Augustine Kitchen

Augustine Kitchen Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Augustine Kitchen, French restaurant, 63 Battersea Bridge Road, London.

To our wonderful guests and community,​We want to share an important update on what’s been happening behind the scenes. ...
23/05/2026

To our wonderful guests and community,
​We want to share an important update on what’s been happening behind the scenes. Since February, chef Franck has been dealing with some unexpected health challenges. Between his hospital appointments and focusing on his recovery, things look a little different at the restaurant right now.
​To ensure chef Franck can prioritize his health while we keep doing what we love, we are temporarily limiting our opening hours and the number of covers we can take each service.
​To avoid disappointment, reservations are now highly recommended, as we unfortunately won't be able to accommodate walk-ins as easily as before.
​Your support, patience, and kindness mean the world to our family and team right now. Thank you for standing by us—we can't wait to welcome you soon.
​With love and gratitude,
Agne & the Augustine Kitchen Team

It’s always a pleasure to welcome Matthew Fort back to his usual table. Having a palate like his return time and time ag...
27/03/2026

It’s always a pleasure to welcome Matthew Fort back to his usual table. Having a palate like his return time and time again is the best feedback we could ever ask for

One Spoonful and You’ll See Why It’s Our Best Seller.
22/03/2026

One Spoonful and You’ll See Why It’s Our Best Seller.

25/01/2026

Truffle season 💎​
A little truffle goes a long way (but more is always better)😜

A true taste of the terroir of Savoie
04/01/2026

A true taste of the terroir of Savoie

A Taste of the Mediterranean: Classic Fish Soup with Rouille & Gruyère
21/11/2025

A Taste of the Mediterranean: Classic Fish Soup with Rouille & Gruyère

The Crown Jewel of the French repertoire: the deep, dark and delicious hare a la royale
18/11/2025

The Crown Jewel of the French repertoire: the deep, dark and delicious hare a la royale

17/11/2025

L'oreiller de la belle Aurore
9kg Kilos de Bonheur,
Quand la passion du Pâté-Croûte rencontre la générosité de la nature. Lievre, perdreau, chevreuil, canard sauvage, faisan, grouse, foie gras, cochon fermier 😜

At Augustine Kitchen ​finishing the evening the only way we know how: with the incredible Moelleux du Revard from Savoie...
14/11/2025

At Augustine Kitchen ​finishing the evening the only way we know how: with the incredible Moelleux du Revard from Savoie. Served with our fresh, home-made baguette and presented with the legendary Opinel knife. A true taste of the French Alps, right here in London.

A true taste of the season: Celebrating game bird with bold, comforting sides.
09/11/2025

A true taste of the season: Celebrating game bird with bold, comforting sides.

Happy Birthday to our muse, Augustine! 🎂​Today, we celebrate the incredible woman who started it all: Augustine Raymond,...
02/11/2025

Happy Birthday to our muse, Augustine! 🎂
​Today, we celebrate the incredible woman who started it all: Augustine Raymond, born on this day, November 2nd, 1910.
​Augustine wasn't just a great cook; she was a legend in our family . Her passion, dedication, and culinary talent live on in every dish we serve. It was her spirit—and her amazing recipes—that inspired us to open our doors in 2013.

Soft. Smooth. Crunchy. Our Île Flottante is a Study in Delicious Textures.
27/10/2025

Soft. Smooth. Crunchy. Our Île Flottante is a Study in Delicious Textures.

22/10/2025

I wanted to take a moment to express my sincere gratitude following the pâté croute competition.

​I would like to express a special thank you to my beautiful wife .raymond whose support during the entire competition journey was invaluable.
​Thank you to for generously sharing his skills and knowledge.
annesophielabruyere : Thank you for the amazing organization and ex*****on during this competition
​Thank you so much for the beautiful pictures you took during the competition! I especially appreciate that you managed to capture me smiling, you must have a magic touch! 😜
and thank you for your hospitality in hosting us at the
• ​To the "pâté croute family": Thank you for the spirit and friendship you bring to these training and competition
• ​And to all the sponsors: Your support is invaluable and essential to the continuation of this beautiful competition.
​Thank you again for a truly memorable day.

Address

63 Battersea Bridge Road
London
SW113AU

Opening Hours

Tuesday 12pm - 2pm
6:30pm - 9pm
Wednesday 12pm - 2pm
6:30pm - 9pm
Thursday 12pm - 2pm
6:30pm - 9pm
Friday 12pm - 2pm
6:30pm - 9pm
Saturday 12pm - 2pm
6:30pm - 9pm

Telephone

+44 20 7978 7085

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