06/04/2026
🌿✨ Meet the second of our two new limited-time toasts!
In collaboration with , our Rhubarb and Ricotta Toast is served on toasted sourdough with whipped almond ricotta and house-made rhubarb compote, then topped with roasted pistachios, fresh mint, a drizzle of honey, and a touch of flaky salt for the perfect balance of sweet, creamy, and crunchy.
Crafted with seasonal ingredients and inspired by the local farmers who make it possible. Here for a limited time! ✨