What are the opening hours?

Monday 4pm - 10pm Tuesday 4pm - 10pm Wednesday 4pm - 10pm Thursday 4pm - 10pm Friday 1pm - 10pm Saturday 1pm - 10pm Sunday 1pm - 11pm

Piccante

Name: Piccante
Address: 7410 3rd Avenue Ste A, Brooklyn, NY, 11209, US
Telephone: +1 718-833-3919
Price range: $$

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Homemade Italian food. Our specialities are homemade pasta, risottos and slow cooked sauces. We offe

10/30/2026

Happy Halloween Weekend!!! We have a spooky cocktail for you!

Special cocktail: Gin, sparkling lemonade, blue curaçao & grenadine

Cream of cauliflower with croutons

Grilled octopus with mixed greens, black olives & tomatoes

Baby arugula salad with strawberries, walnuts, tomatoes & goat cheese

Wild mushrooms ravioli with roasted corn, truffle oil & cream sauce

Black pepper-crusted tuna steak
Served with sautéed spinach & caramelized baby carrots

Grilled pork chop with sweet chili sauce
Served with sautéed string beans & mashed potatoes

10/29/2026

Today’s Specials

Cream of cauliflower with croutons

Grilled octopus with mixed greens, black olives & tomatoes

Baby arugula salad with strawberries, walnuts, tomatoes & goat cheese

Wild mushrooms raviolis with roasted corn, truffle oil & cream sauce

Black pepper-crusted tuna steak. Served with sautéed spinach & caramelized baby carrots

Grilled pork chop with sweet chili sauce. Served with sautéed string beans & mashed potatoes

10/27/2026

Specials from Piccante!

- Lentil soup
- Potatoe & leeks soup

Bruschetta with figs, fresh ricotta, pistachios & hot honey

Baby arugula salad with roasted corn, avocado, red peppers, croutons & pecorino romano

Homemade spinach fettuccine with chicken, sun-dried tomatoes, leeks & lemon sauce

Pan seared cod loin with livornese sauce. Served with sautéed broccolini with caramelized baby carrots

Pan seared veal scallopini with marsala sauce. Served with sautéed string beans & mashed potatoes

10/26/2026

Happy Monday!! Specials are ready!

- Potato & leeks soup
- Lentil soup

Grilled octopus with sautéed broccolini with tomatoes

Baby arugula with pear, cranberries, amonds & gorgonzola

Homemade fettuccine with mushrooms & wild boar ragu

Pan seared lobster tail with tomatoes, clams & lemon sauce. Served with sautéed string beans

Pan seared fillet mignon with mushrooms & chianti sauce. Served with sautéed spinach & mashed potatoes

10/25/2026

Today’s Specials are Sunday Funday influenced

- Green split peas soup
- Potatoe & leeks soup

Grilled octopus with sautéed broccolini with tomatoes

Baby arugula with pear, cranberries, almonds & gorgonzola

Rigatoni with spinach & sweet sausage ragu

Pan seared lobster tail with tomatoes, clams & lemon sauce. Served with sautéed string beans

Panse seared fillet mignon with mushrooms & chianti sauce. Served with sautéed spinach & mashed potatoes

10/24/2026

Saturday Specials

- Lentil soup
- Green split peas soup

Grilled octopus with sautéed broccolini with caramelized baby carrots

Mixed greens salad with black olives, marinated artichokes, red pepper, croutons & mozzarella

Homemade fettuccine with mushrooms & wild boar ragu

Pan seared lobster tail with shrimp & tomatoes & lemon sauce. Served with sautéed string beans

Grilled black pepper-crusted rib eye steak with red w**e sauce. Served with sautéed spinach & roasted honey gold potatoes

Coffee panna cotta with pistachios & salted caramel

10/23/2026

TGIFriday!!! Specials anyone??

- Green split peas soup
- Butternut squash soup

Grilled spicy sausage with red peppers & onions

Caesar salad with tomatoes & Grilled chicken

Homemade sweet potatoes raviolis with cranberries, sage & brown butter sauce

Pan seared Cod loin with black olives & orange sauce. Served with sautéed broccolini with caramelized baby carrots

Grilled pork chop with sweet chili sauce
Served with sautéed string beans & mashed potatoes

TARTUFO with pistachios & salted caramel

10/22/2026

Today’s Specials!

- Butternut squash soup
- Green peas soup with croutons

Bruschetta with figs, fresh ricotta, pistachios & hot honey

Baby arugula salad with pear, almonds, dried cranberries & Asiago cheese

Lobster ravioli with roasted corn & pink sauce

Pan seared red snapper with picata sauce. Served with sautéed broccolini with tomatoes

Grilled pork chop. Served with sautéed string beans & roasted honey gold potatoes

10/20/2026

Specials from Piccante are ready and if it is your birthday you get a piece of homemade olive oil cake on us!

- Green peas soup with goat cheese
- Cream of cauliflower

Bruschetta with Sicilian eggplant caponata & mozzarella

Baby arugula salad with grilled peach, prosciutto, walnuts & burrata

Homemade porcini fettuccini with sweet sausage, mushrooms & cream sauce

Crispy halibut oreganata with creamy mustard sauce. Served with sautéed string beans

Black pepper-crusted fillet mignon with leeks, artichokes & red w**e sauce. Served with sautéed spinach & mashed potatoes

10/18/2026

Dinner specials are ready!

-Butternut squash soup
-Cream of cauliflower with croutons

Grilled octopus with sautéed broccolini

Baby arugula with figs, walnuts, tomatoes & gorgonzola

Spaghetti with artichokes, leeks, tomatoes, saffron ,ricotta salata & white w**e sauce

Pan seared monk fish with livornese sauce. Served with sautéed string beans

Pan seared duck breast with fig glaze. Served with agrodolce cauliflower & baby arugula with fennel

10/17/2026

Today is National Pasta Day!!! And we make the best homemade pasta so it is National Piccante Day!

-Potatoes & leeks soup
-Lentil soup

Sicilian Eggplant caponata with fresh mozzarella & toasted bread

Caesar salad with grilled chicken

Lobster ravioli with roasted corn & marinara sauce

Crispy halibut oreganata. Served with sautéed string beans & roasted potatoes

Braised pork osso buco over risotto milanese with asparagus

10/16/2026

Today is the day to celebrate our teachers!! 10% OFF on your dine in orders

Cream of cauliflower with croutons

Grilled spicy sausage with sauteed onions & red peppers

Baby arugula with grilled peach, prosciutto, pistachios & burrata

Homemade sweet potatoes gnocchi with mushrooms, butternut squash, sage & cream sauce

Blackened Chilean sea bass
with lemon butter sauce. Served with sauteed string beans

Honey Braised boneless short ribs served with sauteed broccolini & mashed potatoes

TARTUFO with salted caramel

Address

7410 3rd Avenue Ste A
Brooklyn, NY
11209

Opening Hours

Monday	4pm - 10pm
Tuesday	4pm - 10pm
Wednesday	4pm - 10pm
Thursday	4pm - 10pm
Friday	1pm - 10pm
Saturday	1pm - 10pm
Sunday	1pm - 11pm

Telephone

+1 718-833-3919

Website

http://www.piccanteny.com/

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