Bulevar

Bulevar Masa. Meat. Margs.

Thoughtful service and memorable dining for your big moments. Book one of our private dining experiences and let us take...
10/02/2026

Thoughtful service and memorable dining for your big moments. Book one of our private dining experiences and let us take care of the details (so you can focus on enjoying the people who matter).

View more Private Dining info at the link in our bio.

Opening move: Margaritas & Crispy Crab Tostadas.Jumbo Lump Crab, creamy Avocado, Jalapeño Remoulade, and crisp Radish on...
09/29/2026

Opening move: Margaritas & Crispy Crab Tostadas.
Jumbo Lump Crab, creamy Avocado, Jalapeño Remoulade, and crisp Radish on a golden Tostada.

Food is meant to bring people together, tell stories, and celebrate culture. Our menu is designed for sharing, with fami...
09/26/2026

Food is meant to bring people together, tell stories, and celebrate culture. Our menu is designed for sharing, with family-style plates made to be passed around the table.

Take your team somewhere worth gathering. 🌅Our patio is fully enclosed and climate controlled, featuring breathtaking Te...
09/23/2026

Take your team somewhere worth gathering. 🌅

Our patio is fully enclosed and climate controlled, featuring breathtaking Texas Hill Country views and a gorgeous fireplace. It comfortably seats up to 70 people and the attached open-air balcony is perfect for sunset cocktail hours.

Visit our private dining page (link in bio) to learn more about all of our special event spaces and features.

An off-the-cob version of street corn, Esquites is fire roasted corn over chipotle aioli topped with lime crema, cilant...
09/15/2026

An off-the-cob version of street corn, Esquites is fire roasted corn over chipotle aioli topped with lime crema, cilantro, queso fresco & Tajin.

Start your night off with something light, specially selected by our chef. Japanese Yellowtail Hamachi is plated over ci...
09/02/2026

Start your night off with something light, specially selected by our chef.

Japanese Yellowtail Hamachi is plated over citrus ponzu with avocado aioli, pineapple gelee and smoked pepita oil.

Breaking news: it’s happy hour. Happy Hour:Mon-Thurs 5-6pmFri-Sat 4-6pmSun 11-6pm
08/28/2026

Breaking news: it’s happy hour.

Happy Hour:
Mon-Thurs 5-6pm
Fri-Sat 4-6pm
Sun 11-6pm

Sunday To Do List:✅ Brunch at BulevarReserve Your Table for Brunch 11am - 2:30pm Every Sunday
08/22/2026

Sunday To Do List:
✅ Brunch at Bulevar

Reserve Your Table for Brunch
11am - 2:30pm Every Sunday

A work of art on the plate. Our Broccolini is wood charred and served with herbed goat cheese and macha veracruzana with...
08/16/2026

A work of art on the plate.

Our Broccolini is wood charred and served with herbed goat cheese and macha veracruzana with chive oil and shaved grana padano.

Late summer days call for a refreshing cocktail like the Brisa Rosada. Try the 0% ABV version for something even lighter...
08/14/2026

Late summer days call for a refreshing cocktail like the Brisa Rosada. Try the 0% ABV version for something even lighter.

Maiz nation wh***ey / nucano espadin / blood orange / mint syrup / lime

Address

9400 Arboretum Boulevard
Austin, TX
78759

Opening Hours

Monday 4pm - 9pm
Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 11:30am - 3pm
4pm - 10pm
Saturday 4pm - 10pm
Sunday 11am - 2:30pm
4pm - 8pm

Telephone

+15123779877

Website

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