Valley Kitchen Boardman

07/14/2026

Looking for what's new at Valley Kitchen?

Our summer specials menu is packed with seasonal flavors: Peach & Prosciutto Ricotta Toast, Mango Salmon Bowl, Strawberry Mascarpone Stuffed French Toast, and Peach Cobbler Pancakes.

Available for a limited time only, so be sure to try them before they're gone.

Which dish has your attention?

07/12/2026

Summer specials are here, and this one's a new fan favorite. In fact, it was our most ordered item this week!

Strawberry Mascarpone Stuffed French Toast is sweet and fresh – the kind of dish that makes you rethink your usual order.

Have you tried it yet?

07/11/2026

Boardman friends, if you’re ever across the border in Wexford, be sure to swing by our third location…coming VERY soon! 🎉

🚨 Wexford friends, does anyone know what’s going in where Tapville used to be? 👀

I recently saw something mentioning Valley Kitchen, but I haven’t heard many details yet.

Has anyone heard what’s coming? Is it confirmed? What kind of restaurant is it, and what would you like to see in that space?

It’s always exciting to see new businesses investing in our community, and I’m hoping it’s another great addition to the Wexford dining scene. 🍽️

Drop any info you have below! ⬇️ And if you’ve heard something different, let everyone know.

📢 Feel free to like, comment, and share so we can see if someone has the inside scoop!

07/11/2026

Weekends are better when the table looks like this.

Grab some friends, order a little bit of everything, and make brunch the highlight of your day.

Tag your dream team brunch crew.

07/08/2026

Are you a sunny side up person or do you want your eggs cooked over-medium?

Good news! It doesn't matter to us, because each plate that comes out of our kitchen is made fresh and exactly how you like it!

So settle the debate: What level of doneness do you like best?

07/07/2026

Don't have time to sit down, but still want a great meal? You're in the right place!

Online ordering for pickup and delivery is only a few clicks away!

Valley Kitchen Boardman → https://bit.ly/49bIEtu

Made fresh to order, whether you’re dining in or taking it with you!

07/03/2026

Planning your Fourth of July?

Before the cookouts, fireworks, and family gatherings begin, stop by Valley Kitchen for breakfast, brunch, lunch, or your favorite handcrafted coffee!

We'll be open during our normal business hours on Saturday, July 4, serving the scratch-made dishes and fresh ingredients you know and love.

Whether you're starting a holiday tradition or simply looking for a great meal before the day's festivities, we'd love to celebrate with you.

We look forward to seeing you this Fourth of July!

07/02/2026

Some drinks are made to be noticed 👀

Light, floral, refreshing, and the perfect complement to a slow brunch or lunch with friends. If you're looking for a reason to linger a little longer at the table, this might be it.

06/30/2026

☀️ Summer just got a whole lot more delicious at Valley Kitchen!

Our new Summer Specials have arrived, featuring fresh seasonal flavors you'll want to try before they're gone. From sweet breakfast favorites like our Peach Cobbler Pancakes and Strawberry Mascarpone Stuffed French Toast to savory picks like the Barbacoa Street Skillet and Mango Salmon Bowl, there’s something to satisfy everyone’s cravings.

And don't forget to pair your meal with one of our refreshing summer drinks! 🍋☕

Which one are you trying first? 👇

06/28/2026

Our Lemon Blueberry Ricotta Pancakes were FLYING out of the kitchen this past week!

This dish is made with ricotta cheese, fresh lemon zest , and blueberries...topped with lemon curd and whipped cream (because who doesn't love whipped cream???).

It's the perfect way to start the day and pairs nicely with our Orange Mocha! Have you tried this dish before? Let us know what you think and be sure to share your pictures! ⬇️