Koshu Club

Koshu Club Japanese supper club, led by MICHELIN star and James Beard nominated chef J. Trent Harris and Castellucci Hospitality Group.

Transport your senses.
09/22/2026

Transport your senses.

09/21/2026

Notes on flavor.

An experience awaits in every corner.
09/17/2026

An experience awaits in every corner.

At Koshu, sake is never just a pairing. It is a story of place, process and people. Mona shares her philosophy on sake a...
09/15/2026

At Koshu, sake is never just a pairing. It is a story of place, process and people. Mona shares her philosophy on sake and how’s she’s curated the program.

09/14/2026

A study of detail.

09/10/2026

Invite your senses.

09/04/2026

An evening at Koshu.

08/26/2026

Every pour has a story.⁠
⁠
A rice farmer turned sake maker. ⁠
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A centuries-old devotion to Kimoto. Gravity drips, LED light, unexpected koji techniques. Bottles chosen not only for how they taste, but for the stories, places and people behind them.⁠
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At Koshu Club, our sake program is a collection of treasures discovered along the way—rare bottles, remarkable values and styles meant to meet you wherever you are.⁠
⁠
Come curious. Leave with a new favorite.

08/12/2026

Address

99 West Paces Ferry Road NW, Suite A
Atlanta, GA
30305

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