The Noose & Monkey

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The Noose & Monkey Independent and locally owned award winning bar/restaurant in Rosemount, Aberdeen City Based in Rosemount, Aberdeen.
(545)

Bar and Restaurant serving food and drinks all day until late. Takeaway deliveries available via www.thenooseandmonkey.com

MELON-CHOLY GHOUL 👻 A sufficiently spooky shake for your Halloweekend 🎃 See you at the bar ✌🏼
29/10/2026

MELON-CHOLY GHOUL 👻

A sufficiently spooky shake for your Halloweekend 🎃

See you at the bar ✌🏼

WE’RE HIRING ✨ JOIN OUR TEAM!We’re on the lookout for two new leaders to join our great team at The Noose & Monkey, Rose...
27/10/2026

WE’RE HIRING ✨ JOIN OUR TEAM!

We’re on the lookout for two new leaders to join our great team at The Noose & Monkey, Rosemount.

HEAD BARTENDER ✨ FULL-TIME
35–40 hours per week

We’re looking for an experienced bartender with excellent cocktail knowledge, strong leadership skills and a passion for great hospitality.
You’ll take ownership of our bar operations, drinks standards, stock control and team training, while also helping lead service across the wider venue.

SHIFT LEADER ✨ PART-TIME
16–24 hours per week

You’ll take responsibility for running shifts, leading and supporting the team, maintaining service standards, and ensuring our guests have a fantastic experience.
Interested?

Send your CV to [email protected] or apply through Indeed, where you’ll find the full job descriptions for both roles.

Know someone who’d be a great fit? Tag them or share this post!

ShiftLeader

MEXICAN HASH 🤤A Noose Brunch Classic Sat 10-12Sun 10-2
24/10/2026

MEXICAN HASH 🤤

A Noose Brunch Classic

Sat 10-12
Sun 10-2

✨WEEKEND SPECIALS✨APPETISERSKorean pork bellySticky Korean glaze, rice noodlesSalt ‘n’ Chilli soft shell crabSiracha may...
23/10/2026

✨WEEKEND SPECIALS✨

APPETISERS

Korean pork belly
Sticky Korean glaze, rice noodles

Salt ‘n’ Chilli soft shell crab
Siracha mayo & kimchi

MAINS

Chicken breast
Confit leeks, leek ash, roast potatoes with wholegrain mustard cream sauce

Beef Olives
Beef skirt stuffed with oatmeal
Creamy mash potato, tender stem, beef gravy

Serving til they’re gone ✌🏼

✨SOMETHING SPECIAL ✨A round-up of specials for this crisp autumn weekend…To start; ✨Beetroot fritters with pickled apple...
16/10/2026

✨SOMETHING SPECIAL ✨

A round-up of specials for this crisp autumn weekend…

To start;
✨Beetroot fritters with pickled apple ketchup

A choice of main;
✨Slow braised lamb shank, mash potato, b**r cooked shallot and just

To finish;
✨Lemon cream tart with whipped cream

🍂CATCH UPS IN COSY CORNERS ARE CALLING 🍂The cosiest autumn vibes, back Tuesday from 4pm.See you at the bar ✌🏼
12/10/2026

🍂CATCH UPS IN COSY CORNERS ARE CALLING 🍂

The cosiest autumn vibes, back Tuesday from 4pm.

See you at the bar ✌🏼

TEQUILA TEAM ASSEMBLE 🫡Thursday nights were made for Marg Club. Grab a pal and we’ll see you at the bar ✌🏼
01/10/2026

TEQUILA TEAM ASSEMBLE 🫡

Thursday nights were made for Marg Club. Grab a pal and we’ll see you at the bar ✌🏼

A toast to Glasgow, shaken up in Aberdeen, for The Steamie. 🍊🥃Set in Glasgow, The Steamie brings together four women, a ...
29/09/2026

A toast to Glasgow, shaken up in Aberdeen, for The Steamie. 🍊🥃

Set in Glasgow, The Steamie brings together four women, a washhouse full of stories, and an unforgettable night of laughter, friendship, dreams and drama.

Our cocktail takes its inspiration from that unmistakable Glasgow spirit — bold, warm, sharp and full of character.

Altos Tequila | Triple Sec | Fresh Lime Juice (squeezed by Isla) | Sugar | Marmalade

finished with a dehydrated orange and a generous spoonful of marmalade....

A little sweet. A little sharp. A whole lot of Glasgow.

Raise a glass to the women of The Steamie. 🥂🎭

  Our favourite day of the week is here and so are Brunch, Roast and Mary’s ✨See you at the bar ✌🏼
27/09/2026



Our favourite day of the week is here and so are Brunch, Roast and Mary’s ✨

See you at the bar ✌🏼

A pairing made for the stage. 🖤First up: our Haddock Mornay — creamy, comforting and full of flavour, with tender haddoc...
25/09/2026

A pairing made for the stage. 🖤

First up: our Haddock Mornay — creamy, comforting and full of flavour, with tender haddock, seasonal greens and a touch of indulgence.

Second up: Chicken Balmoral — a Scottish classic, perfect for a cosy pre-show supper.

Then, raise a glass to Emergence with our Cocktail of the Week — a beautifully balanced blend of wh**ky, Calvados, lemon, cinnamon & lychee. 🥃🍋

Inspired by the dark, hypnotic energy of Crystal Pite’s Emergence, it’s layered, warming and just a little unexpected — the perfect drink to enjoy before the curtain rises.

Dinner. Drinks. Dance.
Make a night of it at HMT. ✨

Address

31-35 Rosemount Viaduct
Aberdeen
AB251NQ

Opening Hours

Wednesday 12pm - 12am
Thursday 12pm - 12am
Friday 12pm - 1am
Saturday 10am - 1am
Sunday 10am - 12am

Telephone

+441224640483

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