Carnevino Italian Steakhouse

Carnevino Italian Steakhouse Joe and Mario's interpretation of the classic steakhouse "al'Italiano".
(1823)

The menu includes organic super prime beef developed exclusively by the B & B group and and also specializes in Mario's famous hand made pastas, classic antipasti. CARNEVINO (CARNE indicating the highest quality steaks; and VINO for superlative wines) is Joe Bastianich’s interpretation and celebration of the classic steakhouse presented in his signature Italian style. CARNEVINO is renowned for its ethereal steaks, made from a proprietary blend of organic, super-prime beef overseen by Adam Perry Lang, dubbed by The New York Times’s Frank Bruni a “serious carnivore.” All of the steaks prepared by Executive Chef Nicole Brisson are dry-aged in Las Vegas then rubbed with sea salt, black pepper and fresh rosemary to achieve otherworldly tenderness and flavor. CARNEVINO also offers organic veal, Colorado lamb, Heritage Foods pork, handmade pastas, classic antipasti, and side dishes inspired by the street food of Naples. In Sin City, where flesh, flash and extravagance flourish, CARNEVINO’s smart menu offers a balance that’s both familiar and sophisticated.

Address

Las Vegas, NV
89109

Opening Hours

Monday 5pm - 11pm
Tuesday 5pm - 11pm
Wednesday 5pm - 11pm
Thursday 5pm - 11pm
Friday 5pm - 11pm
Saturday 5pm - 11pm
Sunday 5pm - 11pm

Telephone

+17027894141

Website

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