Acorn Kitchen

06/01/2026

But I am making it happen! We do a brunch now.
I will see y'all on Sundays starting at 9 am for a small brunch menu as well as our regular offerings, no matter what Regina George has to say about it. She doesn't even go here.

06/01/2026

I know. And I'm sorry. We were just getting to know each other, and I spring this on you. I just think it's better that myself and Monday part ways, for now. Maybe we can try again later, but, for now, we are just not right for each other.
Sunday, however, will feature a brunch menu, but also our other stuff. There will always be a shawarma here for you. Some things never change.

05/30/2026

https://voyagemichigan.com/interview/check-out-zachary-andersons-story

Today we’d like to introduce you to Zachary Anderson. Hi Zachary, so excited to have you with us today. What can you tell us about your story? I’m a native to Flint Michigan, transplanted in the northern Michigan forests and thriving. I survived brain cancer, college and my 40th birthday, and I ...

05/30/2026

Hey, get a load of the new guy.
The Oak is our take on an Oklahoma onion burger. We press sweet onions into the double quarter pound dry-aged patties to grill with it and then put this delightful mess onto a potato bun with Worcestershire mayo and fried onions.
This is pictured here with a backdrop of blackberry sour, from Nocturnal Bloom. I don't know if it's a "perfect pairing", but it sure is wonderful.

05/29/2026

Order the top special, do ittttttt

05/29/2026

Outdoors is happening now!

05/26/2026

Yeah, so we definitely have room for you and anyone you'd like to bring to come eat and drink with us.

05/22/2026

Just wanted to remind you that we think you are so, so cool and we either miss you or can't wait to see you again.
Let's hang out.
I made us this epic burrito with marinated ribeye and shrimp, avocado, fries and chipotle crema I made out of Maria's hot sauce. It's incredible, of course.
I'll save you one if you want...
See you soon!!!!

05/18/2026

05/12/2026

Because keep people asking me, we made some noodle soup. It's on special and you can get it right now, so run.