Al Solito Posto Las Vegas

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Al Solito Posto Las Vegas Al Solito Posto is a modern neighborhood restaurant offering refined Italian classics and hand craft
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10/12/2026

It's truffle season, and so our Truffle Bruschetta is back.
The finest black truffles (approved by Chef James) shaved on top of our house-made focaccia, whipped ricotta and a drizzle of honey.
An incomparable way to start your evening.

Delicate salmon belly crudo, brightened with fresh lemon and serrano, finished with chive and pops of salmon roe. A bala...
10/10/2026

Delicate salmon belly crudo, brightened with fresh lemon and serrano, finished with chive and pops of salmon roe. A balance of rich, silky texture, citrus and just enough heat.

We're hosting another signature spirits pairing dinner for you! This month, we're featuring fine Balvenie wh**ky and a s...
10/09/2026

We're hosting another signature spirits pairing dinner for you! This month, we're featuring fine Balvenie wh**ky and a special menu - announced soon - by Chef Adam and Chef Evan.

Get tickets before it sells out at alsolito.com or link in bio.

**kylovers **kypairing

Our Daily Happy Hour (4-6pm) offers drinks and bites starting under $10--plus the full dining menu. No wonder it fills u...
10/07/2026

Our Daily Happy Hour (4-6pm) offers drinks and bites starting under $10--plus the full dining menu. No wonder it fills up fast!🍷
The patio is open, too!

10/05/2026

Our homemade Ricotta Gnocchi stands on its own. But when you serve it over fresh basil pesto, then add finely grated parmesan, toasted pine nuts and thinly cut basil leaves, it's even better.

Make a dinner reservation at alsoilto.com or link in bio.

Our Apple Crostata has been on the Al Solito dessert menu since day one and it's easy to see why. Sweet, warm apples, fr...
10/04/2026

Our Apple Crostata has been on the Al Solito dessert menu since day one and it's easy to see why. Sweet, warm apples, fresh baked pastry, fluffy vanilla ice cream... it's all there.

Take time to slow down and enjoy all the little things.Reserve a table for one, two, or twenty at alsolito.com - or link...
10/03/2026

Take time to slow down and enjoy all the little things.

Reserve a table for one, two, or twenty at alsolito.com - or link in bio.

10/02/2026

It's patio and truffle season all at once! Join us for al fresco dining and try Chef Evan's latest Truffle Mezzelune.

It's made with fresh egg pasta stuffed with Ricotta, Parmesan, Pecorino and Mozzarella cheeses. Then tossed with a roasted garlic cream sauce.

09/29/2026

Get any of these pastas for half off with a drink order in our bar after 9pm. If you don't know already, it's called Pastaholics and you're invited.

Our Italian take on James Bond's favorite cocktail. Served in the dining room, in the bar, and on the patio. Seven night...
09/28/2026

Our Italian take on James Bond's favorite cocktail.
Served in the dining room, in the bar, and on the patio.

Seven nights a week.

09/26/2026

Every plate of our Chicken Marsala is made to order. See where it all begins and ends with seared chicken, roasted mushrooms, pearl onions, marsala sauce, and mashed potatoes.

Reserve a table tonight at alsolito.com.

Address

420 S. Rampart Boulevard #180
Las Vegas, NV
89145

Opening Hours

Monday 4pm - 10pm
Tuesday 4pm - 10pm
Wednesday 4pm - 10pm
Thursday 4pm - 10pm
Friday 10:30am - 2:30pm
4pm - 11pm
Saturday 4pm - 11pm
Sunday 4pm - 10pm

Telephone

+17024636781

Website

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