experiences to Pappas Bros. Steakhouse.

Join us on October 15th as we host a sommelier-guided tasting of Bordeaux w**es at our Houston Galleria location. Then, join us again on October 20th (Galleria) and October 21st (Dallas) for w**e dinners and discussion with sixth-generation w**emaker Johann Henschke of Australia’s Henschke W**ery.

Tickets are available now at pappasbros.com/events.

We invited you to pull up a chair and help us fight hunger. You delivered, big! Your donations stayed local and helped s...
10/02/2026

We invited you to pull up a chair and help us fight hunger. You delivered, big! Your donations stayed local and helped support 16 community organizations across the country.

Click the link to see our contribution to your local food bank: pappasrestaurantweeks.com

Thank you for working with us to change lives, one meal at a time. ❤️

The spread of your dreams is only a reservation away. Make yours at pappasbros.com/locations.
10/02/2026

The spread of your dreams is only a reservation away. Make yours at pappasbros.com/locations.

Let your appetizer-loving friends know that it’s a Pappas Bros. kind of evening. We have plenty of appetizers sized to s...
09/30/2026

Let your appetizer-loving friends know that it’s a Pappas Bros. kind of evening. We have plenty of appetizers sized to share—or not. Reservations are available at the link in our bio.

The only thing better than grilled lamb chops? That would be our Grilled Double Lamb Chops—finely seasoned and seared to...
09/27/2026

The only thing better than grilled lamb chops? That would be our Grilled Double Lamb Chops—finely seasoned and seared to perfection, as always.

If you're in the mood for seeing (and eating) double, reservations are available at the link in our bio.

Some occasions warrant wh***ey. Dining with us is one of them. Our guests can choose from over a hundred of the world’s ...
09/25/2026

Some occasions warrant wh***ey. Dining with us is one of them.

Our guests can choose from over a hundred of the world’s finest bourbons, ryes, wh***eys and whiskys—including exclusive Pappas Bros. Barrel Selections from some familiar distilleries.

For a full list of our selections, visit our website or ask your server on your next visit.

09/22/2026

There’s no fall feeling quite like that first bite of pecan pie. It’s a Texas tradition that we’re proud to carry on with our Signature Gooey Pecan Pie—served warm with vanilla ice cream, of course.

Celebrate the start of the season with us. Reservations are available at the link in our bio.

Address

10477 Lombardy Lane
Dallas, TX
75220

Opening Hours

Monday 5pm - 9pm
Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 10pm
Saturday 5pm - 10pm

Telephone

+12143662000

Website

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