Bistro Nota

Bistro Nota Bistro: noun - a small modest, European style restaurant or cafe. Nota: adj, latin - familiar, notab We’re a true bistro that is sure to surprise you!

Bistro Nota is a locally owned and operated restaurant located at 620 South Calhoun Street in Downtown Fort Wayne, Indiana (one block South of the Landing and across the street from the Rousseau Centre). We serve some of the best food in Fort Wayne, made in-house from scratch, by our James Beard award nominated owner/chef(s).

09/23/2026

You know your taste buds are tingling with anticipation! Join us this evening for a delightful experience filled with amazing food and contagious laughter. Whether you're craving something fiery and spicy, indulgently sweet, or deeply savory — from Bistro creole shrimp pasta to Bistro Blondie for dessert — we've got something delicious for everyone. Bring your friends and family, enjoy great conversation, and make it a night to remember. We promise bold flavors and even better company. Don't miss out on the fun!

A Fort Wayne favorite, the Bistro’s roasted bone-in chicken breast is paired with Cherrywood-smoked bacon from a local s...
09/23/2026

A Fort Wayne favorite, the Bistro’s roasted bone-in chicken breast is paired with Cherrywood-smoked bacon from a local smokehouse, sweet caramelized onions and vibrant wilted spinach, then finished alongside oven-roasted fingerling potatoes with crisp, golden edges and a glossy pan jus. The dish highlights the kitchen’s commitment to premium ingredients and responsible sourcing—leaning on sustainably raised poultry and regional produce whenever possible.

Unparalleled and unforgettable Dinner Tonight — Bistro Teres Major presents a succulent bistro-cut shoulder tenderloin. ...
09/23/2026

Unparalleled and unforgettable Dinner Tonight — Bistro Teres Major presents a succulent bistro-cut shoulder tenderloin. The garlic-marinated roast is cooked to perfection and paired with tender baby carrots and caramelized Brussels sprouts. Crispy roasted fingerling potatoes arrive with bright chimichurri and a silky garlic aioli, while grilled house-made focaccia provides the perfect crisp finish.

Our recommended menu for this evening: begin with a Bistro Nota Salad served with a glass of crisp Sauvignon Blanc. Then...
09/19/2026

Our recommended menu for this evening: begin with a Bistro Nota Salad served with a glass of crisp Sauvignon Blanc. Then enjoy our Bistro Stroganoff—slow-braised Bistro Short Rib—Caramelized Onions, Crème Fraiche, Red Wine, Demi-Glace, Fettuccine Noodles finish with Fort Wayne favorite the Bistro Blondie, warm toffee, crushed Marcona almonds and a mascarpone center.

09/19/2026

You know your taste buds are tingling with anticipation! Join us this evening for a delightful experience filled with amazing food and contagious laughter. Whether you're craving something fiery and spicy, indulgently sweet, or deeply savory — from Bistro creole shrimp pasta to Bistro Blondie for dessert — we've got something delicious for everyone. Bring your friends and family, enjoy great conversation, and make it a night to remember. We promise bold flavors and even better company. Don't miss out on the fun!

Dinner plans? Come dine with us — when owner-chefs craft every dish from scratch, using house-made sauces and seasonal p...
09/19/2026

Dinner plans? Come dine with us — when owner-chefs craft every dish from scratch, using house-made sauces and seasonal produce, and offer chef-curated features such as our Pork Chop. Any menu pick or nightly feature is a win.

Nothing beats this—only at Saturday Brunch: our open-faced breakfast sandwich piled with slow-braised boneless beef shor...
09/19/2026

Nothing beats this—only at Saturday Brunch: our open-faced breakfast sandwich piled with slow-braised boneless beef short rib, simmered for hours in a silky tomato ragu and finished with a glossy, savory demi‑glace that enriches every bite. Softly scrambled eggs and a melting blend of white cheddar and Gruyère crown fragrant rosemary-and-sea-salt focaccia toasted to a golden crisp—add a chilled mimosa for the ultimate weekend treat.

Tough call — will you go for our Bistro Steak & Eggs: teres major marinated in garlic and seared to perfection with fluf...
09/19/2026

Tough call — will you go for our Bistro Steak & Eggs: teres major marinated in garlic and seared to perfection with fluffy white‑cheddar scrambled eggs, golden fingerling potatoes and house chimichurri, or the Bistro Croque Madame: thinly sliced ham, white cheddar & gruyère, Mornay sauce and a fried egg on fresh house bread? Served all morning and ideal with a bold coffee or a chilled mimosa.

Don't miss your weekly pastry treat — Bistro Nota's cinnamon rolls are handmade in small, artisanal batches. Rich, butte...
09/19/2026

Don't miss your weekly pastry treat — Bistro Nota's cinnamon rolls are handmade in small, artisanal batches. Rich, buttery, and oozy with fragrant cinnamon, each is topped with a silky glaze and served warm for brunch only. They pair perfectly with our house coffee and vanish fast, so grab one while they last.

Time for a warm chocolate chip cookie. Bistro's Warm Cookies a la Carte are freshly baked, handcrafted and made to order...
09/18/2026

Time for a warm chocolate chip cookie. Bistro's Warm Cookies a la Carte are freshly baked, handcrafted and made to order with Belgian Callebaut chocolate chunks and a sprinkle of flaky sea salt, yielding a gooey, melt-in-your-mouth center and crisp, golden edges that keep regulars coming back. Go ahead, treat yourself—try one with a glass of red wine for the perfect sweet-savory pairing!

Address

620 S Calhoun Street
Fort Wayne, IN
46802

Opening Hours

Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 9pm
Saturday 10am - 2pm
5pm - 9pm

Telephone

+12604886682

Website

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