The Rambler

06/11/2026

06/06/2026

🍹☀️ NEW SUMMER COCKTAILS & MOCKTAILS HAVE ARRIVED! ☀️🍓

Summer is finally here, and so is our newest lineup of handcrafted seasonal drinks at The Rambler!

Whether you're enjoying lunch overlooking the 18th green, winding down after a round of golf, or catching one of our spectacular sunset views, we've got the perfect drink waiting for you.

🍓 Strawberry Mojito
🫐 Blueberry Mojito
🖤 Blackberry Mojito
🌺 Dragonfruit Mojito
🍋 Lavender Lemonade
🍉 Watermelon Jelly Rancher
✨ Raspberry Spritzer

Not drinking? No problem! Our refreshing mocktails are just as exciting, including the Hibiscus-Mango Agua Fresca, Tropicana Spritzer, Strawberry Lime Margarita, and more.

Gather your friends, grab a table by the windows, and raise a glass to summer.

📍 The Rambler at Riverside
⛳ Amazing views of the 18th Green
🌅 Spectacular sunsets nightly
🍹 Summer Cocktails & Mocktails Available Now

Which one are you trying first?

06/03/2026

All aboard for a culinary journey! 🚂✨

We are thrilled to unveil our official Union Pacific Dining Car Service Menu for June 2026! Whether you're a history buff, a rail enthusiast, or just love incredible regional flavors, this month’s "Ride the Rails" menu brings the taste of the American West straight to your table.

Every single dish features curated beverage pairings—including beers, wines, and classic cocktails like The Whiskey Sour featuring Woodford Reserve and the refreshing Elderflower Collins featuring Tanqueray Gin and St. Germain.

Get ready to experience a true taste of the rails this June! Which dish are you most excited to try? Let us know in the comments below! 👇

05/30/2026

🥂 Sunday Brunch + Bottomless Drinks! 🍊🍅

Enjoy Bottomless Mimosas & Bloody Marys for just $15.00 during Sunday Brunch at Riverside!

Gather your friends, raise a glass, and make Sunday your favorite day of the week.

⚠️ For the safety of our guests and staff, we cannot and will not serve visibly intoxicated guests.

🍾✨

05/29/2026

Experience comfort with our Mushroom Pot Roast; slow-cooked beef infused with earthy mushrooms, onions and aromatic herbs. Along with mashed potatoes. Tender, savory bites melt in your mouth, accompanied by a medley of root vegetables. It's the ultimate comfort food for any occasion, promising warmth and satisfaction.
TOPEKA, KANSAS

05/28/2026

🍳 A quick brunch note from The Rambler… 🍳

Reservations are not required for Sunday Brunch — but they REALLY help us out. ❤️

When guests reserve ahead, it helps our team better plan:
🥓 Food ordering
👨‍🍳 Staffing levels
🍽 Seating flow
⏱ Wait times

In short: it helps us create the best possible experience for everyone walking through our doors.

We want plenty of hot food, enough waffles for the table, stocked mimosas, and a team ready to keep things rolling smoothly. 🚂🥂

So if you know you’re coming, give us a call and reserve your table!

✨ Sunday Brunch Buffet
📅 Beginning May 31st
🕙 10AM–2PM
💲 $20 per person + tax & gratuity
🚫 Not available with other coupons or promotions
🍽 Dinner Menu begins at 2PM

Thank you for supporting The Rambler — we can’t wait to brunch with you! ❤️

Great food. Good company. Ride the Rails.

05/28/2026

Savor our Springfield Style Cashew Chicken; tender chicken chunks lightly fried and tossed in a salty & sweet soy and hoisin sauce. Accompanied with steamed broccoli. Topped with crunchy cashews and served over fluffy rice, it's a delightful balance of sweet and savory with a satisfying crunch—a local favorite with a twist.
SPRINGFIELD, MISSOURI