Little Seed Kitchen & Bakery

08/29/2026

08/28/2026

Happy Friday!! Focaccia today is Apple Pie OR Tomato, Mozz, and Garlic Heb Butter. Special Sourdough is Cinnamon Raisin.

I have some GF/DF Chocolate Cupcakes today, too!

08/27/2026

Happy Thursday!! Great specials today, the weather is perfect, and we have Jalapeño Cheddar Sourdough.

08/26/2026

The best way we know to cheer up a town? Tomato Pie and Hot Pastrami Sandwiches.

Special Sourdough is Seeded Rye and Kat is working on raspberry lemonade cupcakes!

08/25/2026

We’re here and hope you will be, too.

08/25/2026

Fortunate fools to be here today. The fire on Main Street was contained thanks to fearless firefighters and the brilliance of firewalls.

We’re a bit rattled and the day feels like an odd dream - but we will be open and hope to see some loving faces.

08/24/2026

What is it about this time of year that makes me feel so snacky?! Is it football? Kids in school? The knowledge that nobody will see me in a bathing suit until next summer?

Whatever it is - it means that tomorrow we will have granola, sourdough crackers (Parmesan and black sesame) and….SOFT PRETZELS!!

08/22/2026

How can one possibly choose?! You can do it!!

Come for a bagel sandwich and a mimosa….an ultimate breakfast strata and a coffee…shrimp curry and a sweet tea…we don’t care, we just want to make you happy!!

08/21/2026

The smells on Friday are intoxicating!!

Focaccia today…
Smoked Jalapeño and Cream Cheese
Ashley’s Garden Tomatoes with Kalamata and Feta
Garlic Rosemary and Sea Salt

We also have Sourdough.

Lots of sweets and all the lunch options you can shake a stick at (but why would you?).

08/20/2026

Holding onto the last bits of summer today with lemon sugar cookies and puff pastry with strawberry buttercream.

Sorry pumpkin spice you’ll have to wait your turn!!