08/28/2026
A little rain isn’t scaring away the creativity in our kitchen. We have some incredible features tonight:
🥘 Neo-Classic Paella
Mussels, shrimp, salmon, tuna, smoked chicken, saffron rice, chorizo, andouille and pickled peppers
👨🍳: Sean Corea
🐚 Scallop Aguachile
Scallop crudo, tomatillo-parsley aguachile, green apple, candied red onion relish, cucumber and scallion
👩🍳: Erikah Fitz
🦆 Smoked Lavender-Glazed Duck Breast
Root vegetables, Brussels sprouts and fig-Syrah sauce, smoked in our new smoker!
👨🍳 : Sean Corea
🐟 Salmon & Tuna Tiradito
Thinly sliced salmon and tuna, strawberry-hibiscus leche de tigre, black tobiko, smoked sunflower granola crumble and cilantro
👩🍳; Erikah Fitz
Come get cozy with us tonight. Available while they last.