Handies Douzo

Handies Douzo Reservations only on Resy! Handies Douzo is located in the Houston Heights neighborhood and is dedic

Ume masu crudo with ocean trout, miso coconut vinaigrette, and grape. Stop by for a bite! 😮‍💨🫶
06/02/2026

Ume masu crudo with ocean trout, miso coconut vinaigrette, and grape. Stop by for a bite! 😮‍💨🫶

One for the fit, grab a Handies cap while you’re here. 🧢🫰
05/29/2026

One for the fit, grab a Handies cap while you’re here. 🧢🫰

Masutoro handroll—masu belly, pickled red onion, cucumber, garlic aioli, and crispy shallots. Come try it! 🤤
05/27/2026

Masutoro handroll—masu belly, pickled red onion, cucumber, garlic aioli, and crispy shallots. Come try it! 🤤

Memorial Day made better with Lucky Dog and fresh bites. Come celebrate with us at Handies. 🍶 Kanpai! ⁠⁠Military guests ...
05/25/2026

Memorial Day made better with Lucky Dog and fresh bites. Come celebrate with us at Handies. 🍶 Kanpai! ⁠
⁠
Military guests enjoy 15% off today and every day. 🫶

Gather your long weekend crew and join us for your favorite sushi bites! 😉 Memorial Day weekend is always better with ...
05/21/2026

Gather your long weekend crew and join us for your favorite sushi bites! 😉 Memorial Day weekend is always better with a cold beer and fresh bites. 🍻

05/20/2026

Cancel your sad desk lunch....Handies Heights is calling. 📞 See you soon! 🫰

This one’s got a kick. 🔥🔥🔥 Spicy hotate handroll with Hokkaido scallop, serrano edamame sauce, and crispy shallots. Roll...
05/15/2026

This one’s got a kick. 🔥🔥🔥 Spicy hotate handroll with Hokkaido scallop, serrano edamame sauce, and crispy shallots. Roll through!

05/14/2026

Chefs should probably stick to handrolls...but we respect the effort 🫶🫣😅

Handrolls all day, every day. See you soon!!!! 🫰🫰🫰
05/11/2026

Handrolls all day, every day. See you soon!!!! 🫰🫰🫰

If you love mom, skip the guesswork 😉 Celebrate Mother’s Day at Handies with handrolls and a little something on us. Ava...
05/09/2026

If you love mom, skip the guesswork 😉 Celebrate Mother’s Day at Handies with handrolls and a little something on us. Available May 10 for dine-in—Aka Yuki for all moms. Book your seats. 🫰❤️

Meet Chef Heber, Head Chef at Handies Heights, who’s been part of the Duckstache crew for over 7 years. From his start a...
05/07/2026

Meet Chef Heber, Head Chef at Handies Heights, who’s been part of the Duckstache crew for over 7 years. From his start at Kokoro Downtown in 2019 to now leading the counter in the Heights. Ask him what to order and you’ll probably hear hamachi or masutoro handroll— better yet, come in and ask him yourself. 🫰🫶

04/28/2026

Handies Douzo x 💥

Pulled up with the handroll bar for a night with Charley Hull—fresh rolls, good energy, and a room that didn’t sit still for long.

Thanks to everyone who came through and hung out with our crew!!!

Otoro. The fattiest bluefin cut, with that melt-in-your-mouth kind of finish. 🥢
04/25/2026

Otoro. The fattiest bluefin cut, with that melt-in-your-mouth kind of finish. 🥢

04/23/2026

Heard the news?? 👀 Handies Douzo East Downtown loading…

Back of House is our new YouTube series giving you a behind-the-scenes look at what goes into bringing the new spot to life, as , , and the team at walk through the ideas, details, and vision behind it all.

Full video on YouTube — link in bio. More coming soon…trust the process!! 🫰🫰

Haven’t tried our Hokkaido uni yet? Pull up and taste the difference. See you soon! 😮‍💨
04/17/2026

Haven’t tried our Hokkaido uni yet? Pull up and taste the difference. See you soon! 😮‍💨

Spicy hotate handroll. Hokkaido Japanese scallop, serrano edamame sauce, cucumber, cilantro, and crispy shallots. 🌶️ Com...
04/15/2026

Spicy hotate handroll. Hokkaido Japanese scallop, serrano edamame sauce, cucumber, cilantro, and crispy shallots. 🌶️ Come roll with us!

Aka Yuki just joined the menu. Raspberry, yuzu, lemon, sake, and sparkling sake. Fresh pour, new favorite. Kanpai!
04/13/2026

Aka Yuki just joined the menu. Raspberry, yuzu, lemon, sake, and sparkling sake. Fresh pour, new favorite. Kanpai!

Meet Head Chef Simon, whose care for the craft shapes every service at Spring Branch. From the first cut to the final pl...
04/11/2026

Meet Head Chef Simon, whose care for the craft shapes every service at Spring Branch. From the first cut to the final plate, he brings intention to every detail. He’s been part of the Duckstache family for over five years, from Kokoro Downtown to Handies Heights, then Kokoro Handroll Bar in The Woodlands, and now leading the sushi counter at Spring Branch. 🥢⁠
⁠
His favorite dish? The Masutoro Carpaccio, with ginger dashi, lemon juice, cilantro aioli, and crispy shallots. Stop by and say hi! 👋

When sashimi is your love language, start with kanpachi. Come roll with us!🥢
04/09/2026

When sashimi is your love language, start with kanpachi. Come roll with us!🥢

Happy National Beer Day 🍻 We’re celebrating with a unanimous favorite from our GMs: Kyoto White Yuzu.⁠⁠A crisp, citrus-f...
04/07/2026

Happy National Beer Day 🍻 We’re celebrating with a unanimous favorite from our GMs: Kyoto White Yuzu.⁠
⁠
A crisp, citrus-forward beer with a subtle sweetness on the finish, best enjoyed with a crudo and good company. Come grab one with us and celebrate. Kanpai!

This is not an April Fools’ joke, we’re serious!! 👀 April’s bringing a few new things to the table. A few favorites step...
04/01/2026

This is not an April Fools’ joke, we’re serious!! 👀 April’s bringing a few new things to the table. A few favorites stepped out, new ones stepped in, and now we’ve got a new cocktail in the mix and a new handroll in the lineup.⁠
⁠
Introducing the Masutoro Handroll with masu belly, garlic aioli, basil, fried shallots, pickled red onions, cucumber, and nikiri.⁠
⁠
Pull up and check out the new menu! 🫰

Akami sashimi is the easiest yes. Come through and add it to your lineup! 🥢
03/30/2026

Akami sashimi is the easiest yes. Come through and add it to your lineup! 🥢

Pssssst, dont forget to add the caviar. 😉
03/27/2026

Pssssst, dont forget to add the caviar. 😉

03/25/2026

Chef by day, “just a fan” by choice. 😂 By the way, grab our merch in-store. See you soon!

One Olyshii, please. Made with sake, lychee, and yuzu. Kanpai! 💛
03/23/2026

One Olyshii, please. Made with sake, lychee, and yuzu. Kanpai! 💛

Address

Houston, TX

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 11pm
Friday 11am - 11pm
Saturday 11am - 11pm
Sunday 11am - 10pm

Telephone

+1 832-831-0912

Website

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