01/07/2026
Winter Restaurant Week kicks off on 1/20 & we’re offering a seasonal dinner menu for $45/pp.
Take a peek below. It’s a pretty phenomenal deal if we do say so ourselves ✌🏻
FIRST
(choice of 1 per person)
+ Leafy Greens Salad (gorgonzola, walnuts, cranberry vinaigrette)
+ Celeriac Soup (black lentils, parmigiano-reggiano crisp)
+ Mushroom Toast (roasted oyster mushrooms, taleggio cheese, spinach)
+ Half Dozen East Coast Oysters (+$6) (spicy mignonette, lemon)
SECOND
(choice of 1 per person)
+ Roasted Chicken Breast (parsnip puree, caponata, pine nuts)
+ Pappardelle (pork ragu, shaved brussels, parmigiano reggiano, almonds Risotto hen of the woods) mushrooms, butternut squash, goat cheese
+ Grilled Hanger Steak (+$10) (fingerling potatoes, grilled scallions, salsa verde)
DESSERT
(choice of 1 per person)
+ Apple Crumble (whipped cream)
+ Dark Chocolate Brownie (brandied cherries, whipped cream)
+ Gelato (dark chocolate, vanilla, or pistachio)
+ Sorbet (lemon-basil)