Vespa Pizza

Vespa Pizza www.vespapizzeria.com
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🇺🇸 Match Day at Vespa ⚽Featuring two fan favorites:• Chicken Parm• Sloppy Joe
06/19/2026

🇺🇸 Match Day at Vespa ⚽

Featuring two fan favorites:
• Chicken Parm
• Sloppy Joe





The World Cup of Vespa.If our menu competed on the world stage, these would be the champions.🍕 Pepperoni, Sausage, Bacon...
06/17/2026

The World Cup of Vespa.

If our menu competed on the world stage, these would be the champions.

🍕 Pepperoni, Sausage, Bacon Pizza
🧄 Garlic Knots
🍝 Rigatoni Bolognese
🥗 Vespa Salad
🍰 Classic Tiramisu

Less clutter. More Vespa.A different way to showcase what we do.
06/16/2026

Less clutter. More Vespa.

A different way to showcase what we do.





Tonight at Credit One Stadium 🌙🎶Heading to see Lord Huron ? Make Vespa your pre-show stop.🍕 Authentic wood-fired pizza🍺 ...
06/16/2026

Tonight at Credit One Stadium 🌙🎶

Heading to see Lord Huron ? Make Vespa your pre-show stop.

🍕 Authentic wood-fired pizza
🍺 Ice-cold Peroni on draft
📍 Just 2 minutes from Credit One Stadium

EAT MORE VESPA. 🍕
06/15/2026

EAT MORE VESPA. 🍕

Tonight, the climb ends at the top. 🍕⛰️Mt. Joy is in town, and Vespa is bringing the pizza.See you before the show.📍 Ves...
06/13/2026

Tonight, the climb ends at the top. 🍕⛰️

Mt. Joy is in town, and Vespa is bringing the pizza.

See you before the show.
📍 Vespa Pizzeria

06/10/2026

From fire to flavor. 🔥🍕

San Giuseppe Pepperoni.
House Sausage.
Applewood Bacon.

Watch the process. Taste the difference.

📍 Vespa Pizzeria | Daniel Island 🛵

🎵 Jelly Rolls through Daniel Island tonight.Before the show, swing by Vespa for wood-fired pizza, cold drinks, and good ...
06/07/2026

🎵 Jelly Rolls through Daniel Island tonight.

Before the show, swing by Vespa for wood-fired pizza, cold drinks, and good vibes. 🍕🛵

See y’all tonight.

05/30/2026

Neapolitan pizza throws a lot of American slice instincts out the window.

The soft center is not a mistake, it is part of the style, built to stay tender while the rim puffs high in extreme heat.

That spotted crust is not “burned” in the usual sense, it is fast blistering from a very hot oven.

The cheese is not supposed to form one full blanket either, because fresh mozzarella lands in creamy patches instead of covering every inch.

Neapolitan pies are smaller, lighter, and meant to be eaten as whole individual pizzas, not giant street slices.

The toppings stay simple on purpose, with tomato, mozzarella, basil, olive oil, and dough all sharing the spotlight.

That is why comparing it to a New York slice misses the point.

One style is built for foldable structure.

The other is built for soft dough, puffy edges, fast heat, and balance.

Neapolitan pizza is not trying to be bigger, crispier, or heavier.

It is chasing a completely different kind of perfect. 🍕

Address

Charleston, SC
29492

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 10pm
Friday 11am - 9pm
Saturday 11am - 9pm
Sunday 11am - 9pm

Telephone

+18438810101

Website

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