09/11/2026
New specials line-up
"Caviar Martinelli" $17 - Belvedere, Chambery Blanc, Filthy olive brine, house smoked Castelvetrano olive stuffed with mascarpone-cream cheese & caviar
"Black Pepper Carpaccio" $18 - Black pepper crusted sliced beef filet, Dijon aioli, shallots, capers, arugula, extra virgin olive oil, shaved Parmesan, toasted bread