Bar Tutto

Bar Tutto An all-day Italian escape from Chef Joe Flamm & Day Off Group. Opening December 9, 2025.

Summer starts June 21.To celebrate, we’re doing $1 soft serve cones on the patio from 12pm–7pm.See you there?
06/17/2026

Summer starts June 21.

To celebrate, we’re doing $1 soft serve cones on the patio from 12pm–7pm.

See you there?

Bucatini with lobster, snow peas, a shellfish butter sauce, & a little heat.
06/12/2026

Bucatini with lobster, snow peas, a shellfish butter sauce, & a little heat.

06/05/2026

Audrey’s new Banana Cruffin has been hitting the spot.

Bavette steak, grilled & sliced over a bed of shoestring fries. Need we say more?
06/02/2026

Bavette steak, grilled & sliced over a bed of shoestring fries. Need we say more?

Not Italian, but she fits right in. Audrey’s Kouign-amann (translates to “butter cake”) is now in our pastry case 🤤
05/27/2026

Not Italian, but she fits right in. Audrey’s Kouign-amann (translates to “butter cake”) is now in our pastry case 🤤

05/22/2026

We deliver now.

Link is in the bio 😏

05/20/2026

Surprise! We figured it was about time breakfast was available every day.

It all starts June 1st ✨ From 8AM to 11:30AM.

05/15/2026

The wait is over! Our patio officially opens tonight.

Spritzes outside, dinner stretching until sunset... our little corner of Italy has arrived.

05/12/2026

A true Italian summer calls for a Fernet Spritz ✨

Address

1110 W Carroll Avenue
Chicago, IL
60607

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