Grasso's

09/28/2026

Save room for something sweet. 🍰

✨Tartufo filled with vanilla and chocolate gelato,
nuts, and cherries, all covered in chocolate

✨Fresh Berry Napoleon layered with mixed berries, filo and fresh whipped cream

✨Triple Chocolate Mousse Cake with chocolate mousse, chocolate cake and chocolate ganache

The perfect excuse to stay for one more bite. 🍫

09/23/2026

From the pan to the plate. 👨‍🍳✨

Our Wild Caught Halibut is porcini dusted, seared to perfection, and finished with wasabi aioli and microgreens, alongside Yukon Gold mashed potatoes and sautéed spinach.

One of the chef’s favorites, and it’s easy to see why.

09/21/2026

A plate worth making a night out of. 🍷 Our fresh Paccheri pasta features braised short ribs, sautéed mushrooms, and honey truffle ricotta, all coming together for one seriously good pasta dish.

Join us Monday from 6–9 PM for live music with Ron Thompson on piano. 🎹 Ron is a talented pianist, keyboard player, composer, and music educator who has performed and recorded with artists across jazz, R&B, soul, and more.

Good food, live music, and a Monday night well spent at Grasso’s.

09/20/2026

Twirl your fork into this one. 🍝

Fusilli Avellinesi with sweet Maine lobster meat, shrimp, sweet peas, asparagus, and a silky cognac cream sauce. The kind of pasta that makes you want to savor every bite.

09/17/2026

09/16/2026

Take your taste buds around the world. 🌎🍷

Join us at Grasso’s for W**e & Dine Around the World on Monday, September 28th, featuring a 5-course dinner with w**e pairings for just $150 per person.

Spots are limited, so don’t wait to reserve your seat. Call 631-367-6060 to book your table.
An evening of great food, great w**e, and flavors from around the world. 🍷

**eAndDine

09/14/2026

A little something to start the evening. 🤌

Our pulled chicken empanada comes golden and crisp on the outside, with tender, savory pulled chicken tucked inside. The perfect bite before settling in for dinner at Grasso’s.

09/08/2026

An oyster kind of evening. 🦪✨

A little indulgence, a good glass of w**e, and live music in the background. Join us at Grasso’s for dinner, drinks, and a night worth lingering over. 🎷

09/03/2026

Three pastas, three very different ways to fall in love with the menu. 🍝

From the vegetable-forward zucchini linguini, to fusilli with lobster and shrimp in a creamy sauce, to bucatini with short ribs, mushrooms, demi-glace, and ricotta — there’s a little something for every pasta craving.

And yes… we’ll always say yes to fresh pepper. 😉

08/31/2026

A classic worth savoring. 🦪🍅

Our Classic Cioppino brings together Little Neck clams, calamari, Prince Edward Island mussels, shrimp, fish of the day, and a light tomato broth, served with garlic crostini for soaking up every last bite.

And tonight, dinner comes with a soundtrack. 🎹 Join us from 6–9 PM for live music with Ron Thompson Ron Thompson on piano.

📍 Grasso’s, Cold Spring Harbor