09/29/2026
Today’s lunch feature is wood-oven roasted swordfish topped with apple chutney, over a cauliflower puree with roasted carrots and brussels.
Something light but filling🍴
Fried Chicken + Cocktails + Live Fire Grill + Fun
209 E. Bay Street
Charleston, SC
29401
| Monday | 11:30am - 9pm |
| Tuesday | 11:30am - 9pm |
| Thursday | 11:30am - 9pm |
| Friday | 11:30am - 10pm |
| Saturday | 10am - 10pm |
| Sunday | 10am - 9pm |
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