Fielding's Local Kitchen + Bar

Fielding's Local Kitchen + Bar Global cuisine. Dry-aged steaks, handmade pasta, charcuterie, craft beers, great wines and artisan desserts. Paired with an elegant casual ambiance. Global
(1165)

06/23/2026

Just Announced: We’re doing 3 days of Brunch for 4th of July!! Come enjoy our all day features plus a bonus brunch on Friday from 11:30am -3pm. Book your seats today!

4th plans solved. 🇺🇸✨🍹Join us Friday, July 3 through Sunday, July 5 for a lineup of festive holiday cocktails built for ...
06/22/2026

4th plans solved. 🇺🇸✨🍹

Join us Friday, July 3 through Sunday, July 5 for a lineup of festive holiday cocktails built for the long weekend, sunshine, and celebratory rounds.

Red Liberty
Tito’s Vodka, Giffard Peach, cranberry juice, lemonade ice cubes

Blue Firework Spritz
Strawberry/lime popsicle, Western Son Blueberry Vodka, St-Germain, Blue Curaçao, pressed lemon, lychee syrup, house brut, Sprite

Independence Old Fashioned
Choice of Eagle Rare Bourbon or Old Forester Rye, cane syrup, aromatic bitters

Raise a glass to the 4th—no planning required, just show up and celebrate. 🇺🇸

06/19/2026

It’s not too late to book for Father’s Day Weekend! Come celebrate Dad with great memories and flavors.

06/18/2026

Our Baked Goat Cheese is made for sharing—warm, creamy goat cheese topped with jalapeño strawberry jelly, pickled red onions, scallions, and pistachios, served with garlic country bread for dipping and spreading.

Gather around the table, share a few bites, raise a glass, and cheers to good food, great drinks, and even better company. 🥂

06/16/2026

Our Taste of Portugal menu is in full swing! We are offering Happy Hour menu during any American, French, or Portuguese game also so come on in and enjoy the games with us!

Celebrate Father’s Day Weekend with us at Fielding’s Local. From brunch favorites to chef-crafted dinner features and ha...
06/15/2026

Celebrate Father’s Day Weekend with us at Fielding’s Local. From brunch favorites to chef-crafted dinner features and handcrafted cocktails, we’ve created a menu worthy of the occasion.

Gather the family, raise a glass to Dad, and make it a weekend to remember.

Our Father's Day features will be nothing short of delicious! Book your table before they're gone. 281-351-2225.
06/15/2026

Our Father's Day features will be nothing short of delicious! Book your table before they're gone. 281-351-2225.

06/02/2026

Father’s Day weekend is approaching, and reservations are filling quickly.

Join us for a memorable brunch or dinner featuring chef-crafted specials, exceptional cocktails, and a dining experience worthy of the occasion.

Reserve your table now and celebrate Dad with great food, great company, and a weekend well spent!

Tonkatsu is a beloved Japanese preparation traditionally featuring a crispy breaded cutlet. Our elevated take replaces t...
06/02/2026

Tonkatsu is a beloved Japanese preparation traditionally featuring a crispy breaded cutlet. Our elevated take replaces the classic pork cut with richly marbled Wagyu beef, delivering an exceptional contrast of delicate crunch and luxurious flavor in every bite.

This is a Father’s Day feature worthy of the occasion.
Available Saturday & Sunday starting at 5 PM, our exclusive Wagyu Tonkatsu showcases a panko-crusted New York strip, finished with black garlic cream, coconut sesame rice, cucumber noodles, XO sauce, ginger and scallions.

Available for Father’s Day Weekend only.

Address

26400 Kuykendahl Road, Bldg B Creekside Village Green
The Woodlands, TX
77375

Opening Hours

Monday 3pm - 9pm
Tuesday 11:30am - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 10pm
Saturday 10am - 10pm
Sunday 10am - 9pm

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