04/26/2024
Featured at 'The Roast' this Sunday. Experience the refreshing allure of the Oaxacan Spring cocktail: a light and crisp blend with a hint of smoke. Made with producer mezcal, Aperol, lime juice, agave, and a luxurious Luxardo cherry. 🌸🍹
Tickets: peyotedtlv.com/the-roast