Coastal Kitchen

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Coastal Kitchen Coastal Kitchen is a full service restaurant featuring California Coastal Cuisine. It opened in Jun Michael and Christina Grant own and operate Coastal Kitchen.
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They both share a passion for the culinary arts and have extensive experience in the restaurant industry. Mike graduated college with a B.S. in Biology from Florida State University. After managing several restaurants Mike started his 24 year journey with Houston’s Restaurants, now Hillstone Restaurant Group. He operated and opened over a dozen locations with Hillstone holding multiple positions of Culinary Manager, General Manager, Regional Supervisor and Executive. Locally, Mike has supervised Gulfstream Restaurant, Bandera, R&D Kitchen and Houston’s Restaurant. Christina is a licensed CPA. She graduated from the University of California, Santa Barbara with a B.S. in Business Economics and Finance. Christina was introduced to the restaurant industry as an accountant at R+D Kitchen in Newport Beach. A few years later, after earning her CPA license, Christina served as a Corporate Accountant for Hillstone Restaurant Group overseeing multiple store locations. Their mission at Coastal Kitchen is to deliver a quality dining experience in a comfortable, friendly atmosphere with a consistency that will bring guests back again and again.

Hospitality at Coastal Kitchen is all about creating little moments worth remembering, from a perfectly poured cocktail ...
10/18/2026

Hospitality at Coastal Kitchen is all about creating little moments worth remembering, from a perfectly poured cocktail to good conversation shared around the table! 🍸

Something warm and buttery for the upcoming sweater season ✨📸: Diz, Google user
10/16/2026

Something warm and buttery for the upcoming sweater season ✨

📸: Diz, Google user

Don't mind us interrupting your scroll—we just thought you might want some dessert 🍨
10/14/2026

Don't mind us interrupting your scroll—we just thought you might want some dessert 🍨

A little coastal escape, right here in Dana Point 🌊📸: Lucia K., Google user
10/13/2026

A little coastal escape, right here in Dana Point 🌊

📸: Lucia K., Google user

Today's a very good day to be a salmon fan 🐟Scottish Salmon | Pan-roasted MR, choice of apricot glaze or traditional rem...
10/08/2026

Today's a very good day to be a salmon fan 🐟

Scottish Salmon | Pan-roasted MR, choice of apricot glaze or traditional remoulade, broccoli & parmesan

📸: Hüseyin P., Google user

Just here to do our civic duty and sharing a scrumptious photo of our Chef's Tacos on National Taco Day 🌮📸: Christopher ...
10/06/2026

Just here to do our civic duty and sharing a scrumptious photo of our Chef's Tacos on National Taco Day 🌮

📸: Christopher T., Google user

A whole month dedicated to seafood? Sounds right up our alley! ✨Here are a few dishes to add to your to-try list for Nat...
10/05/2026

A whole month dedicated to seafood? Sounds right up our alley! ✨

Here are a few dishes to add to your to-try list for National Seafood Month 👇

🥪 Blackened Grouper Sandwich | Magic seasoning, remoulade, lettuce, tomato, red onion
🐟 Blackened #1 Ahi Tuna | Cajun seasoning, ponzu, coleslaw
🦐 Jumbo Shrimp Cocktail | Remoulade & cocktail sauce

📸: Wally P., Yelp user (slide 2), Alaa, Google user (slide 3), Cory G., Yelp user (slide 4)

When you start with great ingredients, the rest is all in the details ✨🍅 Heirloom Tomatoes & Burrata | Roasted pistachio...
09/30/2026

When you start with great ingredients, the rest is all in the details ✨

🍅 Heirloom Tomatoes & Burrata | Roasted pistachios, basil

📸: .happy.hour

The best part of ordering for the table? Getting to sample more of our favorites 👇🐟 Smoked Trout Dip | With toast points...
09/29/2026

The best part of ordering for the table? Getting to sample more of our favorites 👇

🐟 Smoked Trout Dip | With toast points
🦐 Cajun Shrimp | With basmati rice and griddled ciabatta
🌮 Chef's Tacos | Your choice of tri-tip, filet, salmon, or ahi

📸: Lisa B., Yelp user (slide 1), Diane I., Yelp user (slide 2), Sheila C., Yelp user (slide 3)

Life’s too short to skip dessert—especially on National Key Lime Pie Day! 🍋‍🟩📸: Kenna G., Yelp user (slide 1), & Zaina H...
09/26/2026

Life’s too short to skip dessert—especially on National Key Lime Pie Day! 🍋‍🟩

📸: Kenna G., Yelp user (slide 1), & Zaina H., Yelp user (slide 2)

Today might be the first day of fall, but we’re still dining like it’s summer ☀️See you on our patio?📸:
09/22/2026

Today might be the first day of fall, but we’re still dining like it’s summer ☀️

See you on our patio?

📸:

Some classics are better with a little extra crunch👇🥗 Crispy Chicken Caesar | Romaine, croutons, fried capers, Reggiano,...
09/20/2026

Some classics are better with a little extra crunch👇

🥗 Crispy Chicken Caesar | Romaine, croutons, fried capers, Reggiano, panko crusted chicken

Today feels like a two-hands, extra-napkins kind of day 🍔📸: Dave H., Yelp user
09/18/2026

Today feels like a two-hands, extra-napkins kind of day 🍔

📸: Dave H., Yelp user

A little bit of everything please 🙏📸:
09/17/2026

A little bit of everything please 🙏

📸:

Address

34091 Pacific Coast Highway
Dana Point, CA
92629

Opening Hours

Monday 11:30am - 9pm
Tuesday 11:30am - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 9:30pm
Saturday 11:30am - 9:30pm
Sunday 11:30am - 9pm

Telephone

(949) 449-2822

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