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Tuesday 11am - 9pm Wednesday 11am - 9pm Thursday 11am - 9pm Friday 11am - 10pm Saturday 11am - 10pm Sunday 11am - 3pm

BonFire Grill

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Tomball, TX
BonFire Grill

Bonfire Grill – Tomball, TX
American fusion
• Craft cocktails
• Events & seasonal menus
📞 Call 832-702-9031
(777)

07/17/2026

Five days out - and the table's nearly full. 🥃

Our Bourbon Dinner with Marlene Holmes of Milam & Greene is Wednesday, July 22, and a few seats are still open. When they're gone, that's it.

Reserve before they're spoken for: https://order.toasttab.com/online/bonfire-grill-tomball

425 W Main St, Tomball.

07/15/2026

We're growing, and we want the right person behind our bar. 🔥

We're looking for a Part-Time Bartender to join the Bonfire Grill family.

Here's what you need to know:
• 2–4 shifts per week
• Must be available Saturday & Sunday days

Think you've got the hospitality heart and the skills to match? Come see us.

📍 Apply in person, Tuesday–Thursday, anytime
425 W. Main Street, Tomball, TX 77375

07/08/2026

The bread on your table? Baked this morning, in this kitchen. The dressing on your salad? Whisked from scratch a couple hours before you sat down. The sauce, the soup, the dessert you're already eyeing - same story, every time.

Most places order it in. We get here early and make it ourselves, because shortcuts taste like shortcuts and you can always tell.

It's slower. It's harder. It's the whole point.

Come taste the difference!

07/07/2026

One night. One table. One very good reason to plan ahead. 🥃

On Wednesday, July 22, we're hosting a Bourbon Dinner with Marlene Holmes — the master distiller behind Milam & Greene — right here at Bonfire.

You already know the bourbon. Our Old 108 cocktail is poured with Milam & Greene every night. This is the evening it gets the dinner it deserves: a multi-course menu, chef-crafted to live alongside the pour. Bourbon cocktails, or non-alcoholic mocktails - your call.

Seating is limited, and once it's spoken for, that's it.

6:00–9:00 PM · $175/person · Wednesday, July 22
Reserve your seat: https://order.toasttab.com/online/bonfire-grill-tomball or call (832) 702-9031.

425 W Main St, Tomball.

07/04/2026

Today marks 250 years of American independence. 🇺🇸

As we celebrate this historic milestone, Bonfire Grill will be closed so our team can spend the day with the people who matter most.

We're grateful for our community, our guests, and the opportunity to serve you throughout the year. We hope your Fourth of July is filled with great food, meaningful moments, and time well spent with family and friends.

From all of us at Bonfire Grill, Happy Independence Day—and happy 250th birthday, America! ❤️🤍💙

07/01/2026

They asked for an encore. We delivered.

Our Milam & Greene Bourbon Dinner is back... and this one is going to be something special.

Join us Wednesday, July 22nd from 6–9 PM as we welcome Master Distiller Marlene Holmes to Bonfire Grill for an unforgettable evening of craft bourbon and chef-driven cuisine, right here in Tomball.

Every course thoughtfully paired. Every pour intentional. Every detail from scratch, because that's the only way we know how.

Reserve your seat now before this one sells out too. 🔥

06/30/2026

To everyone who's pulled up a chair this summer, or ever... thank you.

The regulars who've been with us since we opened in 2016 - ten years on this street this year. The couples on a first date who wanted a cozy corner to enjoy. The families who picked us for the night that mattered. The folks who drove in from The Woodlands just to see what our team has put together.

You're the reason there's a fire going at all.

We don't take a single seat for granted. Not one. Every plate we send out is us saying thank you in the only language we really speak - food and cocktails made here, from scratch, by people who mean it.

So from all of us in Old Tomball: we're glad you're here. 🔥

425 W Main St. (832) 702-9031.

06/27/2026

You've never had brunch like this….
�The Carnivore and The Heap just hit the menu, and subtle isn't the word. Two new plates, built for people who show up hungry and leave with stories.

Weekend brunch | Sat & Sun
�Reserve your table, call today 832-702-9031

06/25/2026

Most people don't realize how fragile local businesses really are.

Behind every restaurant are cooks, servers, hosts, dishwashers, managers, vendors, and families who depend on it.

Nobody is asking for perfection.

Just a little grace, a little understanding, and whenever possible, a chance to make things right.

Support local. ❤️

06/23/2026

If you love sweet heat, this appetizer was made for you. 🔥🍯

Introducing our new Viva Jalapeño!

Roasted jalapeños stuffed and topped with hot honey, served with warm fresh tortillas and a bright Tajín lime finish. Smoky, sweet, spicy, and packed with flavor in every bite.

Perfect for sharing with the table… or keeping all to yourself.

Who's trying these first? 👇

📍 Bonfire Grill- Tomball, TX

06/20/2026

Dad's table is almost gone. 🔥

Father's Day is TOMORROW- Sunday, June 21, and the good seats are filling up fast.

We have two brand-new plates just for the occasion: The Heap ($17) and The Carnivore - a 6 oz hanger steak done right ($21).

Pair either with our House Old Fashioned for $7, grab a $6 draft, or treat Dad to 15% off the Bloody Mary (glass or carafe - Sunday only).

Brunch runs 11 AM–3 PM and we don't take online reservations so do Dad a favor and call now before the tables are gone. 📞 832-702-9031

Not able to come out? No problem, get him a gift card and visit us whenever you want a cozy, un-rushed night out!

425 W Main St, Tomball

06/18/2026

Introducing the Tuna Tower - our newest feature and it's everything.

Layers of fresh tuna, crisp cucumber, ripe tomato, and creamy avocado, stacked and finished with sesame and a crostini. Every ingredient thoughtfully sourced, locally where we can, always clean and organic.

Brand new on the menu and available now. Come experience it today.

06/17/2026

Brunch just got an upgrade - and Dad’s the reason. 🔥

We are rolling out two new entrees this Father’s Day, and they’re exactly what they sound like: bold, built for appetite, and made with the same clean ingredients you expect from us.

The Carnivore. The Heap. Both new. Both worth it.

Pair either one with a Father’s Day drink special -$6 draft beers, a $7 house Old Fashioned, or 15% off a Bloody Mary glass or carafe. Full cocktail and wine list available too.

Call to make your reservations.

06/14/2026

One night. One table. Marlene Holmes. July 22.

We're thrilled to invite you to our Encore Bourbon Dinner with Milam & Greene Distillery - and this time, Master Distiller Marlene Holmes is joining us in person.

Marlene is one of the most decorated distillers in Texas. Her bourbons have won national recognition. And she's coming to Tomball.

Here's what the evening includes:
- Multi-course dinner, one-of-a-kind menu
- Hand-crafted bourbon cocktails from Milam & Greene (or N/A Pairings) with every course
- An evening with an award-winning distiller who knows her craft as well as Chef Joe and the Bonfire Team knows theirs.

$175 per person | $50 non-refundable deposit secures your seat (applied to your total at the end of the evening)

Wednesday, July 22 | 6–9 PM | Bonfire Grill, 425 W. Main St, Tomball TX

Reserve now -www.bonfiregrill.net or call to reserve. Seats will not last.

Address

425 W Main
Tomball, TX
77375

Opening Hours

Tuesday	11am - 9pm
Wednesday	11am - 9pm
Thursday	11am - 9pm
Friday	11am - 10pm
Saturday	11am - 10pm
Sunday	11am - 3pm

Website

http://bonfiregrill.net/

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