09/21/2026
Let’s talk about some of the complexities of sourcing real food - featuring our French fries!!! As you might know from our emails, potatoes are harvested once a year. We get ours from right here in Illinois!! And while the 2025 IL potato harvest started out strong - part way through the year, the fries were super starchy which made them look burnt. And we started getting a LOT of complaints. Which was totally fair!
When you’re working with real food, it’s never going to be exactly the same from ingredient to ingredient, or from month to month - but this was too big of a change. So we had to make a switch , which of course is easier said than done!!! We ended up sourcing Idaho potatoes for a second, which were better but not great - and finally we ended up with Nebraska potatoes for the remainder of the year. Until earlier this month.
The 2026 potato harvest is IN and it’s looking GREAT!!!! We are super excited to Illinois potatoes back in action. Come try em dipped in our new Large Ranch!!!!
Working with real ingredients has its complexities, like these, but it is always worth it. Yes it would be easier to buy frozen fries and they would always be 100% the same. But that’s just not what we do! ❤️❤️❤️
