Graze Tomball

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Graze Tomball Modern American Resturant. Stroll on over today and ~Graze~ for yourself! Eat. Drink. Gather.
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A little something special is coming out of the Graze kitchen tonight. 🍷✨🥣 Starting with: Fat-Free Indian Lentil Soup — ...
10/16/2026

A little something special is coming out of the Graze kitchen tonight. 🍷✨

🥣 Starting with: Fat-Free Indian Lentil Soup — warm, savory, and seasoned with fragrant spices.

🐟 From the Sea: Beautifully pan-seared red snapper meets delicate lemon ricotta ravioli for a fresh, flavorful pairing.

🥩 From the Kitchen: Bourbon-braised short ribs, slow-cooked to tender perfection, alongside bright lemon risotto and grilled squash. The kind of dinner worth slowing down for.

🍠 Save Room for Dessert: Sweet Potato Brownie — a sweet finish with a seasonal twist.

Good food, a welcoming atmosphere, and a reason to make tonight a Graze night.

🍅 TODAY AT GRAZE 🌿Fresh flavors, vibrant colors, and something delicious for every craving!🥣 Soup du JourTomato Gazpacho...
10/16/2026

🍅 TODAY AT GRAZE 🌿

Fresh flavors, vibrant colors, and something delicious for every craving!

🥣 Soup du Jour
Tomato Gazpacho — a refreshing, chilled tomato soup bursting with bright, garden-fresh flavor.

🥪 Sandwich of the Moment
The Veggie Sando — grilled eggplant, roasted zucchini, charred red bell pepper, and crisp spring mix, finished with a flavorful pesto mayo.

🍛 Inspiration of the Moment
Butter Chicken — tender chicken in a rich, aromatic butter sauce, served with cranberry basmati rice and a cool, creamy yogurt finish.

today’s lineup is bringing the comfort with a little elegance.🍄 Soup of the DayCream of Mushroom — rich, velvety, and fu...
10/15/2026

today’s lineup is bringing the comfort with a little elegance.

🍄 Soup of the Day
Cream of Mushroom — rich, velvety, and full of earthy flavor.

🦑 Appetizer Special
Crispy Fried Calamari with fragrant basil aioli and a finishing touch of shaved Parmesan.

🐟 Catch of the Day
Citrus-Zest Pan-Seared Wild Alaskan Halibut, served over roasted kabocha squash risotto with grilled zucchini, yellow squash, and a silky caper-champagne butter sauce.

🥩 Dinner Special
Grilled Flat Iron Steak with garlic-whipped potatoes, tender broccoli, and savory compound butter.

🍠 Dessert
Sweet Potato Brownie — a rich, decadent finish to your meal.

Tonight at Graze, we’re serving up comfort with an elevated twist.🥣 Soup of the DayFat-Free Indian Lentil Soup — hearty,...
10/14/2026

Tonight at Graze, we’re serving up comfort with an elevated twist.

🥣 Soup of the Day
Fat-Free Indian Lentil Soup — hearty, warming, and packed with aromatic spices.

🦑 Appetizer Special
Crispy Fried Calamari with a kick of creamy Sriracha Aioli. Crunchy, savory, and made for sharing.

🐟 Catch of the Evening
Pan-Seared Wild Alaskan Halibut with sautéed purple potatoes and sweet peppers, tender broccoli, and a silky saffron beurre blanc.

🥩 Dinner Special
Grilled Flat Iron Steak paired with roasted kabocha squash, Parmesan risotto, grilled zucchini, and a finishing touch of savory compound butter.

Today’s lineup takes your lunch from cozy to crave-worthy. 🥣 Fat-Free Indian Lentil SoupHearty, warming, and full of com...
10/14/2026

Today’s lineup takes your lunch from cozy to crave-worthy.

🥣 Fat-Free Indian Lentil Soup
Hearty, warming, and full of comforting flavor.

🥙 Chicken Gyro
Seasoned chicken tucked into warm pita with cool tzatziki, oregano, crumbled feta, fresh tomato, cucumber, and tabbouleh. A fresh Mediterranean favorite.

🍛 Butter Chicken
Tender chicken in a rich, creamy, aromatic butter sauce, served with cranberry-carrot basmati rice and a cooling yogurt accompaniment.

Soup du JourGARDEN GASPACHOAppetizerCRISPY FRIED CALAMARISRIRACHA AIOLICatch of the EveningPAN SEARED WILD ALASKAN HALIB...
10/13/2026

Soup du Jour
GARDEN GASPACHO

Appetizer
CRISPY FRIED CALAMARI
SRIRACHA AIOLI

Catch of the Evening
PAN SEARED WILD ALASKAN HALIBUT
CHEDDAR SCALLION WHIPPED POTATOES 
BROCCOLI 
SAFFRON BUTTER

Dinner Special
GRILLED FLAT IRON STEAK
FARRO RISOTTO 
CARROTS
CHIMICHURRI 

Dessert
SWEET POTATO BROWNIE

Brunch Special ✨✨✨Pan Seared Atlantic SalmonOrganic Farrow SaladSriracha Aiol
10/11/2026

Brunch Special ✨✨✨
Pan Seared Atlantic Salmon
Organic Farrow Salad
Sriracha Aiol

Some dishes just belong on your weekend table. 🤌✨🍅 Soup of the DayTomato Basil Soup • Golden Croutons🍝 AppetizerLemon Ri...
10/10/2026

Some dishes just belong on your weekend table. 🤌✨

🍅 Soup of the Day
Tomato Basil Soup • Golden Croutons

🍝 Appetizer
Lemon Ricotta Cheese Ravioli tossed in Roasted Garlic Butter.

🐟 Catch of the Day
Blackened Wild Alaskan Halibut • Parmesan Risotto • Steamed Broccoli • Organic Mango Salsa

🥩 Dinner Special
Grilled Flat Iron Steak • Creamy Horseradish & Basil Whipped Potatoes • Haricot Verts • Carrots • Chimichurri

🍠 Something Sweet
Sweet Potato Brownie

Whether you’re craving fresh seafood or a hearty steak dinner, we’ve got your Saturday covered.

Brunch Special: Pan seared salmon / coconut rice / steam Bok choy/ Asian sesame dressing
10/10/2026

Brunch Special:
Pan seared salmon / coconut rice / steam Bok choy/ Asian sesame dressing

Soup du Jour :Tomato BasilSandwich of the Moment : Turkey Baby Arugula Tomato Red OnionPesto MayoPasta SaladInspiration ...
10/09/2026

Soup du Jour :
Tomato Basil

Sandwich of the Moment : 
Turkey 
Baby Arugula 
Tomato 
Red Onion
Pesto Mayo
Pasta Salad

Inspiration of the Moment :
Chicken Katsu
Cabbage Mix
Jasmine White Rice
Tonkatsu Sauce

Appetizer Special :Crispy Fried CalamariSmoked Chipotle Lime AioliCatch of the Day :Parmesan & Herb Crusted Wild Alaskan...
10/08/2026

Appetizer Special :
Crispy Fried Calamari
Smoked Chipotle Lime Aioli

Catch of the Day :
Parmesan & Herb Crusted Wild Alaskan Halibut
Ricotta Cheese Ravioli
Brown Butter Broccolini
Garlic Lemon Butter

Dinner Special :
Grilled Flat Iron Steak
Lemon Truffle Risotto
Caramelized Brussel Sprouts 
Chimichurri 

Dessert:
Sweet Potato Brownie

MIDWEEK LUNCH, GRAZE STYLE.🥣 Chicken Noodle SoupA comforting classic with tender chicken, hearty noodles, and savory bro...
10/07/2026

MIDWEEK LUNCH, GRAZE STYLE.

🥣 Chicken Noodle Soup
A comforting classic with tender chicken, hearty noodles, and savory broth.

🍔 Turkey Burger on a Pretzel Bun
Swiss cheese • Sautéed mushrooms • Cajun brown sugar potatoes

🍝 Herb-Grilled Chicken
Gimelli pasta tossed in a rich, creamy tomato vodka sauce.

Comfort food with a little Graze twist. Come grab lunch with us!

Soup: Split pea and Ham Hack App: Crispy Fried Calamari/ Chipotle lime aioli Catch of the Day:Blackened Grouper fillet ...
10/06/2026

Soup:
Split pea and Ham Hack

App:
Crispy Fried Calamari/ Chipotle lime aioli

Catch of the Day:
Blackened Grouper fillet / scallion and cheddar whipped potatoes/ Haricot verts / Cajun butter sauce

Dinner Special:
Grilled Flat Iron steak / edamame Lemon risotto/ caramelized Brussel sprouts/ Chimichurri

Dessert:
Sweet potato Brownie

LUNCH PLANS? WE’VE GOT YOU.🥣 Split Pea + Ham HockA hearty, slow-cooked classic made for a cozy lunch.🥪 Chicken Salad San...
10/06/2026

LUNCH PLANS? WE’VE GOT YOU.

🥣 Split Pea + Ham Hock
A hearty, slow-cooked classic made for a cozy lunch.

🥪 Chicken Salad Sandwich
Creamy chicken salad piled high with baby arugula on Oatnut bread, served with zesty Tajín potatoes.

🌮 Boom Boom Shrimp Tacos
Crispy shrimp tossed in a creamy, spicy boom boom sauce, topped with sesame slaw and house-made salsa, served with cilantro lime rice.

Something comforting. Something fresh. Something with a little kick.

Sunday Brunch Special: Pan Seared Atlantic SalmonCoconut Basmati RiceMango & Papaya SalsaSaba DrizzleOpen from 11 am - 3...
10/04/2026

Sunday Brunch Special:

Pan Seared Atlantic Salmon
Coconut Basmati Rice
Mango & Papaya Salsa
Saba Drizzle

Open from 11 am - 3 pm on Sundays

SATURDAY CRAVINGS → SOLVED.Something cozy?🥣 Potato, Leek & Cheddar Soup — velvety, savory, and packed with creamy chedda...
10/03/2026

SATURDAY CRAVINGS → SOLVED.

Something cozy?
🥣 Potato, Leek & Cheddar Soup — velvety, savory, and packed with creamy cheddar goodness.

Something indulgent?
🦐 Shrimp Truffle Risotto — tender shrimp, luxurious truffle risotto, and shaved Parmesan.

Something fresh?
🐟 Blackened Wild Alaskan Halibut — roasted root Parmesan risotto, topped with bright papaya & mango salsa.

Something hearty?
🥩 Grilled Flat Iron Steak — duck fat fingerling potatoes, steamed broccoli, blue oyster mushrooms, and a rich bourbon demi-glace.

🍔 Bison Burger — melted cheddar, sweet caramelized onions, peppery arugula, and fresh tomato.

🍸 Cocktail Features
Saddle Sour — Maker’s 46, spiced pear & rosemary.
The Flip Side — Rittenhouse Rye, pineapple, hazelnut & rich cherry.

Saturday night tastes better at Graze.
📍 Graze | Tomball

Address

208 N Elm
Tomball, TX
77375

Opening Hours

Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 3pm

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