The Chef's Table

The Chef's Table Executive Chef Paolo Ferretti offers up seasonal menus showcasing handmade pastas & classic technique
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We approach everything that we do with a desire to make it the best. Our menus are updated often, showcasing local and seasonal bounty.

On Monday......we eat pasta.TODAY’S LUNCH FEATURES QUICHE OF THE DAY $15ham, broccoli & mozzarellaalongside petite farmh...
08/31/2026

On Monday......we eat pasta.

TODAY’S LUNCH FEATURES

QUICHE OF THE DAY $15
ham, broccoli & mozzarella
alongside petite farmhouse salad

SOUP OF THE DAY $5 / $7
potato leek

RAVIOLI $14/ $28
mushroom & ricotta; mushroom reduction

MARKET FISH
red snapper OR scottish salmon
with two sides $28
in our fish sandwich $28
atop any salad + $16

SEASONAL SIDES $6
sauteed spinach
brussels sprouts w/ pancetta
roasted broccoli
marinated beets
green beans w/shallots
mushroom risotto
grilled florida corn, off the cob
stoneground creamy polenta
fingerling potatoes
hand cut french fries with truffle aioli

Got a craving for our open face hanger steak? Come get some! Lunch is open 11am-3pm :) TODAY’S LUNCH FEATURES QUICHE OF ...
08/29/2026

Got a craving for our open face hanger steak? Come get some! Lunch is open 11am-3pm :)

TODAY’S LUNCH FEATURES

QUICHE OF THE DAY $15
ham, broccoli & mozzarella
alongside petite farmhouse salad

SOUP OF THE DAY $5 / $7
potato leek

RAVIOLI $14/ $28
mushroom & ricotta; mushroom reduction

MARKET FISH
red snapper OR scottish salmon
with two sides $28
in our fish sandwich $28
atop any salad + $16

SEASONAL SIDES $6
sauteed spinach
brussels sprouts w/ pancetta
roasted broccoli
marinated beets
green beans w/shallots
mushroom risotto
grilled florida corn, off the cob
stoneground creamy polenta
fingerling potatoes
hand cut french fries with truffle aioli

TGIF! TODAY’S LUNCH FEATURES QUICHE OF THE DAY $15ham, broccoli & mozzarellaalongside petite farmhouse saladSOUP OF THE ...
08/28/2026

TGIF!

TODAY’S LUNCH FEATURES

QUICHE OF THE DAY $15
ham, broccoli & mozzarella
alongside petite farmhouse salad

SOUP OF THE DAY $5 / $7
potato leek

RAVIOLI $14/ $28
mushroom & ricotta; mushroom reduction

MARKET FISH
red snapper OR scottish salmon
with two sides $28
in our fish sandwich $28
atop any salad + $16

SEASONAL SIDES $6
sauteed spinach
brussels sprouts w/ pancetta
roasted broccoli
marinated beets
green beans w/shallots
mushroom risotto
grilled florida corn, off the cob
stoneground creamy polenta
fingerling potatoes
hand cut french fries with truffle aioli

What a week it's been! Come relax at our table......TODAY’S LUNCH FEATURES QUICHE OF THE DAY $15ham, broccoli & mozzarel...
08/27/2026

What a week it's been! Come relax at our table......
TODAY’S LUNCH FEATURES

QUICHE OF THE DAY $15
ham, broccoli & mozzarella
alongside petite farmhouse salad

SOUP OF THE DAY $5 / $7
potato leek

RAVIOLI $14/ $28
mushroom & ricotta; mushroom reduction

MARKET FISH
red snapper OR scottish salmon
with two sides $28
in our fish sandwich $28
atop any salad + $16

SEASONAL SIDES $6
sauteed spinach
brussels sprouts w/ pancetta
roasted broccoli
marinated beets
green beans w/shallots
mushroom risotto
grilled florida corn, off the cob
stoneground creamy polenta
fingerling potatoes
hand cut french fries with truffle aioli

Happy Wednesday! Join us for lunch today from 11-3.TODAY’S LUNCH FEATURES QUICHE OF THE DAY $15spinach, mushroom & goat...
08/26/2026

Happy Wednesday! Join us for lunch today from 11-3.

TODAY’S LUNCH FEATURES

QUICHE OF THE DAY $15
spinach, mushroom & goat cheese
alongside petite farmhouse salad

SOUP OF THE DAY $5 / $7
potato leek

RAVIOLI $14/ $28
mushroom & ricotta; mushroom reduction

MARKET FISH
red snapper OR scottish salmon
with two sides $28
in our fish sandwich $28
atop any salad + $16

SEASONAL SIDES $6
sauteed spinach
brussels sprouts w/ pancetta
roasted broccoli
marinated beets
green beans w/shallots
mushroom risotto
grilled florida corn, off the cob
stoneground creamy polenta
fingerling potatoes
hand cut french fries with truffle aioli

Get these beet ravioli (house/staff/worldwide favorite) before they are GONE!!TODAY’S LUNCH FEATURES QUICHE OF THE DAY $...
08/25/2026

Get these beet ravioli (house/staff/worldwide favorite) before they are GONE!!

TODAY’S LUNCH FEATURES

QUICHE OF THE DAY $15
spinach, mushroom & goat cheese
alongside petite farmhouse salad

SOUP OF THE DAY $5 / $7
potato leek

RAVIOLI $14/ $28
roasted beets and ricotta, topped with poppyseed butter & shaved goat cheese

MARKET FISH
red snapper OR scottish salmon
with two sides $28
in our fish sandwich $28
atop any salad + $16

SEASONAL SIDES $6
sauteed spinach
brussels sprouts w/ pancetta
roasted broccoli
marinated beets
green beans w/shallots
mushroom risotto
grilled florida corn, off the cob
stoneground creamy polenta
fingerling potatoes
hand cut french fries with truffle aioli

Exciting News! 🍽️✨🍷 HALF-PRICED WINE THIS EVENING 🍷Treat yourself to something grape! Every bottle on our award winning ...
08/24/2026

Exciting News! 🍽️✨

🍷 HALF-PRICED WINE THIS EVENING 🍷

Treat yourself to something grape! Every bottle on our award winning wine list is half off, from boutique finds to big, bold showstoppers.

✨ That’s over 100 labels to choose from, ranging from $30 to $200, now perfectly poured for half the price.

Whether you're sipping a crisp Soave or splurging on that Napa Cab or Super Tuscan you've been eyeing…

🍽️ Make a reservation and raise a glass with us at The Chef’s Table, where every pour is worth lingering over.

📍 The Chef’s Table ❤️ 🇮🇹
📅 Dinner: Monday–Saturday | 5 PM – 9 PM
📞 Call 772-287-5599 or book via OpenTable

Let's kick off the week together!TODAY’S LUNCH FEATURES QUICHE OF THE DAY $15spinach, mushroom & goat cheesealongside pe...
08/24/2026

Let's kick off the week together!

TODAY’S LUNCH FEATURES

QUICHE OF THE DAY $15
spinach, mushroom & goat cheese
alongside petite farmhouse salad

SOUP OF THE DAY $5 / $7
tomato basil

RAVIOLI $14/ $28
roasted beets & ricotta; poppyseed butter

MARKET FISH
red snapper OR scottish salmon
with two sides $28
in our fish sandwich $28
atop any salad + $16

SEASONAL SIDES $6
sauteed spinach
brussels sprouts w/ pancetta
roasted broccoli
marinated beets
green beans w/shallots
mushroom risotto
grilled florida corn, off the cob
stoneground creamy polenta
fingerling potatoes
hand cut french fries with truffle aioli

Saturday should be a YOU day! Come have a glass of wine...or maybe even a bottle... We are still living in Italy time ov...
08/22/2026

Saturday should be a YOU day! Come have a glass of wine...or maybe even a bottle... We are still living in Italy time over here!
Lunch is open from 11am-3pm! :)

TODAY’S LUNCH FEATURES

QUICHE OF THE DAY $15
spinach & goat cheese
alongside petite farmhouse salad

SOUP OF THE DAY $5 / $7
tomato basil

RAVIOLI $14/ $28
roasted beets & ricotta; poppyseed butter

MARKET FISH
red snapper OR scottish salmon
with two sides $28
in our fish sandwich $28
atop any salad + $16

SEASONAL SIDES $6
sauteed spinach
brussels sprouts w/ pancetta
roasted broccoli
marinated beets
green beans w/shallots
mushroom risotto
grilled florida corn, off the cob
stoneground creamy polenta
fingerling potatoes
hand cut french fries with truffle aioli

TGIF! Are you ready for something delicious?TODAY’S LUNCH FEATURES QUICHE OF THE DAY $15spinach & goat cheesealongside p...
08/21/2026

TGIF! Are you ready for something delicious?

TODAY’S LUNCH FEATURES

QUICHE OF THE DAY $15
spinach & goat cheese
alongside petite farmhouse salad

SOUP OF THE DAY $5 / $7
tomato basil

RAVIOLI $14/ $28
roasted beets & ricotta; poppyseed butter

MARKET FISH
red snapper OR scottish salmon
with two sides $28
in our fish sandwich $28
atop any salad + $16

SEASONAL SIDES $6
sauteed spinach
brussels sprouts w/ pancetta
roasted broccoli
marinated beets
green beans w/shallots
mushroom risotto
grilled florida corn, off the cob
stoneground creamy polenta
fingerling potatoes
hand cut french fries with truffle aioli

Address

2313 SE Ocean Boulevard
Stuart, FL
34996

Opening Hours

Monday 11am - 3pm
5pm - 9pm
Tuesday 11am - 3pm
5pm - 9pm
Wednesday 11am - 3pm
5pm - 9pm
Thursday 11am - 3pm
5pm - 9pm
Friday 11am - 3pm
5pm - 9pm
Saturday 11am - 3pm
5pm - 9pm

Telephone

+17722875599

Website

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