Community Table Restaurant

Community Table Restaurant At Community Table, our approach to cuisine is rooted in timeless cooking techniques and methods of preserving foods.

Cooking seasonally and only with food gathered from the surrounding environment is our method and responsibility. Fortunately, Northwestern Connecticut is home to some of the most amazing farms in the United States; with some of the most fertile and nutrient-rich soil anywhere. This natural wealth allows us to obtain the food we serve not only from local farms and our own cultivation, but it allow

s us to forage for plants, herbs and flowers that have important health benefits and are interesting in flavor. Our light and delicious menu is constantly changing based off our local ingredients. Chef Marcell Davidsen goal is to enhance the food and have people leave feeling refreshed. Please join us for an amazing culinary experience!

Due to severe weather Community table will be closed today‼️ stay warm, stay safe and enjoy your snow day! We look forwa...
02/23/2026

Due to severe weather Community table will be closed today‼️ stay warm, stay safe and enjoy your snow day! We look forward to seeing you on Thursday!

Join us Thursday Feb 26th for Mexican pre-fixe dinner‼️ This fundraising dinner will help Earth’s Palate Farm fully rest...
02/21/2026

Join us Thursday Feb 26th for Mexican pre-fixe dinner‼️ This fundraising dinner will help Earth’s Palate Farm fully restore operations and prepare for the upcoming spring and summer growing season. Essential supplies and equipment are urgently needed! By contributing, you are helping restore one of the most precious resources in our community: a local, sustainable source of fresh food, education, and connection.
Every donation, every share, and every word of support moves us forward.
Any funds raised in excess of rebuilding needs will be donated to the Northwest Connecticut Food Hub to further support local food access and community resilience.
Thank you for standing with Earth’s Palate Farm and helping it grow back stronger than ever.

SUPER BOWL SUNDAY TO-GO!! Cut off time is Saturday Feb 7th at 11pm‼️🏈 place your order through our website!
02/06/2026

SUPER BOWL SUNDAY TO-GO!! Cut off time is Saturday Feb 7th at 11pm‼️🏈 place your order through our website!

Persimmon Flan, Cardamom, Mascarpone, Rangpur Lime Perfect pairing to a snowy❄️ day!
01/19/2026

Persimmon Flan, Cardamom, Mascarpone, Rangpur Lime

Perfect pairing to a snowy❄️ day!

Your safety and the safety of our team is our top priority. For this reason, we will be closed this evening. We apologi...
01/18/2026

Your safety and the safety of our team is our top priority. For this reason, we will be closed this evening. We apologize for any disruption to your plans and appreciate your understanding.

We are back from our end of year break! We look forward to welcoming you all in the new year!
01/09/2026

We are back from our end of year break! We look forward to welcoming you all in the new year!

Thank you Ct magazine for including us in your list! We are truly honored and grateful.
12/31/2025

Thank you Ct magazine for including us in your list! We are truly honored and grateful.

12/26/2025

CT will be closed today 12/26 due to severe winter storm. We will resume regular service Saturday 12/27. We apologize for any inconvenience.

We would like to thank , and everyone involved for such a wonderful evening at the Crazies awards! Thank you to our tea...
12/11/2025

We would like to thank , and everyone involved for such a wonderful evening at the Crazies awards! Thank you to our team for working passionately day in and out. Thank you to everyone who voted for us and continues to support our mission. We are truly grateful and honored to have won Litchfield County Restaurant of the Year and Connecticut Restaurant of the Year! 🏆🏆A huge thanks to all the farmers that make this possible. We look forward to welcoming the familiar faces and new ones in the future!

We are thrilled and honored to be finalists for the Connecticut Restaurant Association (CRAZIES) under three categories:...
10/14/2025

We are thrilled and honored to be finalists for the Connecticut Restaurant Association (CRAZIES) under three categories: 2025 Litchfield County “Restaurant of the Year” award, Overall “Restaurant of the Year” & Congratulations to our executive Chef Bolivar Hilario on his nomination for “Chef of the Year”

This nomination is a reflection of our incredible team, guests and community — thank you! We’re so grateful for your support. If you’d like to vote for us, you can do so through the link in our bio until November 30.

We are thrilled and honored to be finalists for the 2025 Litchfield County “Restaurant of the Year” award & congratulati...
10/14/2025

We are thrilled and honored to be finalists for the 2025 Litchfield County “Restaurant of the Year” award & congratulations to our Executive Chef Bolivar Hilario who is the Finalists in the “Chef of the Year Award category through the Connecticut Restaurant Association (CRAZIES)

This nomination is a reflection of our incredible team, guests, and community — thank you! We’re so grateful for your support. If you’d like to vote for us, you can do so through the link in our bio until November 30th.

We are thrilled and honored to be finalists for the 2025 Litchfield County “Restaurant of the Year” award through the Co...
10/14/2025

We are thrilled and honored to be finalists for the 2025 Litchfield County “Restaurant of the Year” award through the Connecticut Restaurant Association (CRAZIES)

This nomination is a reflection of our incredible team, guests, and community — thank you! We’re so grateful for your support. If you’d like to vote for us, you can do so through the link in our bio until November 30th.

Address

223 Litchfield Tpke
Washington, CT
06777

Opening Hours

Monday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 10pm
Saturday 5pm - 10pm
Sunday 10am - 2pm
5pm - 9pm

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