Parish Cafe

08/25/2026

🌶️🥖 THE MEXICAN MEATBALL 🇲🇽🔥

Our latest sandwich special created by Chef Brian Poe of The Tip Tap Room, Crane River Cheese Club & Poe-Lenta

🔥 Chipotle-infused Mexican meatballs
🥖 Toasted baguette
🌶️ Chipotle-jalapeño au jus
🧀 Melted pepper jack cheese
🧅 Sliced red onions
🥬 Crisp romaine
🍅 Fresh tomatoes

Served with an aguas frescas salad tossed in a bright cilantro-lime vinaigrette.

Smoky. Spicy. Cheesy. Messy in all the right ways

Come grab The Mexican Meatball while it’s on the board!

07/28/2026

Sink your teeth into our brand new Shark Week cocktail special by Bobby Washburn

A dangerously delicious mix of Blue Raspberry Sour Patch infused blanco Tequila, fresh lime juice, simple syrup, fee foam and a haunting cranberry bitters float, finished with a blue raspberry gummy shark garnish

Come before it disappears!

07/20/2026

🍺🇧🇪 DUVEL 200 IS COMING TO PARISH CAFE! 🍺🇧🇪

Join us Thursday, July 23rd as we celebrate one of the greatest beers in the world

🏆 Learn the perfect pour and show us your skills

🎁 Giveaways throughout the event

⚽ Limited-edition World Cup-themed Duvel glasses while supplies last

Most importantly, help us make history as we attempt to set the record for the fastest 200 Duvels sold!

Whether you're a longtime Duvel fan or trying it for the first time, this is the perfect excuse to raise a glass with us

📍 Parish Cafe 📅 Thursday, July 23rd

Come thirsty, bring your friends. Let's pour, cheers and enjoy!

07/07/2026

06/04/2026

05/28/2026

05/19/2026

📣 Now on Special!

🦞 The B&G Lobster Roll 🦞
By Chef Barbara Lynch formely of B&G Oysters, No. 9 Park, Denton, Sportello, Drink, The Butcher Shop, Stir & The Rudder

Fresh New England lobster meat piled high on a buttered & grilled split-top hot dog roll with applewood smoked bacon, chopped romaine, tomato confit, Hellman’s mayo, fresh lemon, salt & pepper.

Served with Cape Cod potato chips & house coleslaw.
Summer in New England, one bite at a time ☀️🌊

Pair it with a "Solstice" Summer Ale from for the perfect combo

05/03/2026

🌿 Chef Fredy’s Spring Harvest Basket 🌿

Fresh, bright, and delectable!

Butter lettuce, arugula, pea tendrils, snap peas & edamame tossed with mint & basil, crispy quinoa, shallot rings, and a champagne citrus vinaigrette 🍋✨

All served in a house-made crispy cheese bowl 🧀🔥

Spring never tasted this good

04/22/2026

Pardon our appearance for the next 2 weeks while our building gets a face lift. It's business as usual!

04/16/2026

Good luck to everyone running! We'll be waiting with cold beer and warm sandwiches!

These restaurants are offering special deals, watch parties, and more on race day.