Bridge Street Social

Bridge Street Social Modern American cuisine. Open for dinner 5 days a week. 100 wines by the glass, house-crafted cockta Who We Are. First, it was with Red Cedar Grill.
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Michael Luther – Executive Chef & Owner

Chef Mike took what was once a rabid hobby of culinary creations, and honed his skills in the commercial kitchen after 20 years of finance. Luther delivered again with a masterfully dynamic + playful menu at Bridge Street Social, drawing from influences and loves from Italy, Greece, Spain, Morocco, and the Southwest U.S. Always seeking new flavors, Chef Mik

e is redrawing the menu, often as quickly as every 6 weeks. Justin King – Owner

Justin has logged an exciting 15 years in the wine industry, as a retailer, in sales, and now in restaurants. He is a certified sommelier through the Court of Master Sommeliers, and is actively pursuing the Advanced Sommelier certification. He has previously worked as sommelier at The Stand Gastro Bistro in Birmingham, and as Wine Director at Red Haven. BSS believes everything exists through the lens of hospitality. Great food, beverages, and the ability for us to create a space for our guests to enjoy.

Half‑Off Bottle Wednesday is here.That bottle you love? Half off.That bottle you’ve been curious about? Also half off.If...
06/24/2026

Half‑Off Bottle Wednesday is here.

That bottle you love? Half off.
That bottle you’ve been curious about? Also half off.
If it’s on our glass‑pour list, it’s your midweek win.

Grab a seat and let’s pour.

Taco & Margarita Tuesday returns!Join us for one of our favorite summer traditions — a weekly celebration built around g...
06/23/2026

Taco & Margarita Tuesday returns!

Join us for one of our favorite summer traditions — a weekly celebration built around good food, good drinks, and good company.

Tomorrow’s lineup includes:
• A $10 rotating seasonal margarita
• A taco feature that changes every week

Whether you’re stopping in after work or making a night of it, Tuesday's at BSS is always a good idea.

Wednesdays are made for slowing down and savoring something special.Tonight, all bottles featured on our glass‑pour list...
06/17/2026

Wednesdays are made for slowing down and savoring something special.

Tonight, all bottles featured on our glass‑pour list are half off.
It’s the perfect chance to try that bottle you’ve been eyeing or share something delicious with friends.

Make your midweek feel like a celebration.

Make your Tuesday feel like a mini‑vacation.Every Tuesday during the summer we’re serving up:• A $10 rotating seasonal m...
06/16/2026

Make your Tuesday feel like a mini‑vacation.

Every Tuesday during the summer we’re serving up:
• A $10 rotating seasonal margarita — fresh, bright, and summer‑inspired
• A weekly taco feature crafted by our kitchen team

Perfect for after work, friend hangs, or a midweek treat.

Rich. Bright. Spicy. Tangy. Every Component Hits.Here for the weekend.
06/11/2026

Rich. Bright. Spicy. Tangy. Every Component Hits.

Here for the weekend.

06/11/2026
It’s Taco & Margarita Tuesday — All Summer Long!Join us tonight for another round of our new summer Tuesday tradition.Th...
06/09/2026

It’s Taco & Margarita Tuesday — All Summer Long!

Join us tonight for another round of our new summer Tuesday tradition.

This week we’re featuring:
• A chef‑created taco special that changes every Tuesday
• A $10 seasonal margarita, mixed fresh and built for warm‑weather sipping

Whether you’re stopping in after work or settling with great friends, Taco & Margarita Tuesday is the easiest decision you’ll make all week.

A perfect Michigan day deserves a perfect finish. When the sun winds down, join us for our new summer menu — thoughtful,...
06/06/2026

A perfect Michigan day deserves a perfect finish. When the sun winds down, join us for our new summer menu — thoughtful, seasonal dishes crafted for warm evenings and great wine.

griddled zucchini - whipped feta, hot honey, basil, pistachio

New season. New menu. Come see us this weekend. burrata - strawberry, avocado, smokey red wine vinaigrette, basil, focac...
06/05/2026

New season. New menu. Come see us this weekend.

burrata - strawberry, avocado, smokey red wine vinaigrette, basil, focaccia crouton

We’re closing early this evening for a private event. We’ll reopen for regular service tomorrow.Thank you for your unde...
06/03/2026

We’re closing early this evening for a private event. We’ll reopen for regular service tomorrow.

Thank you for your understanding — we’re excited to host tonight’s celebration and look forward to welcoming everyone back tomorrow for great food, wine, and company.

Address

107 S Bridge Street
Dewitt, MI
48820

Opening Hours

Tuesday 5pm - 9pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 10pm
Saturday 5pm - 10pm

Telephone

+5176681837

Website

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