Tavola

Tavola An upscale Italian eatery w/ a lively brasserie-style bar by . Rotating art by .

04/18/2026

Dinner tonight at our table. Handmade pasta, Italian wine, and lively company - right in the heart of Post Oak. Reserve via OpenTable.

04/13/2026

Cin Cin! Join Tavola every Wednesday from 6-8 pm for Aperitivo Hour. Savor two Italian-inspired sips & complimentary small plates ($20 per guest) as the sound of live jazz by First Cut quartet fills our dining room.

Reserve on OpenTable or via the link in our bio.

04/07/2026

From pre-shift moments with the team to cheers shared among friends, our patio is the backdrop for many magical moments.

Join us for beautiful weather & bold Italian flavors this week at Tavola. Reserve on OpenTable.

03/25/2026

Join us for Aperitivo Social Hour tonight & every Wednesday from 6 to 8 PM. Savor $17 cocktails and complimentary small plates while you enjoy live jazz in our dining room.

Reserve your midweek escape via link in bio.

03/22/2026

Join us for authentic Italian cuisine, lively conversation, and vibrant cocktails every night from Monday through Saturday.

Reserve your place at our table via the link in bio.

03/06/2026

Behind every experience at Tavola is Executive Chef Marco Incerti ().

On Thursday, March 12th at 7:00 PM, Chef Marco is opening his kitchen to four guests for a four-course Chef’s Counter tasting experience ($105 per guest), where he’ll walk through the technique & inspiration behind each dish. Elevate your evening with an optional wine pairing ($50 per guest).

Reserve your seat at Chef Marco’s counter on .

03/02/2026

Double the fun with two Aperitivo Social Hours this week at Tavola 🥂

Wednesday, 6-8 pm | Join us for Aperitivo Social Hour with live jazz by First Cut Quartet, two Italian-inspired cocktails, and complimentary bites ($17 per guest).

Friday, 6-8 pm | Discover a special edition of Aperitivo Social Hour with Ford’s Gin (). Enjoy two Negronis, handmade pasta tastes, and Tambola - Italy’s chic version of bingo ($26 per guest).

Reserve on OpenTable or reach out to [email protected]

02/18/2026

Executive Chef Marco Incerti () honors the flavors of his childhood with every dish served at Tavola.

Rooted in tradition, each handmade pasta and entrée serves as a nostalgic taste of Italy - seen through Chef Marco’s eyes.

Explore our full menu at Tavola and reserve your table via link in bio.

02/16/2026

Join Tavola this Wednesday for our weekly Aperitivo Social Hour. Enjoy handcrafted cocktails & small plates as Tianna Hall & the Houston Jazz Band fill the room with live music.

Inspired by the timeless Italian tradition, Aperitivo Hour at Tavola is an invitation to slow down. Gather, sip, and savor before dinner in an atmosphere of elegance and warmth.

Reserve your midweek escape via link in our bio or on OpenTable.

02/10/2026

Cin Cin!

Enjoy a mid-week escape tomorrow at Tavola’s Aperitivo Social Hour. Savor Italian-inspired cocktails & small plates while ⁠jazz from 1st Cut and lively conversation drift through our dining room.

Discover your new Wednesday tradition on Wednesdays from 6:00 pm to 8:00 pm. Reserve via link in bio or OpenTable.

01/27/2026

Aperitivo Hour, the Tavola way. 🍊

Join us tomorrow night from 6:00 - 8:00 pm for an evening filled with live jazz by First Cut quartet, small plates & Italian-inspired sips.

Reserve via .

01/22/2026

You weekend leads to Tavola. ✨

Join us every Friday & Saturday evening for authentic Italian cuisine & vibrant cocktails.

Elevate your night out with our three-course price dinner menu ($65 per guest) featuring savory antipasti, indulgent pastas & decadent dolci.

Reserve on .

01/06/2026

Aperitivo Hour, the Tavola way. 🍊

Join us tomorrow evening from 6 to 8 pm for our weekly Aperitivo Social Hour. Enjoy live jazz, cicchetti to share & Italian‑inspired sips that taste like la dolce vita.

Reserve via link in bio.

01/03/2026

Experience something new at our table - with an order personally approved by Tavola’s Executive Chef Marco Incerti ().​

As an entree on our menu, our Green Circle Chicken features wild mushrooms, endive & smoked creamy potatoes.

Join us nightly for our prix fixe dinner at $65 per guest, or on weekdays for our Business Lunch at $28 per guest. Reserve via OpenTable.

12/29/2025

A luminous Italian New Year’s Eve awaits. 🥂
⁠
Festive dishes by Chefs Marco Incerti and Marcela Kamiyama, plus an optional Italian wine pairing (+$60). À la carte or alongside our signature menu.⁠
⁠
Wednesday, December 31st ✨ 11:30 am - 11:00 pm⁠
⁠
Reserve your table on . For parties of 8 or more, please contact [email protected]

Address

1800 Post Oak Boulevard , Suite 6100
Houston, TX
77056

Opening Hours

Monday 11:30am - 10pm
Tuesday 11:30am - 10pm
Wednesday 11:30am - 10pm
Thursday 11:30am - 10pm
Friday 11:30am - 11pm
Saturday 11:30am - 11pm

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